Zaub xam lav nrog herring - qhov cuab yeej cuab tam ntawm gastronomic ntawm cov neeg Lavxias. Tsis muaj chav ua noj nyob rau hauv lub ntiaj teb tuaj yeem muaj ntau yam zaub mov txawv uas muaj ntsev ntses nrog ib qho kev saj, cov neeg zoo siab nrog qos yaj ywm, beets, txiv apples, cucumbers thiab cabbage, yog hnav nrog mayonnaise sauces thiab yooj yim hloov mus rau hauv lub tsiab peb caug ntawm lub festive tsiab peb caug.
Delicious salads nrog herring
Zaub xam lav nrog herring - recipes, impressive ntau yam. Qhov no tsis yog tsuas yog lub npe nrov "Shuba", tab sis kuj yog ntau ntawm lwm cov variations, vim hais tias herring yog zoo kawg ua ke nrog zaub, cereals, nceb thiab txiv hmab txiv ntoo. Cov zaub nyoos no yog seasoned nrog cov kua dawb los ntawm mayonnaise los yog qaub cream, los yog tsuas yog cov roj zaub. Nws tag nrho yog nyob ntawm cov khoom xyaw, thiab roj cov ntsiab lus, raws li tau zoo raws lis herring.
- Lub qab ntsev qab salted zaub xam lav yuav tau txais yog tias ib khub qos yaj ywm hauv ib lub "pleev" yog muab txiav rau hauv cov nplais, tov nrog cov qe qe, herring, liab dos, cov txiv dib thiab lub caij nrog cov kua ntsev los ntawm butter thiab Dijon mustard.
- Kiv cua ntawm tus hluas ua ke yuav zoo siab nrog zaub xam lav nrog herring thiab nqaij nyug. Los npaj 300 g ntawm boiled nyuj, txiav rau hauv cubes, ua ke nrog 400 grams herring, ib khub ntawm boiled qos yaj ywm thiab pickled cucumbers. Raws li ib tug hnav khaub ncaws, siv 200 g ntawm qaub cream, whipped nrog 20 ml ntawm cawu cub vinegar thiab 10 g ntawm mustard nrog grains.
Zaub xam lav "Herring nyob rau hauv lub tsho tiv no" - daim ntawv qhia classic
Zaub xam lav "herring nyob rau hauv ib lub tsho tiv no" - ib daim ntawv qhia tias ntau xyoo ntawm hav zoov tsis tau poob nws qhov chaw. Ntawm daim card ntawm kev vam meej yog nyob rau hauv qhov yooj yim khoom ntse uas muaj rau txhua tus pej xeem ntawm lub Soviet era, thiab nyob rau tib lub sij hawm, nyob rau hauv ib tug thiaj li, txheej hnyav ncawv etched nrog mayonnaise. Nyob rau hauv rooj plaub no, sab saum toj txheej yuav tsum yog los ntawm beet, supplemented nrog ib tug grated qe.
Cov khoom xyaw:
- fillet ntawm herring - 550 g;
- qos yaj ywm - 4 pcs.
- beet - 2 pcs .;
- carrots - 2 daim;
- dos - 1 daim;
- qe - 2 daim;
- mayonnaise - 250 g.
Npaj
- Qos yaj ywm, beets, carrots thiab qe boil thiab grate.
- Dos chop thiab scald nrog boiling dej.
- Txiav tus herring li.
- Lubricating mayonnaise, nteg nyob rau hauv txheej: herring, dos, qos yaj ywm, carrots, beets, qe yolk.
- Txhog tso rau hauv cov khaub ncaws uas muaj cov khaub ncaws rau hauv cov khaub thuas rau 2 teev.
Lettuce hnav nyias nrog herring
Tso ziab khaub noom nrog herring thiab nceb "Fox Fur tsho" yog lub caij nyoog txawv ntawm qhov nrov ntawm "Shuba" nyias. Qhov txawv ntawm qhov txawv tsuas yog hloov ntawm pob hau uas muaj hau nrog cov poom ("lub tsho tiv no" hloov xim thiab dhau los ua xim liab) thiab pom ntawm ib txheej tshiab ntawm kib nrog dos nceb. Nrog ib tug nceb txheej, lub zaub xam lav tau ua ntau dua kev sib tw, juicier thiab tau ua noj zoo.
Cov khoom xyaw:
- fillet ntawm herring - 350 g;
- champignons - 250 g;
- carrots - 300 g;
- qos yaj ywm - 250 g;
- dos - 1 daim;
- qe - 4 daim;
- mayonnaise - 200 g;
- roj - 60 ml.
Npaj
- Qos yaj ywm, qe thiab carrots.
- Nceb thiab dos kib.
- Herrish finely chop. Qe qe.
- Nteg tawm nrog mayonnaise txheej: herring, qos yaj ywm, nceb, qe, carrots.
Zaub xam lav nrog smoked herring
Ntau tus kws kho tshwj xeeb nyiam noj nyias nrog smoked herring khoom noj txom ncauj nrog cov ntses zoo tib yam. Haus luam yeeb herring muaj qab ntxiag ntawm npag dej, uas ua rau cov zaub mov qhia ntau dua. Vim hais tias cov ntses muaj ib qho qhia tau hais tias, hnav khaub ncaws rau ib qho khoom qab zib los ua ib lub ncuav, sib txuas nrog mayonnaise nrog qaub cream los yog qab zib thiab ib tug qis ntawm txiv qaub kua txiv.
Cov khoom xyaw:
- smoked herring - 300 g;
- carrots - 1 daim;
- qos yaj ywm - 2 daim;
- salted dib - 3 pieces;
- kua - 1/2 pcs;
- dos - 1 daim;
- qe - 2 daim;
- mayonnaise - 100 g;
- dill - 20 g;
- cream - 40 g;
- txiv qaub kua txiv - 20 ml.
Npaj
- Qos yaj ywm, carrots thiab qe boil thiab txiav mus rau hauv cubes.
- Hneev scalded nrog boiling dej.
- Tag nrho ua ke, ntxiv apples thiab cucumbers.
- Lub caij nrog mayonnaise, qaub cream thiab txiv qaub kua txiv.
- Garnish nrog herring thiab dill.
Zaub xam lav nrog nyob kas poom
Cov neeg uas xav kom sai thiab yooj yim daws nrog ua noj yuav zoo li ib lub teeb nyias nrog herring los ntawm cov ntses kaus poom. Ib qho ua tau ntawm cov zaub mov hauv kaus poom yuav txuag koj ntawm kev siv cov tshuaj tua kab, txuag koj cov nyiaj txiag thiab ua rau koj zoo siab thiab zoo siab. Tsis tas li ntawd, qe, cheese, cucumbers thiab mayonnaise yog ib txwm pom nyob rau hauv lub txee ntawm lub tub yees, thiab nrog lawv cov herring yog qhov zoo tshaj plaws ua ke.
Cov khoom xyaw:
- nyob kas poom los ntawm npua - 200 g;
- qe - 3 daim;
- cheese - 50 g;
- dib - 2 pieces;
- mayonnaise - 80 g.
Npaj
- Qe ntsev thiab txiav.
- Chop lub qis.
- Nuv phom herring nrog rab rawg.
- Grate lub cheese on grater.
- Lub caij nrog mayonnaise.
Zaub xam lav "Delusion" nrog herring
Zaub xam lav los ntawm me ntsis salted herring "Delusion" - ib tug neeg sawv cev ntawm ceg tawv pastry. Tsis zoo li "Shuba", nws muaj ntau hom kev tsw. Qhov no yog tsis txhaum los ntawm qhov tseeb tias ib tug muag heev txheej ntawm cheese thiab carrots twb ntxiv rau zaub mov, thiab beetroot twb seasoned nrog qej. Rau tshuav, ib txheej ntawm herring yog nyob hauv nruab nrab ntawm lub zaub mov, thiab tus ntses nws tus kheej yog xaiv ib tug qaug zog salting.
Cov khoom xyaw:
- fillet ntawm herring - 200 g;
- qos yaj ywm - 3 pcs;
- carrots - 1 daim;
- cheese - 70 g;
- beet - 1 pc .;
- ib tug clove ntawm qej - 2 pieces;
- liab dos - 1 pc .;
- mayonnaise - 80 g.
Npaj
- Zaub boil.
- Carrots thiab cheese txiav rau hauv cubes, beets thiab qos yaj ywm.
- Chop lub dos thiab herring.
- Cheese thiab carrots lub caij nrog mayonnaise.
- Sib tov beetroot nrog mayonnaise thiab qej.
- Qos yaj ywm, dhau lawm, sau nrog mayonnaise.
- Nteg tawm txheej: qos yaj ywm, dos, herring, beets, cheese thiab carrots.
Zaub xam lav "Nws" los ntawm herring nrog carrots
Zaub xam lav "Nws" los ntawm herring - ib tug Asian Asian snack. Lub daim ntawv qhia yog tias fillet ntawm raw ntses yog marinated nyob rau hauv ib tug ntsim-ntsim sauce, nrog ntxiv ntawm zaub. Feeb ntau, lub tais yog tsim los ntawm hiav txwv ntses, thiab herring yog qhov uas pheej yig tshaj plaws ntawm nws cov neeg sawv cev. Raws li ib qho ntxiv, carrots yog siv, lub tsos ntawm nicely ntxoov lub saj ntawm qaub-salted ntses.
Cov khoom xyaw:
- herring - 1,2 kg;
- carrots - 2 daim;
- feathers ntawm ntsuab dos - 6 pcs.;
- ib tug clove ntawm qej - 5 pcs.;
- soy sauce - 40 ml;
- vinegar - 250 ml;
- roj - 60 ml;
- piam thaj - 40 g;
- ntsev - 10 g.
Npaj
- Herring tev tawm ntawm daim tawv nqaij thiab kab xev.
- Txiav, ncuav qab vinegar thiab teem cia rau 30 feeb.
- Carrot sodium, chop dos thiab qej.
- Tshem lub herring los ntawm marinade thiab muab nws ua ke nrog carrots, dos, qej, butter, sauce thiab spices.
- Marinate lub teev nyob rau hauv lub txias.
Norwegian zaub xam lav nrog herring
Zaub xam lav "Norwegian" nrog herring thiab beets nruab nrab yog Scandinavian cuisine, nrog nws cov yam ntxwv yooj yim. Cov zaub mov ntau dua li lub Vinaigrette sov so, uas khaws cov qaub ncaug hloov nrog txiv apples thiab muab piquancy thiab fatness rau Norwegian herring. Cov zaub xam lav muaj ob txoj kev xaiv rau: los ntawm cov txiv ntseej dawb los yog cov kua zaub thiab cov kua txiv qaub, xws li hauv daim ntawv qhia nram qab no.
Cov khoom xyaw:
- fillet ntawm herring - 550 g;
- qos yaj ywm - 3 pcs;
- beet - 1 pc .;
- ntsuab peas - 100 g;
- liab dos - 1 pc .;
- kua - 1 daim;
- roj - 40 ml;
- txiv qaub kua txiv - 20 ml.
Npaj
- Boiled beets, qos yaj ywm thiab kua txiav rau hauv cubes, liab dos - ib ncig, thiab herring - slices.
- Lub caij cov zaub xam lav nrog tshuaj ntsuab thiab txiv qaub kua txiv.
Zaub xam lav nrog waffle khoom qab zib thiab herring
Zaub xam lav los ntawm herring yog ib txoj kev tsis tsuas yog mus sim nrog tshiab Cheebtsam, tab sis kuj mus diversify cov mov. Tws herring rau hauv ib qho dej puree thiab cov waffle ncuav, koj tuaj yeem kho lub rooj nrog cov khoom noj txom ncauj uas tseem cia nrog. Cov khoom no zoo li appetizing ntawm qhov ntuag, thiab yog incredibly qab, vim lo herring, cov zaub xam lav muaj ib tug nceb thiab zaub ntug hauv av.
Cov khoom xyaw:
- champignons - 300 g;
- boiled carrots - 1 daim;
- herring - 350 g;
- dos - 1 daim;
- boiled qe - 3 pieces;
- waffle cake - 4 pcs .;
- mayonnaise - 80 g;
- roj - 60 ml;
- kua - 1 daim;
- cheese - 100 g.
Npaj
- Nceb thiab dos kib. Pry nyob rau hauv lub blender.
- Herring, qe thiab Kua ncuav thiab lub caij nrog 20 g ntawm mayonnaise.
- Ua tib yam nrog carrots, qe thiab 70 grams cheese.
- Ntub cov khoom qab zib nrog cov sib txawv.
- Sau lub ncuav mog qab zib kawg nrog mayonnaise, grated cheese thiab qe.
Zaub xam lav nrog herring nrog apples
Zaub xam lav los ntawm herring nrog ib tug kua - ib tug zaub mov rau lovers ntawm thawj ob peb ua ke. Lub sweetish-qaub saj ntawm apples zoo kawg nkaus complements lub salted herring, thiab pickled cucumbers ntxiv spice. Dawb ntses los ntawm qaub cream thiab yogurt combines cov zaub mov ua ke, ntxiv rhiab thiab softness, uas hloov nyiaj txiag pheej yig khoom rau hauv ib lub festive zaub mov.
Cov khoom xyaw:
- qos yaj ywm - 3 pcs;
- kua - 2 daim;
- fillet ntawm herring - 400 g;
- pickled dib - 2 pieces;
- mayonnaise - 100 g;
- yoghurt - 40 ml;
- txiv qaub kua txiv - 20 ml.
Npaj
- Boil lub qos yaj ywm thiab txiav lawv mus rau hauv cubes.
- Zom cov khoom ntxiv.
- Lub caij nrog yoghurt, qaub cream thiab txiv qaub kua txiv.
Zaub xam lav los ntawm herring thiab ntsuab peas
Zaub xam lav los ntawm herring nrog taum mog tsis muaj npe nrov noj, ntau li ntau ua ke yuav zoo li coj txawv txawv. Txawm li ntawd los, tus saj ntawm lub zaub mov, raws li nws tsis yog coj txawv txawv, nyob ntawm qhov zoo ntawm peas. Cov tub ntxhais hluas ntsuab peas muaj qab zib qab zib, uas txawv txav nrog herring, qos yaj ywm thiab dos. Tsis tas li ntawd, nrog nws cov zaub xam lav tau txais freshness thiab ci ci, thiab nws zoo nkaus li appetizing rau ntawm lub rooj.
Cov khoom xyaw:
- herring fillets - 850 g;
- khov ntsuab peas - 180 g;
- boiled qos yaj ywm - 2 pcs .;
- liab dos - 1 pc .;
- dill - 50 g;
- mayonnaise - 100 g;
- mustard - 20 g;
- txiv qaub kua txiv - 20 ml.
Npaj
- Thaw lub peas.
- Sib tov dill nrog qaub cream, mustard thiab kua txiv hmab txiv ntoo.
- Nteg nyob rau hauv txheej: qos yaj ywm, dos, herring. Txhua lub tsho nrog cov ntses.
- On to top decorate nrog peas.
Zaub xam lav nrog taum thiab herring
Yog hais tias rau peb cov tswv teb lub zaub xam lav nrog taum thiab herring li yuav ib yam dab tsi txawv, ces rau Danes - lub tais li ib txwm rau ntawm lub rooj. Noj cov zaub mov ntawm cov neeg sab qaum teb muaj nplua nuj nyob hauv cov ntses noj khoom haus, qhov txawv ntawm qhov uas yooj yim thiab satiety. Nyob rau hauv cov ntaub ntawv no, ib tug ua ke ntawm qos yaj ywm, herrings thiab ntsuab taum hloov zaub xam lav rau hauv ib qho kev noj qab haus huv thiab sai sai satiating zaub mov.
Cov khoom xyaw:
- fillet ntawm herring - 250 g;
- hlua taum - 150 g;
- dej - 300 ml;
- boiled qos yaj ywm - 2 pcs .;
- dos - 1 daim;
- mayonnaise - 60 g;
- mustard - 10 g.
Npaj
- Muab cov taum tawm rau 10 feeb.
- Muab nws nrog qos yaj ywm, herring thiab dos. Lub caij nrog mayonnaise thiab mustard.
Mimosa zaub xam lav nrog herring
Tig ib lub zaub xam lav nrog herring thiab qe rau hauv "Mimosa" nrov heev. Koj tsuas yog yuav tsum tau nteg herring, qe, qos yaj ywm, carrots nyob rau hauv txheej thiab grease nrog mayonnaise. Ua tsaug rau herring, ib txwm zaub mov ntawm cov zaub mov kaus poom, tau txais ib qhov maj mam, muaj teeb, brackish saj thiab tsis muaj ntxiv, nrog rau cov cheese, uas nws muaj qhov yuam kev.
Cov khoom xyaw:
- herring - 200 g;
- qos yaj ywm - 2 daim;
- carrots - 1 daim;
- qe - 3 daim;
- mayonnaise - 80 g.
Npaj
- Qos yaj ywm, qe thiab carrots boil thiab grate.
- Txiav tus herring.
- Nteg nyob rau hauv txheej: qos yaj ywm, herring, qe dawb, carrots. Txhab txhua txheej nrog mayonnaise.
- Garnish nrog grated yolk.