Shchi yog suav tias yog lub Lavxias teb sab tiag tiag, li no cov kua zaub tau pib ua noj hauv tebchaws Russia. Cia wb mus saib ib co zaub mov txawv rau ua noj ua haus thiab qab ntsev cabbage kua zaub nrog koj.
Zaub tsib kua zaub kua zaub daim ntawv qhia
Cov khoom xyaw:
- zaub roj - 1 tbsp. diav;
- dill, parsley - 5 ceg;
- lws suav muab tshuaj txhuam - 2 tbsp. dais;
- laurel nplooj - 1 daim;
- qej - 3 cloves;
- boiled dej - 2 liv dej;
- Butter - 2 tbsp. dais;
- noob - 2 pieces;
- celery - 50 g;
- carrots - 2 daim;
- sauerkraut - 500 g;
- qos yaj ywm - 4 pcs.
- hmoov - 1 tbsp. diav;
- txuj lom;
- nqaij nyug - 500 g;
- cumin, qhuav fennel - pinch.
Npaj
Cia peb paub seb yuav ua li cas ua noj cabbage kua zaub nrog cabbage kua zaub. Nyob rau hauv ib saucepan ncuav txog 2 liv ntawm txias boiled dej, muab cov processed nqaij, muab tso rau ntawm qhov hluav taws kub thiab coj nws mus rau ib tug boil. Lub sij hawm no, peb ntxuav hauv paus ntawm celery, 1 carrot thiab 1 dos. Txo cov cua sov kom tsawg kawg, tshem tawm cov npuas dej los ntawm broth, muab cov zaub thiab ua noj rau txog 1.5 teev.
Quail cabbage squeezed, yog hais tias tsim nyog, ntxuav thiab txiav mus rau hauv me me pieces. Tam sim no noj cov saucepan, muab me ntsis roj, sov nws, kis cabbage, ntxiv me ntsis lws suav muab tshuaj, cumin thiab stew rau 30 feeb nyob rau hauv lub hau. Qhov seem uas yog qhov muag teev thiab carrots yog ntxuav, crushed thiab wessed nyob rau hauv ib qho cais frying lauj kaub nyob rau hauv zaub roj kom txog thaum Golden. Ces lub caij zaub nrog dub kua txob, fennel noob thiab Fry rau 5 feeb, tsis tu ncua, stirring.
Tom qab ntawd kis tau tus ntxiv lws suav muab tshuaj txhuam, sib tov, coj mus rau ib tug boil thiab tshem tawm kom maj mam tawm ntawm qhov hluav taws kub. Peb tev lub qos yaj ywm thiab muab lawv tso rau hauv qhov ntsuas. Greenery yog ntxuav thiab crushed, thiab qej yog squeezed los ntawm cov xovxwm.
Tam sim no maj mam muab cov nqaij tawm ntawm broth thiab txiav nws mus rau hauv me me pieces. Muab lub taub txau rau hauv lub lauj kaub tais diav thiab coj mus rau ib qho dej. Nyob rau hauv ib lub lauj kaub khov, tshuav kub hnyav cream thiab ntxiv cov hmoov nplej kom txog thaum Golden. Tom qab ntawd nteg tawm tag nrho cov khoom xyaw npaj hauv ib saucepan nrog nqaij broth, ntsev thiab ua noj qaub cabbage kua zaub nrog sauerkraut rau lwm 15 feeb.
Zaub xam lav cabbage kua zaub nrog sauerkraut
Cov khoom xyaw:
- Qhuav nceb - 50 g;
- qaub cabbage - 700 g;
- noob - 2 pieces;
- qos yaj ywm - 3 pcs;
- carrots - 1 daim;
- zaub roj - 4 tbsp. dais;
- txuj lom;
- qaub cream, zaub - rau ua ntaub ntawv.
Npaj
Kvasshenuyu cabbage crushed thiab muab tso rau hauv fireproof lauj kaub tais diav. Tom qab ntawd ncuav ib nrab ntawm lub khob dej, me ntsis zaub roj thiab muab lub lauj kaub rau hauv qhov cub rhaub, thiab tom qab ntawd txo qhov cua kub kom 120 degrees thiab ua noj ua haus 2.5 teev. Tsis txhob siv sij hawm nyob rau hauv vain, yaug kom qhuav nceb, ncuav lawv nrog cov dej kub npau npau thiab tawm li ntawm ib nrab ib teev mus rau swell. Tom qab ntawd peb muab lawv rau hauv qhov cub thiab boil rau li ib teev. Thaum lub nceb npaj, maj mam muab tshem tawm nrog lub suab nrov, me ntsis txias thiab txiav
Carrots nrog dos yog ntxuav, txiav rau hauv cubes, thiab carrots shred straws thiab Fry zaub nyob rau hauv ib lub lauj kaub kom txog thaum yooj yim blushing. Tom ntej no nteg tawm lub nceb thiab fwj ntxiv 15 feeb. Ib nrab ntawm ib teev ua ntej qhov kawg ntawm lub cabbage, peb muab roast roast rau hauv nws, ncuav ib co mushroom broth.
Lub caij no, muab tso rau hauv tshuav broth rau ntawm lub qhov cub thiab sov nws kom txog rau thaum nws boils. Qos yaj ywm raug ntxuav thiab txiav ib txwm arbitrarily. Sai li sai tau lub cabbage siav nyob rau hauv qhov cub, peb coj nws tawm thiab ncuav nws mus rau hauv lub siab mushroom broth nrog rau lub qos yaj ywm thiab noj lub kua zaub kom txog rau thaum nws yog npaj txhij. Thaum ua hauj lwm delicious cabbage kua zaub los ntawm sauerkraut sprinkle nrog txiav zaub, tws qej thiab ntxiv qaub cream.