Stuffed nceb nrog cheese nyob rau hauv qhov cub

Koj puas xav kom muaj ntau lub rooj noj mov lossis npaj rau koj tsev neeg noj khoom txom ncauj thaum noj hmo? Siv cov zaub mov txawv hauv qab no thiab cov khoom champignons nrog cheese. Tom qab ci, cov khoom noj txom ncauj ua ib tus neeg nyiam ua noj ua haus, thiab kom ntau tshaj qhov qub ntxiv thiab nplua nuj saj, peb pom zoo ntxiv cov khoom noj nrog nqaij qaib los yog nqaij nyug.

Champignons stuffed nrog nqaij qaib thiab cheese nyob rau hauv qhov cub

Cov khoom xyaw:

Npaj

Npaj thawj qhov khoom rau cov khoom noj khoom haus. Boil nyob rau hauv salted dej mus saj kom txog thaum npaj txhij nqaij qaib pulp, ntxiv mus rau lub lauj kaub thaum noj mov thiab condiments ntawm yuav. Cia cov nqaij txias nyob rau hauv lub broth, ces tshem tawm nws thiab txiav nws melenko, los yog crank nws los ntawm ib tug nqaij grinder.

Thaum nqaij noj lawm, cia mus rau lub nceb. Peb yaug lawv, txiav tawm ob txhais ceg, mince lawv shinkuem thiab Fry kom txog thaum muag muag, ua ke nrog tws pre-ntxuav dos qhov muag teev. Tsis txhob hnov ​​qab ntxiv kua txob thiab kua txob.

Peb txuas qhov nceb nceb nrog nqaij qaib nqaij, ntxiv nqaij npuas cheese (ib nrab feem), mayonnaise, soya sauce thiab do. Peb nqa cov puv los saj nrog ntsev thiab txuj lom thiab ntxiv cov tshiab tshuaj txhuam tshiab tshiab yog xav tau.

Tam sim no nyob rau hauv lub tais zaub mov los yog ci daim ntawv ncuav me ntsis dej thiab nteg tawm lub slices ntawm butter, uas peb lub rooj ntawm lub nceb lub kaus mom. Lawv yuav tsum ua pre-stuffed nrog npaj khoom thiab rub lub tshuav cheese.

Peb tso lub tais nrog zaub mov hauv qhov cub kub thiab tawm mus rau nees nkaum feeb kom ci tawm ntawm qhov kub ntawm 200 degrees.

Qhov no daim ntawv qhia yuav ua tau yooj yim simplified los ntawm kev npaj nyob rau hauv lub qhov cub stuffed nceb nrog cheese thiab Ham, hloov nws nrog nqaij qaib.

Stuffed nceb nrog minced nqaij, txiv lws suav thiab cheese nyob rau hauv qhov cub

Cov khoom xyaw:

Npaj

Lub hauv paus ntsiab lus ntawm cov khoom ua si champignons raws li daim ntawv qhia no zoo ib yam li yav dhau los cov version nrog ob peb qhov kev zam. Hauv qhov no, peb pib ua zaub mov los ntawm kev ci qab zib thiab cov nplooj nplaum liab, uas peb yuav txiav tawm sai sai thaum lub nceb raug ntxuav. Cov kib yuav tsum tau hliv rau hauv txoj kev npaj thiab ntxiv rau nws qhov koj nyiam cov txuj lom. Cov nplaum yuav tuaj yeem ua kom txog thaum cov xim hloov qis los yog ntxiv rau lub lauj kaub tais diav nrog cov nceb thiab dos thiab nqa, nplawm, kom txog thaum siav.

Nyob rau hauv lub stuffing los ntawm minced nqaij, ntxiv ib nrab grated cheese grated, finely tws txiv lws suav, muab qaub cream, ntxiv ntsev thiab spices mus saj thiab mix. Yog tias xav tau, peb kuj ntxiv cov tshuaj tshiab rau cov khoom noj khoom haus.

Peb puv lub qhov hnyav ntawm lub hau ntawm champignons thiab peb muab lawv tso rau hauv lub peev xwm los ci los yog ib daim ntawv ci, uas muab tso rau txhua daim ntawm butter. Peb ntxiv rau lub thawv me me txheej dej thiab tso lub tais rau ib nrab ib teev nyob hauv qhov cub kub. Qhov kub thaum ci nplooj os nceb yog khaws cia ntawm 200 degrees.