Yog tias koj tuaj yeem nkees ntawm kev npaj ib txoj hauj lwm herring "nyob rau hauv lub tsho tiv no" ntawm txhua tsev neeg kev ua koob tsheej, sim peb daim ntawv qhia rau cov khoom ua si. Lub Cheebtsam yog tib yam, tab sis nws yuav saib ntau yam zoo kawg nkaus hauv lub rooj!
Yuav ua li cas ua noj beets stuffed nrog mov thiab nqaij?
Cov khoom xyaw:
- beet - 4 pcs .;
- minced nqaij - 300 g;
- mov - 0,5 yam khoom;
- qej - 2 cov hniav;
- qaub cream - 2 tbsp. dais;
- cheese "Parmesan" - 40 g;
- parsley - 0.5 nqaj;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Beets yog siav kom txog thaum uas npaj txhij, txias thiab ntxuav. Peb txiav tawm lub hau thiab qhov ntxeev kom ruaj khov. Maj mam txiav tawm lub hauv paus nrog ib rab diav. Yuav tsum 4 "lauj kaub" nrog ib phab ntsa ntawm ib nrab ntawm ib nrab.
Tiav lawm boiled mov nrog tov nrog minced nqaij, ntxiv finely tws qej thiab zaub, qaub cream. Solim, kua txob thiab sib tov zoo. Peb sau no cov lus nrog peb "beet" pots, peb npog nws nrog zaub roj thiab qhwv nws nyob rau hauv parchment daim ntawv. Peb kis tau cov pob tw cov khoom noj rau ntawm ib lub tais ci thiab rau ib nrab ib teev peb xa nws mus rau ib qho cub hauv qhov cub kom txog 200 degrees. Tom qab ntawd tawm, unfold, sprinkle nrog grated cheese thiab dua rau ob peb feeb nyob rau hauv lub qhov cub - kom tau ib tug ruddy cheesy crust.
Daim ntawv qhia rau cov khoom ua si
Cov khoom xyaw:
- beet - 3 pcs .;
- dos - 1 daim;
- carrots - 1 daim;
- prunes (tsis muaj pits) - 6 pcs.;
- qej - 2 cov hniav;
- cheese tawv - 50 g;
- qe - 1 daim;
- cream (rog cov ntsiab lus tsis pub tsawg tshaj 30%) - 2 tbsp. dais;
- olive roj - rau kev txhuam;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Txhua beet yog ib tus zuj zus qhwv hauv ntawv ci thiab ci nyob rau hauv lub qhov cub kom txog thaum muag muag. Tom qab ntawd peb ntxuav, txiav hauv ib nrab, tshem tawm cov tseem ceeb. Rau txhaws, Fry dos nrog carrots, kom txog thaum Golden, thiab ua ke lub roast nrog diced pulp pulp. Nyias sib tov lub qe, cream thiab grated cheese on ib tug loj grater. Lub caij nrog ntsev thiab txuj lom. Muab rau hauv qab ntawm txhua beet on ib spoonful ntawm no sib tov, ces mus rau zaub thiab rov qab ncuav qe-cheese chattle. Peb hloov lub beetroot "nkoj" rau hauv ib lub tais ci thiab xa lawv mus rau qhov cub, xim av. Thaum tsim ua kaub puab, koj tuaj yeem coj nws tawm thiab muab nws ua khoom noj txom ncauj.
Beetroot stuffed nrog herring
Cov khoom xyaw:
- beets - 5 pcs.;
- herring - 1 daim;
- prunes - 8 pieces;
- Walnuts (peeled) - 1/3 ntawm ib xyoo;
- qej - 4 cov hniav;
- rooj vinegar - 1 tbsp. diav;
- mayonnaise - 3 tbsp. diav.
Npaj
Cov tub ntxhais hluas beets yog siav nyob rau hauv dej nrog ntxiv ntawm vinegar mus khaws nws cov zoo nkauj ci xim. Thiab ces - raws li lub tswvyim. Peb ntxuav thiab ua los ntawm beets "khob", uas peb yuav khoom.
Rau txhaws, finely chop lub herring, peeled los ntawm cov tawv nqaij thiab pob txha. Extracted beet pulp peb ntawm ib tug loj grater. Prunes rau 5 feeb ncuav boiling dej, promakivaem thiab grind. Peb txiav lub neeg rau nrog ib rab riam thiab cia qej los ntawm cov xovxwm. Tag nrho cov tov thiab seasoned nrog mayonnaise. Peb cov khoom no nyuj nrog beets thiab kis nws ntawm ib lub tais lined nrog ntsuab zaub lettuce nplooj. Nws zoo nkaus li zoo xwb!