Solyanka yog stewed cabbage nrog nqaij, qee zaum nceb. Feem ntau nws yog ntxiv cov pickles. Yuav ua li cas ua ib tug hodgepodge ntawm tshiab cabbage, nyeem hauv qab no.
Tshiab cabbage kua zaub nrog tshiab cabbage
Cov khoom xyaw:
- dawb cabbage - 600 g;
- dos - 200 g;
- lws suav muab tshuaj txhuam - 50 g;
- carrots - 300 g;
- laurel nplooj ntoos - 4 pcs;
- kua txob dub dub - 6 pcs;
- txiv roj roj - 10 ml;
- kua txob, ntsev.
Npaj
Ntxuav dawb cabbage melenko ci. Carrots txiav nrog ib tug straw nyias los yog peb, thiab cov dos yog minced me ntsis. Tam sim no peb hla nws cov txiv roj roj, ntxiv carrots, txuj lom thiab stew rau li 7 feeb. Tom qab ntawd ntxiv cov pob kws, uas yuav tsum tau salted thiab me ntsis suppressed nrog ob txhais tes. Ua ke nrog cov pob kws peb languish rau 7 feeb ntxiv. Tam sim no kis tau lws suav muab tshuaj txhuam (nws tuaj yeem hloov nrog ketchup) thiab maj mam ua noj lub tais kom txog thaum npaj txhij.
Qab hodgepodge ntawm tshiab cabbage
Cov khoom xyaw:
- nqaij npuas - 800 g;
- tshiab cabbage - 1.2 kg;
- dos - 230 g;
- txiv lws suav - 150 g;
- lws suav muab tshuaj txhuam - 30 g;
- carrots - 120 g;
- qej - 2 cloves;
- broth - 200 ml;
- Bay nplooj - 2 pcs .;
- piam thaj, ntsev, kua txob - mus saj.
Npaj
Peb txiav cov nqaij arbitrarily thiab Fry nws nyob rau hauv ib saucepan nyob rau hauv cov roj kub kub, yam tsis tau tsis nco qab ntsev nws thiab kua txob nws. Carrots thiab dos yog txiav mus rau hauv me me cubes. Tam sim no lawv yog kib kom txog thaum Golden. Peb muab cov zaub ua ke nrog cov nqaij thiab simmer lawv rau cov cua sov tsawg. Cov kab txaij muab xa tuaj rau cov nqaij. Solim thiab sib tov txhua yam zoo. Shredded qej thiab diced txiv lws suav maj mam Fry, ntxiv lws suav muab tshuaj txhuam, qab zib thiab ncuav broth. Thaum lub sauce pib boil, peb muab laurel nplooj rau nws. Peb rhaub cov feeb 3 thiab ncuav nws mus rau hauv lub cabbage. Tam sim no peb tua tau txhua yam ua ke kom txog rau thaum cov kua evaporates tag. Them sai sai - lub hodgepodge yuav tsum muaj kua, tab sis nyob rau tib lub sij hawm nws yuav tsum tsis txhob ntab nyob rau hauv cov kua.
Kev npaj ntawm tshiab cabbage zaub xam lav nrog qos yaj ywm
Cov khoom xyaw:
- nqaij npuas - 450 g;
- tshiab cabbage - 1 kg;
- lws suav muab tshuaj txhuam - 30 g;
- qos - 1.2 kg;
- carrots - 300 g;
- dos - 120 g;
- boiling dej - 750 g;
- av dub kua txob, nplooj ntoos nplooj, ntsev;
- zaub roj.
Npaj
Shred cabbage thiab Fry txog 20 feeb. Nqaij npuas yog hlais thiab kib rau ntawm 20 feeb. Nyob rau lub sij hawm no, qos yaj ywm raug ntxuav thiab txiav mus rau hauv me me pieces. Tom qab ntawd peb xa carrots mus rau nqaij, grated on grater, dos, diced, thiab Fry kom txog thaum ib nrab siav. Peb muab lub lws suav muab tshuaj, qos yaj ywm thiab stew rau txog 10 feeb. Tam sim no peb hloov cov brawny cabbage. Ncuav dej npau npau thiab ua noj rau lwm 20 feeb. Yog tias koj xav kom lub solyanka tuaj tawm ntau ntom, ces koj yuav tsum ncuav dej tsawg. Nyob rau hauv lub kawg, ntxiv av dub kua txob, Bay nplooj ntoos, ntsev mus saj thiab mix. Peb tig tawm lub phaj, npog lub lauj kaub rau lub lauj kaub thiab muab hodgepodge sawv ntsug.
Zaub zaub xam lav los ntawm tshiab cabbage
Cov khoom xyaw:
- dos - 250 g;
- dawb cabbage - 700 g;
- carrots - 150 g;
- pickled cucumbers - 300 g;
- lws suav muab tshuaj txhuam - 40 g;
- laurel nplooj ntoos - 2 pcs;
- qej - 5 lub noob qoob loo;
- broth - 200 ml;
- kua txob, ntsev;
- zaub roj.
Npaj
Nyob rau hauv kozanke nyob rau hauv kub roj Fry crushed carrots thiab dos. Tom qab ntawd ntxiv dib, txiav rau hauv cubes thiab lws suav muab tshuaj txhuam. Tam sim no peb ntxiv lub ntsiab khoom ntawm no zaub mov - tws cabbage. Tag nrho ua ke fry tshaj medium tshav kub, stirring Qee zaus. Tom qab lub cabbage siav zoo txaus, ntxiv nplooj nplooj, ncuav nyob rau hauv lub broth, npog nrog ib lub hau, peb txo qhov hluav taws kub thiab extinguish nws rau lwm ib nrab ib teev kom txog thaum lub cabbage yog npaj txhij. Thaum kawg, sprinkle ib tug zaub mov ntawm tws qej - qhov no yuav muab ib tug tshwj xeeb tsw thiab piquancy. Peb tseem yuav yog 3 feeb thiab tua hluav taws.