Niaj hnub no peb yuav xav txog ob peb recipes ntawm ib qho ntawm feem nrov zaub mov los ntawm nqaij - schnitzel. Nws hais txog Austrian cuisine. Pib, tsuas yog nqaij siv rau nws, tam sim no nws yog los ntawm ntau hom ntawm cov nqaij thiab txawm los ntawm zaub.
Schnitzel ntawm nqaij npuas nyob rau hauv qhov cub - daim ntawv qhia
Cov khoom xyaw:
- nqaij npuas chops - 600 g;
- nqaij npuas roj - 60 g;
- qe - 2 daim;
- zaub roj;
- crackers - 0,5 tsom-iav;
- curry;
- cheese - 45-50 g;
- ntsev.
Npaj
Ib daim ntawm nqaij yog xa raws li cov khoom noj khoom haus, tuav tawm, rub ceg thiab ntsev. Qe qe, ntxiv grated finely cheese. Peb mack chops mus rau hauv cov cheese-qe ntoos sib xyaw, tom qab ntawd ces mus rau hauv biscuits thiab muab tso rau hauv ib daim ntawv ci (peb tau yav tas roj roj). Peb xa rau txhua daim nqaij npuas roj thiab ci. Qhov no txaus rau 30 feeb.
Schnitzel nqaij qaib - daim ntawv qhia
Cov khoom xyaw:
- nqaij qaib fillet - 500-600 g;
- qe - 2 daim;
- txiv qaub kua txiv - ib feem peb ntawm st. dais;
- capers - 20-25 tej daim;
- ntsev, kua txob;
- hmoov - 3 tbsp. diav.
Peb tuav tawm lub fillet nrog ib chav ua noj, muab nws nyob rau hauv cov zaub mov noj. Sprinkle nrog ntsev, kua txob, muab mus rau ib qho oval-oblong daim ntawv thiab xa nws mus rau ib tug me ntsis nrua ntaus qe. Tom qab panning nyob rau hauv hmoov, pib Fry. Npaj schnitzel kis rau ib phaj, ncuav nrog txiv qaub kua txiv thiab sprinkle nrog capers.
Schnitzel - ib daim ntawv qhia rau minced meat
Cov khoom xyaw:
- nqaij npuas hniav - 550 g;
- mis nyuj - 110 ml;
- txuj lom ;
- qe - 2 pcs.:
- tawg crushed pob txha - 140 g;
- ntsev;
- sunflower roj.
Npaj
Nqaij npuas hniav yog tws nyob rau hauv ib tug nqaij grinder. Lub caij thiab ntsev. Ncuav nyob rau hauv cov mis nyuj, sib tov nws. Peb sau loj nyob rau hauv ob txhais tes thiab peb pib los mus tawm tsam ib lub rooj. Cov txheej txheem no yuav tsum muaj thiaj li hais rau cov mince ua elastic.
Peb npaj los ntawm qe thiab ib spoonful ntawm mis nyuj lezones. Ua ib daim tsaj taum me me thiab mam li plhws rau lub ncuav mog qab zib. Peb dunk txhua lub ncuav mog qab zib nyob rau hauv lezones thiab biscuits, peb xa nws mus rau lub lauj kaub ci. Thaum nias ntawm lub schnitzel tiav lawm, pob tshab kua txiv ntws tawm.
Schnitzel tws - daim ntawv qhia
Cov khoom xyaw:
- nqaij - 370-400 g;
- crackers - ib feem peb ntawm ib khob;
- marjoram;
- qe - 1 daim;
- roj;
- dill;
- ntsev, kua txob.
Npaj
Ntxuav thiab nteg nqaij nrog ib rab riam. Peb coj nyob rau hauv nws ntsev, kua txob, mis nyuj, marjoram thiab tom qab tov nrog daim ntawv oval cutlets. Ua tib zoo xaiv lawv mus rau lub qe ntaus thiab qos yaj ywm, tov nrog dill. Fry rau 10 feeb Peb kis tawm on paib, watering txhua schnitzel nrog roj.
Schnitzel - daim ntawv qhia classic
Cov khoom xyaw:
- nqaij npuas - 650 g;
- qe - 2 daim;
- crackers - 0,5 tsom-iav;
- txiv qaub - 0,5 pieces;
- zaub roj;
- dill;
- ntsev.
Npaj
Nqaij npuas yog ntxuav, stripped los ntawm tendons thiab txiav rau hauv cutlets, tab sis tsis muaj pob txha. Tampy yeej tawm ntawm txhua daim, ntsev, ntub nyob rau hauv ib lub qe, dunk cracks thiab Fry. Tom qab qhov kev pom ntawm ib lub ci ntses ntawm cov nqaij npuas, hloov mus rau qhov cub rau li 5 feeb. Thaum ua hauj lwm, tso ib daim ntawm txiv qaub rau txhua tus schnitzel thiab sprinkle nrog dill.