Koj puas paub tias gooseberries yuav ua tau lub hauv paus tsis tsuas yog ntawm cua jam , compote los yog Sweet khoom qab zib? Ntxiv rau cov khoom qab zib cua los ntawm gooseberries, koj tuaj yeem npaj tau ib daim tseem cia nrog, ntses hnyav ntses uas yuav hloov tau cov zaub mov los ntawm nqaij, ntses, thiab ntxiv ib qho muab tshuaj los yog ib txoj kab ntawm lub khob cij tshiab.
Muaj ntau qhov kev xaiv rau kev npaj cov kua sau no, peb tuaj rau koj lub tsev hais plaub hauv qab no.
Sauce los ntawm gooseberry nrog qej rau nqaij - daim ntawv qhia
Cov khoom xyaw:
- gooseberries - 420 g;
- qej cov hniav - 3 pcs.;
- basil violet - 3-4 ceg;
- ntsev pob zeb - mus saj;
- kua txob hauv av dub - mus saj;
- txiv ntseej roj - 20 ml.
Npaj
Los npaj lub sauce koj yuav noj gooseberries ntawm txhua yam thiab tej xim. Berries pre-yaug nyob rau hauv khiav dej txias, thiab ces ua txhaum tawm lub ponytails thiab stems. Peb kuj npaj qej cov hniav, tu lawv los ntawm cov txiv nyug thiab muab yaug hauv dej ntawm dej. Los ntawm cov ceg ntawm basil, txiav tawm nplooj thiab muab lawv ua ke nrog npaj berries thiab qej nyob rau hauv lub blender lub ntim los yog los ntawm nws tig ob peb zaug los ntawm ib tug nqaij grinder. Tam sim no grate lub sauce los ntawm ib tug strainer, sib cais tsis tseem ceeb cov pob txha thiab tawv nyob rau hauv nws, thiab lub caij nws nrog ntsev thiab kua txob rau hauv av, ncuav olive roj thiab sib tov meej. Nco ntsoov tias thaum siv rab, ib feem ntawm cov pob txha yog grinded, thiab tus saj ntawm cov ntses yog me ntsis khov. Thaum siv ib tug nqaij grinder, tsis muaj xws li cov nyhuv, yog li ntawd koj yuav tsum xav txog qhov no qhov tseeb, xaiv txoj kev ntawm processing lub Cheebtsam rau cov sauce.
Tam sim ntawd tom qab kev npaj, cov ntses ua los ntawm gooseberry yog kua hauv qhov taub. Tab sis yog tias koj txias nws me ntsis nyob rau hauv lub fridge, nws cov qauv yog ntau ntom thiab jelly.
Yog hais tias Desired, koj yuav ua tau rau lub sauce ntau piquant, ntxiv mus rau lub saj ntawm hauv av coriander.
Qab zib thiab qaub ntses ua los ntawm ntsuab gooseberries
Cov khoom xyaw:
- gooseberry ntsuab - 480 g;
- qej cov hniav - 4 pcs.;
- basil violet - 3-4 ceg;
- ntsev pob zeb - ½ tsp los saj;
- granulated qab zib - 25 g.
Npaj
Minimalism nyob rau hauv kev npaj ntawm sauce raws li no daim ntawv qhia tsis tiv thaiv nws los ntawm tau txais thawj thiab appetizing. Qhov loj tshaj plaws yog xaiv tsis tshaj-ripe, ywj ntsuab berries. Peb yaug thiab txheeb tawm lawv, tshem cov tails tsis ruaj thiab pedicels thiab zom lawv ua ke nrog cov qwj npliag qej cov hniav nrog ib pob nrog ib nplua grate. Ntxiv ntsev mus rau lub resulting loj, ntxiv qab zib thiab sib tov, yog li ntawd tag nrho cov muaju yog yaj. Qhov siab tshaj plaws uas yuav muab ntxiv rau no version ntawm cov ntses yog ib tug thinly tws tshiab tshuaj ntsuab zaub.
Ntsim sauce los ntawm liab gooseberries - daim ntawv qhia
Cov khoom xyaw:
- gooseberry liab - 495 g;
- loj qej hau - 3 pcs;
- liab kub kua txob - 3 pods;
- ntsim tshuaj ntsuab ( basil , coriander, parsley, dill) - 50 g;
- ntsev pob zeb - 50 g los yog raws li saj;
- granulated qab zib - mus saj.
Npaj
Los npaj ib qho kua ntses nyob rau hauv rooj plaub no, noj liab gooseberry thiab npaj nws nrog lub tswv yim nyob rau hauv cov zaub mov piav qhia saum toj no. Lub pods ntawm kub kua txob yog rinsed, txiav hauv ib nrab thiab peb extract lub peduncles ua ke nrog lub thawv noob. Peb kuj ua rau cov qij hau ntawm cov kaus hniav thiab tu lawv. Tam sim no nws ua raws li cov berries nrog kua txob thiab qej rau grind nrog ib tug nqaij grinder, scrolling lub khoom xyaw ob peb zaug. Ntsim tshuaj ntsuab, ntawm cov uas yuav ua tau zaub basil, parsley, dill, coriander thiab lwm yam zaub ntsuab ntawm koj xaiv, yuav txiav nrog ib tug riam los yog crushed nrog berries thiab zaub. Ntxiv ntsev thiab suab thaj kom cov ntses kom saj. Tus nqi ntawm lub yav dhau yuav txawv considerably nyob ntawm seb ntuj tsos ntawm gooseberries.