Nws yog qhov zoo thaum lub tais diav ntawm lub rooj tsis yog tsuas yog six, tab sis lawv kuj zoo siab nrog lawv cov qauv. Nws yog hais txog qhov no tais thiab tam sim no yuav muaj kev hais lus. Peb yuav qhia koj yuav ua li cas npaj ib tug nyias "Romashkovoe ncej". Nyob rau hauv ib lub npe, qee zaum muaj ntau hom zaub mov nkaum, thiab nyob rau hauv peb cov ntaub ntawv - lawv npaj cov khoom qab zib nrog zaub mov noj, nqaij thiab nqaij qaib. Tab sis tib lub sij hawm txhua ntawm lawv yog tshwj xeeb thiab tastes nyob rau hauv nws tus kheej txoj kev. Recipes rau ib qho khoom noj "Camomile Field" tos koj rau hauv qab no.
Lub daim ntawv qhia rau ib tug zaub xam lav "Romashkovoe ncej"
Cov khoom xyaw:
- kaus poom ntses salmon - 1 tau;
- dos - 300 g;
- carrots - 150 g;
- dib - 150 g;
- boiled mov - 300 g;
- mayonnaise, ntsev - mus saj;
- lettuce nplooj - 5 pcs.
- Rau dai kom zoo nkauj:
- qe - 4 daim;
- dill.
Npaj
Raw carrots yog peeled, peb ntawm ib tug grater thiab Fry nyob rau hauv zaub roj. Dib txiav mus rau hauv nyias strips los yog txiav mus rau hauv me me cubes. Dos finely crumb. Ntawm qhov yuav, nws muaj peev xwm ua ntej yuav doused nrog boiling dej thiaj li hais tias bitterness yog ploj mus, thiab ces marinate nyob rau hauv ib tug 1: 1 sib tov ntawm vinegar thiab dej. Nyob kas poom nrog ib rab diav rawg. Nyob rau hauv ib lub tiaj tiaj tiaj yaas pib kis cov zaub nyias. Lettuce nplooj yog ripped nrog ob txhais tes rau ntawm pieces ntawm arbitrary loj thiab peb kis tau nrog lawv thawj txheej, maj mam greased nrog qhob mayonnaise . Tom qab ntawd tuaj boiled mov (nws yuav tsum tsis txhob yuav overcooked), liab ntses liab, pickled dos, dos carrots thiab dib. Tam sim no peb ua hniav nyiaj hniav kub los ntawm qe: squirrels yog txiav mus rau hauv straws - cov no yog cov petals ntawm chamomiles. Thiab lub plawv yog ib tug qe, grated on raug nplua grater. Dill yuav yog cov nplaum ntawm chamomile. Delicious thiab zoo nkauj heev nyias yog npaj!
"Camomile teb" zaub xam lav nrog nqaij qaib
Cov khoom xyaw:
- ntev-grain mov - 100 g;
- Fresh cucumbers - 2 pcs.;
- dos zaub xam lav dawb - 1 pc .;
- nqaij qaib fillet - 250 g;
- qe - 3 daim;
- mayonnaise.
Rau dai kom zoo nkauj:
- lettuce nplooj;
- zaub ntawm dill thiab parsley.
Npaj
Nplej nplej zoo, thiab tom qab ntawd ncuav nws mus rau hauv lub saucepan nrog boiling salted dej. Hauv qhov no, qhov sib piv ntawm dej thiab mov yuav tsum yog 2: 1. Boil nws kom txog thaum siav. Yog li ntawd nws tsis stick ua ke, yaug nws nrog dej txias thiab tig nws mus rau ib tug colander, thiaj li hais tias lub khob yog superfluous.
Nqaij qaib fillet kuj yog boiled dej hauv qab kom txog thaum siav. Tom qab ntawd txiav nws mus rau hauv cubes. Cov qe boil tawv, txiav dos rau hauv cubes. Yog hais tias koj siv nyias cov zaub nyoos dawb, ces tsis muaj kev mob siab rau hauv nws thiab koj siv tau nws cov nqaij tsis muaj kev kho mob ua ntej. Yog hais tias lub dos yog ntau, ces nws yog zoo dua rau pre-boil nws, tshem lub bitterness. Tam sim no peb txiav cucumbers - koj muaj peev xwm ua li no nyob rau hauv ntau txoj kev: koj muaj peev xwm txiav nws nrog straws, los yog koj muaj peev xwm siv semicircles. Koj tuaj yeem xaub lawv ntawm grater loj, tab sis, ces koj yuav tsum tau nyem tawm kua ntau dua.
Lettuce nplooj yog nraus rau hauv me me pieces. Zaub xam lav peb nteg tawm on zaub mov txheej, txhua txheej me ntsis salted thiab greased nrog mayonnaise. Yog li: lettuce nplooj, mov, nqaij qaib fillet, dos, cucumbers. Tam sim no peb npaj rau qhov kho kom zoo nkauj, uas yog chamomile. Nyob rau hauv lub boiled qe, peb cais lub proteins los ntawm yolks. Peb lub xeem yog nyob rau ntawm ib qho grater me me, thiab cov squirrels raug txiav mus rau hauv ib daim hlab. Nyob rau ntawm lub zaub xam lav, ua ob peb me me slides ntawm yolks, thiab ib ncig lawv pw tawm lub strips ntawm protein. Me me sprigs ntawm parsley thiab dill nteg ntawm daisies. Peb xa peb "Camomile Field" nyob rau hauv lub cub txias rau 2 teev soaked, thiab ces ua hauj lwm rau lub rooj.
"Chamomile teb" nrog nqaij nyug thiab nceb
Cov khoom xyaw:
- nqaij nyug - 300 g;
- dos - 1 daim;
- champignons - 200 g;
- pickled cucumbers - 200 g;
- nyuaj cheese - 50 g;
- qe - 3 daim;
- mayonnaise.
Rau dai kom zoo nkauj:
- boiled qe dawb - 1 pc .;
- carrots;
- parsley.
Npaj
Nyuj boil kom txog thaum siav, thiab tom qab ntawd txiav mus rau hauv ib daim hlab. Cucumbers txiav mus rau hauv me me cubes. Cov qe boil nyuaj. 3 nkaub qe thiab 2 proteins finely chopped. Tag nrho cov khoom xyaw yog tag nrho, seasoning lub zaub xam lav nrog mayonnaise. Tam sim no muab tso rau hauv ib lub tiaj tiaj. Sab saum toj yog theem, ua ke nrog cheese, grated on raug nplua grater, thiab decorated nrog chamomile los ntawm protein. Seredinkuyu ua hauj lwm raws li pieces ntawm carrots.