Cov qos yaj ywm kua zaub nrog nqaij pob txha nyob rau hauv ntau yam nrog rau thaum yau, yog li nws yog ib qhov teeb meem hais tias feem ntau cov tub ntxhais hluas niam tsev sim ua cov zaub mov no. Cov inexperienced tsis yog sai li sai tau, tab sis tsuas yog vim hais tias koj yuav tsum paub ib co secrets. Tsuav nqaij yuav tsum noj, ob qho tib si nqaij thiab ntses, thiab cov aroma yuav tsum tau muab cov roj ntsha kom xaiv.
Yuav ua li cas ua noj kua zaub nrog meatballs thiab qos yaj ywm?
Cov qos yaj ywm kua zaub nrog nqaij pob txha yog ib qho kev yeej-yeej kev xaiv thaum koj xav noj hmo nrawm, qhov tseem ceeb tshaj plaws yog los npaj cov khoom noj ua ntej thiab cia rau hauv lub freezer, ces tus txheej txheem yuav siv li ob peb feeb.
- Rau qhov no zaub mov tsis yog yuav tsum tau broth, meatballs yuav muab lub flavor yam. Txawm hais tias yog lub sijhawm tso cai, koj tuaj yeem saib xyuas ua ntej ntawm lub teeb, nqaij qaib broth.
- Stuffing rau npas yuav tsum ua kua, yog li ntawd nqaij yog zoo dua muab faib.
- Dos rau txhaws yog tsim nyog sib tsoo los yog sib tsoo, yog li nws yuav muab ntau kua txiv hmab txiv ntoo.
- Qe qe ua rau nqaij pob txha tawv kom lawv tuav, mincemeat yuav tsum tau qaug zog me ntsis.
- Ntses fillets yog av ob zaug.
- Yuav kom tsis txhob lo lo ntxhuav nqaij, koj yuav tsum tau ntub koj txhais tes.
- Kev noj zaub mov txawv nrog meatballs thiab qos yaj ywm yog npaj los ntawm zaub nyoos, yam uas tsis tau ci.
Qos yaj ywm kua zaub nrog meatballs
Qhov feem ntau cov muag heev saj yog muab los ntawm qos kua zaub nrog nqaij qaib meatballs . Tsuav nqaij yog zoo dua rau ua noj koj tus kheej, sib tsoo qaib nrog dos, koj muaj peev xwm ntxiv ob peb spoons ntawm breadcrumbs. Cov dej sib tov yuav ua rau lub txiv qaub, yog tias koj hloov nrog lub txiv nkhaus taw lossis cov qhob cij dawb ntawm qhob kua mis, tuav 20 feeb kom swell.
Cov khoom xyaw :
- forcemeat - 100 g;
- qos yaj ywm - 3-4 pieces;
- carrots - 1 daim;
- dos - 1 daim;
- dej - 1 l;
- zaub - 1 pawg.
Npaj
- Tsuav cov nqaij uas tov nrog cov txuj lom, ua cov npas.
- Dos thiab zaub ntug hauv paus chop, Fry.
- Txiav qos yaj ywm thiab muab tso rau hauv boiling dej.
- Tom qab 10 feeb, ntxiv cov khoom ntawm cov nqaij.
- Noj rau 15 feeb, lub caij nrog cov zaub ntsuab.
- Qos yaj ywm kua zaub nrog meatballs yuav tsum brew rau 10 feeb.
Qos yaj ywm kua zaub nrog ntses npas
Kua zaub nrog meatballs thiab qos yaj ywm muaj peev xwm npaj tau nyob rau hauv ib tug ntses version. Heev pab rau cov me nyuam, rau cov me nyuam lub tshuab raj nws yog zoo dua cais cov fillet los ntawm daim tawv nqaij, yog li ntawd tsis muaj cov inclusions tsaus nti. Hneev nti, ces lub ntsis yuav ploj mus. Dej ntub dej ntau dhau heev lawm yuav tsum muab me ntsis nyem, muab tshuaj txhuam cij los sis qhob cij.
Cov khoom xyaw :
- qos yaj ywm - 500 g;
- dej - 1 l;
- fillet - 250 g;
- carrots - 1 daim;
- dos - 1 daim;
- protein - 1 Pc.
Npaj
- Txiav dos thiab carrots, Fry.
- Grind lub qos yaj ywm thiab boil rau 5 feeb.
- Khoom mince nrog crumb thiab whipped qe dawb, ua npas.
- Muab lub kib thiab nqaij pob txha.
- Qos yaj ywm kua zaub nrog ntses npas yog tov rau 10-15 feeb.
- Rov qab nrog tws tshuaj ntsuab.
Kua zaub nrog meatballs, qos yaj ywm thiab vermicelli
Ib daim ntawv qhia classic yog kua zaub nrog meatballs, mij thiab qos yaj ywm. Koj tuaj yeem noj tau vermicelli, tab sis ib qho me me nrog cov khoom loj tuaj yeem tsis zoo. Minced meat yog zoo rau txhua tus neeg, nws zoo dua uas ua rau nqaij npuas thiab nqaij nyug. Dos yog av nrog nqaij, rau juiciness, nws yog ib qhov tsim nyog los ntxiv ib soaked loaf nyob rau hauv cov mis nyuj thiab knead zoo.
Cov khoom xyaw :
- fillet - 400 g;
- dej - 1.5 liv dej;
- qos yaj ywm - 5 pcs;
- vermicelli - 100 g;
- dos - 2 pieces;
- zucchini - 1 daim;
- ntsuab dos - 1 pawg;
- carrots - 1 daim;
- loaf - 100 g;
- mis nyuj - 150 g.
Npaj
- Fillet grind nrog dos, sib tov nrog soaked nyob rau hauv cov mis nyuj ib loaf thiab spices.
- Ntxuav hauv qhov txias.
- Dos thiab carrots chop, muab tso tawm.
- Ntxiv tws squash, dhau rau 5 feeb.
- Ntawm minced meat kom npas.
- Txiav qos yaj ywm, boil rau 5 feeb, muab ci thiab nqaij me me, ua noj rau 5-7 feeb.
- Ntxiv noodles, tuav 2-3 feeb rau hauv hluav taws.
- Sprinkle nrog tshuaj ntsuab, hais.
Qos yaj ywm kua zaub nrog meatballs - daim ntawv qhia
Qos yaj ywm kua zaub nrog meatballs - daim ntawv qhia yog heev yooj yim, cov zaub mov yuav varied los ntawm ua noj ua haus raws li ib tug mashed qos yaj ywm. Mus rau meatballs muaj kev sib tw, zoo li ib tug soufflé, nyob rau hauv lub stuffing koj xav tau ntxiv whipped protein. Tus nplua nuj thiab tastier yuav ua kua zaub ib qho ntxiv ntawm cov zaub uas mashed: taub dag, cov tub ntxhais hluas zucchini los yog zucchini.
Cov khoom xyaw :
- nqaij - 400 g;
- qos yaj ywm - 500 g;
- carrots - 1 daim;
- dos - 1 daim;
- butter - 20 g;
- dill - 1 pawg.
Npaj
- Txiav lub qos yaj ywm thiab carrots rau hauv loj pieces, faib lub teeb nyob rau hauv ib nrab, noj kom txog thaum uas muag muag.
- Mince ntsev, kua txob, glaze npas, boil.
- Zaub zuaj, koj tuaj yeem siv rab koob.
- Ntxiv cov khoom noj uas npaj txhij rau hauv cov kua zaub.
- Lub caij nrog butter thiab finely tws dill.
- Boil qos kua zaub nrog meatballs, stirring, stirring rau 5-7 feeb.
- Txhob tso 10 feeb xwv kom saturate qhov saj.
Kua zaub nrog meatballs, mov thiab qos yaj ywm
Boil kua nrog meatballs thiab qos yaj ywm muaj peev xwm yog nrog ntxiv ntawm mov, nws yuav ua rau zaub mov ntau noj thiab thicker. Yuav kom lub npas muab cov kua muaj zog, nws yog qhov zoo dua rau noj nqaij rog. Yog minced meat tau qhuav, koj yuav tsum tau ntxiv cov qe rau stickiness. Nws raug pom zoo kom muab cov mov dawb, hauv pem teb, ua ntej ntxuav, thiaj li hais tias broth tig los.
Cov khoom xyaw :
- minced nqaij - 250 g;
- qos yaj ywm - 3-4 pieces;
- carrots - 1 daim;
- dos - 1 daim;
- mov - 100 g.
Npaj
- Txiav qos yaj ywm, yaug mov, thiab ua noj.
- Chop dos, carrots grate, muab tawm kom txog thaum muag muag.
- Nqaij grind nrog cov dos, glaze npas.
- Thaum lub qos yaj ywm thiab mov tuaj rau ib nrab-npaj, ntxiv rau preforms mus rau kua zaub, ua noj rau 10 feeb.
- Tso cov ncuav ci, txhoov zaub, txhuam ntawm qhov hluav taws rau ob peb feeb.
- Kua zaub nrog mov, qos yaj ywm thiab meatballs yuav tsum tau brew rau 10 feeb.
Kua zaub nrog meatballs, cabbage thiab qos yaj ywm
Ib qho txawv kua zaub nrog meatballs thiab qos yaj ywm yog ib daim ntawv qhia nrog cabbage. Koj yuav siv tsis tau dawb xwb, tab sis kuj Beijing, thiab zaub paj ntsuab, uas nyiam dab tsi. Tus thawj saj yuav muab ib lub tais zaub. Nqaij npuas yuav tsum yog me me, nrog ib tug walnut, ua zoo siav. Cov zaub mov no yog pom zoo kom ua hauj lwm nrog croutons.
Cov khoom xyaw :
- cabbage - 250 g;
- dej - 2 l;
- dos - 1 daim;
- forcemeat - 300 g;
- tshiab peas - 0,5 yam khoom;
- qos yaj ywm - 3 pcs;
- parsley - 1 pawg.
Npaj
- Txiav lub qos yaj ywm rau hauv me me pieces, chop lub cabbage.
- Tso lub qos yaj ywm, tom qab 5 feeb - cabbage, ob peb feeb tom qab - peas.
- Tsuav nqaij uas tov nrog cov dos, los ua cov npas.
- Ntxiv rau zaub, ua noj rau 15 feeb.
- Txiav dos, Fry.
- Ua noj qos yaj ywm kua zaub nrog cabbage thiab meatballs nrog roast thiab tws zaub.
Qos yaj ywm kua zaub nrog meatballs nyob rau hauv ib tug multicrew
Kua zaub nrog meatballs thiab qos yaj ywm - lub daim ntawv qhia muab rau boiled nqaij npas, tab sis lawv muaj peev xwm yuav roasted mus rau ib tug ruddy crust, ces tus zaub yuav tawm ntau aromatic. Hom no yog qhov zoo rau ntau tus neeg, cov niam txiv muaj kev paub zoo tias cov kua zaub nyob hauv nws yog li qab ntawm lub qhov cub. Dos thiab carrots yuav ua daim phiaj - ntawm yuav, raws li koj nyiam.
Cov khoom xyaw :
- forcemeat - 500 g;
- qos yaj ywm - 4 pcs.
- dos - 1 daim;
- carrots - 1 daim;
- zaub ntsuab - 1 pawg;
- qe - 1 pc.
Npaj
- Tsuav nqaij tov nrog cov qe, ntsev thiab kua txob, ua cov khoom.
- Txiav qos yaj ywm thiab dos, grate lub carrots.
- Tso cov zaub thiab meatballs nyob rau hauv ib lub tais ntawm mulivarki, ncuav boiling dej. Sprinkle nrog spices, ib tug sib tov ntawm Provencal tshuaj ntsuab.
- Ua noj rau qhov "quenching" hom rau 45 feeb.
- Rov qab nrog tws tshuaj ntsuab.