Tag nrho cov neeg uas tau pom qhov tseeb ntawm TV series "Kamenskaya" nco qab ntsoov tias lub heroine loj li cas nws tus txiv lub khov khib hauv Neapolitan style, ua rau lawv nyob hauv lub plhaub nrog ib lub dib. Ntau tus txawm khiav mus nrhiav ib daim ntawv qhia txog qhov qab noj qab nyob rau hauv Internet los yog hauv ntau phau ntawv ua noj ua haus hauv kev cia siab ntawm nrhiav ib daim ntawv qhia rau hom zaub mov no. Qhov tseeb, yog tias koj nyeem zaj no hauv phau ntawv Alexandra Marinina, ntawm cov ntsiab lus ntawm qhov yeeb yaj kiab raug tua, nws paub meej tias qhov scenario ntawm koob tau hloov hauv qhov xwm txheej no dhau ntawm kev paub txog kev paub. Txog tej lub plhaub, cia nyob ib leeg, tsis muaj lus nug, thiab tus heroine ntawm phau ntawv npaj cov qe hauv Neapolitan raws li cov qauv Italian daim ntawv qhia. Hauv qab no peb yuav qhia rau koj seb yuav siv nws li cas hauv tsev thiab txaus siab rau qhov tseeb Italian tsw, thiab kuj muab ib qho kev hloov ntawm cov qe khoom txhaws , uas tuaj yeem tau txais kev pabcuam li cov neeg sov thiab txias rau cov rooj noj mov.
Yuav ua li cas ua noj Neapolitan qe - ib daim ntawv qhia classic
Cov khoom xyaw:
- mov - 155 g;
- qe ntawm xaiv nqaij qaib - 4 pcs;
- butter peasant creamy - 35 g;
- cloves qej - 3-4 pcs .;
- parsley crushed - ib tug me me handful;
- cheese nyuaj - 110 g;
- ntsev, loj iodized thiab freshly av dub kua txob los yog ib tug sib tov ntawm ob peb hom - mus saj.
Npaj
Cov qe ntawm xaiv cov nqaij qaib peb khaus li kaum feeb tom qab ua dej kub, ces peb muab cov dej khov rau ib ntus ntev mus rau hauv dej khov, ces ntxuav thiab txiav ua ob sab sib npaug.
Peb kuj ua noj kom txog thaum npaj txhij rau mov, tom qab uas peb sib tov nrog ib feem peb ntawm butter, ib nrab ntawm grinded nyuaj cheese, av dub kua txob los yog ib tug sib tov ntawm ob peb hom thiab squeezed qej, thiab ces muab tso rau hauv ib daim ntawv lo greased rau ci ib tug haum loj. Nyob rau sab saum toj, peb kis tau cov kab ntawm lub qe nrog hlais hlais thiab me ntsis riam lawv mus rau hauv cov noob nplej. Peb tsom cov zaub mov nrog cov roj ntxiv, muab cov roj ua kom zoo (cov roj yuav tsum ua kom zoo), nphoo nrog cov zaub txhwb qaib thiab cov npuag ntxiv.
Nws tshua tsuas yog ci ci hauv qhov cub kom sov so rau 210 degrees rau kaum tsib feeb thiab peb tuaj yeem pab nws los ntawm kev txiav rau hauv feem thiab hloov txhua lub phaj.
Cov qe tau cog lus nyob hauv txoj kev Neapolitan
Cov khoom xyaw:
- mov - 155 g;
- qe ntawm xaiv nqaij qaib loj - 4 pcs.;
- cloves qej - 1 Pc .;
- parsley crushed - ib ob peb pinch;
- Cheese tawv - 145 g;
- paprika hmoov - ob peb leeg;
- ntsev, loj iodized thiab freshly av dub kua txob los yog ib tug sib tov ntawm ob peb hom - mus saj.
Npaj
Ua noj nyob rau hauv ib tug Neapolitan khoom noj qe, lawv yuav tsum tau boil nyuaj, ntxuav thiab txiav raws li ib nrab-thiab-ib nrab. Boil nplej ncuav mog qab zib kom txog thaum muag muag, sib tov nrog ib nrab ntawm cov cheese, muab cov qej, zom zom thiab lub caij nws nrog ntsev thiab kua txob. Sau cov pob txha ntawm cov qe ntawm cov qe, muab lawv tso rau hauv lub tank rau ci, tattoo cov seem uas yog cheese chips thiab xa rau ob peb feeb hauv qhov cub rhaub. Ua ntej pab, rub cov zaub mov nrog tws parsley thiab hauv av Sweet paprika.
Neapolitan cov qe feem ntau siav nrog qhov sib ntxiv ntawm lwm cov khoom xyaw, nrog rau cov nqaij npuas kib los yog cov nqaij ua li cov nqaij nyoos, ntxiv ntsuab peas los yog ntau yam zaub. Tseem muaj ib tug tub nkeeg ntawm cov zaub mov, uas yog ntxiv ntawm cov qe nyoos mus nplej thiab ntxiv cov zaub mov hauv daim ntawv ntawm ib lub casserole.
Ntxiv nrog rau cov tsuav kua txob, cov tshuaj tsw qab qhuav Italian yuav tau nyob hauv lub tais. Koj tuaj yeem tau ntxiv rau lawv los saj ua ntej ci cov zaub mov hauv qhov cub.