Terrin yog Fabkis rustic phaj, uas tau txais nws lub npe los ntawm lub npe ntawm ib lub npe, lub tob tob refractory duab nrog lub hau, nyob rau hauv uas, qhov tseeb, ci terrines. Tam sim no, xws li ib txoj kev ntawm kev ua mov ci los ntawm ntau yam khoom yog heev thoob plaws, thiab tsis tsuas yog nyob rau hauv Fabkis ua noj ua haus kev cai. Terrines tuaj yeem yog nqaij, ntses lossis zaub, nceb (lossis muaj ob peb yam khoom, piv txwv li cov nqaij, zaub thiab cheese). Terrine zaub - ib qho kev xaiv tseem ceeb rau cov hnub ntshiv, thiab terrine los ntawm daim siab - ib qho ntawm feem ntau cov kev xaiv siv nyiaj.
Yuav ua li cas npaj terrrin?
Ua ntej npaj qhov loj, uas yog ces kis mus rau hauv ib qho pwm. Ua li no, cov khoom no yog txiav rau hauv nyias daim hlau (los yog tej daim me me), los yog hauv av ua nqaij nyuj, los yog muab cov khoom me me los ua ib qho tsis zoo kiag li. Cov pwm no puv rau sab saum toj, tus txheem yog nruj nreem nrog lub hau thiab muab tso rau hauv qhov cub, hloov ib lub lauj kaub tob nrog dej hauv qab no, yog li ntawd lub khob cij tsis qhuav tawm thiab tshua muaj kua. Xws li txoj kev ua noj ua haus yuav tsum yog kev noj haus. Finished terrine me ntsis (los yog ua tiav) txias, txiav mus rau hauv nyias slices thiab ua hauj lwm rau lub rooj.
Terrine ntses
Ib qho kev xaiv zoo yog ib qho chaw ntses liab.
Cov khoom xyaw:
- 500-700 g ntawm salmon (haum tshiab khov khov, lawv pheej yig dua cov ntses tag nrho);
- 2-3 qe qe;
- 150 grams grated cheese;
- pieces ntawm 15-20 olives (yuav tsaus ntuj);
- ib nrab ib khob (125 ml) ntawm cov khoom noj mis nyuj khov;
- me me butter los ntub cov pwm;
- me ntsis hmoov nplej;
- 1 stalk ntawm leek;
- 1 dos;
- 2 qab zib qab zib;
- 8 basil nplooj (lossis qhuav zaub basil);
- lwm cov txuj lom;
- zaub txhwb zaub;
- ntsev;
- txiv qaub.
Npaj:
Tom qab yaj, peb ntxuav cov ntses thiab muab pov lawv rov qab rau hauv ib tug colander. Chop cov ntses nyob rau hauv lub tshuab zaub mov. Cov khoom yuav tsis tig tawm kom dhau ntiav. Peb ntxiv qe, zaub basil (nrog nplooj los yog qhuav), kua txob dub, lwm cov txuj lom qhuav mus saj. Slightly greasy. Ntxiv dos dos, taum me me, leek - thin semicircles, kua txob qab zib - me me squares, olives - voj voog thiab grated cheese on ib tug loj grater. Ntxiv lub cream thiab hmoov, maj mam do. Zoo sib xws ntawm qhov loj yuav tsum yog ib tug me ntsis ntau tshaj minced nqaij minced nqaij. Preheat qhov cub kom 180 ° C. Lubricate lub duab ntawm butter (thiab nyiam dua thawj zaug peb nteg parchment daim ntawv) thiab nteg tawm lub npaj loj. Yog hais tias muaj ib lub hau - kaw nruj nreem. Peb muab lub terrine nyob rau hauv qhov cub on grate. Txuas ntxiv hauv qab ntawm cov hniav nyiaj hniav kub peb muab tso rau lub lauj kaub nrog dej. Tom qab 50-60 feeb lub terrine yog npaj txhij, peb tshem tawm daim ntawv los ntawm lub qhov cub thiab txias nws. Thaum twg nws cia li txo qis, tshem lub hau, npog nrog lub tais diav thiab ua tib zoo tig nws. Peb txiav rau hauv slices thiab decorate nrog ceg ntawm greenery. Koj tuaj yeem xa mus rau ib lub rooj nrog dawb los yog liab paj yeeb.
Meat Terrine
Koj tuaj yeem ua tau ib kab luav. Yog hais tias tus luav tsis yog, npaj ib tug nqaij qaib terrine, cia li hloov tus luav nqaij nrog nqaij qaib nyob rau hauv daim ntawv qhia no. Nqaij puv thaj av nyob rau hauv feem ntau yuav siav los ntawm yuav luag txhua yam ntawm cov nqaij los yog los ntawm ib tug sib tov ntawm minced nqaij, feem ntau cov tseem ceeb, hais tias nws tsis yog greasy heev.
Cov khoom xyaw:
- 300 g ntawm luav fillet;
- 200 g ntawm nqaij qaib siab;
- 2 qaib qe;
- 1-2 carrots;
- 1-2 dos;
- 2 cloves qej;
- 1-2 rooj diav ntawm cognac;
- me ntsis butter;
- qhuav txuj lom mus saj;
- ntsev;
- zaub ntsuab rau kho kom zoo nkauj.
Npaj:
Tev lub carrots, dos thiab qej nrog ib rab riam lossis chopper. Chicken siab yog purried nyob rau hauv ib tug blender. Lub lauj kaub fillet yog txiav