Zaub xam lav nrog taum thiab pob kws yuav ua tau siav txhua lub sijhawm ntawm lub xyoo, xws li cov kaus poom qab zib dai ntawm lub tsev muag khoom hauv txhua lub caij. Zaub mov txawv rau cov khoom qab zib nrog cov khoom xyaw no muaj npe hauv qab no.
Zaub xam lav nrog nqaij qaib, taum thiab pob kws
Cov khoom xyaw:
- zaub roj - 2 tsp.
- kaus poom pob kws - 1 1/2 yam khoom;
- dub taum dub - 150 g;
- qaib fillet boiled - 150 g;
- mango - 1 daim;
- liab dos - 1/2 pcs;
- Bulgarian kua txob - 1/2 pcs;
- txiv qaub kua txiv - 3 tbsp. dais;
- zaub txhwb qaib;
- txiv qaub kua txiv.
Npaj
Mango thiab Bulgarian kua txob txiav rau hauv me me cubes, chop lub dos. Nqaij qaib fillet yog txheeb rau hauv fibers thiab tov nrog tws zaub. Ntxiv cov legumes thiab tev parsley rau hauv zaub xam lav. Peb sau cov zaub xam lav nrog roj thiab txiv qaub kua txiv.
Zaub xam lav nrog taum, croutons thiab pob kws
Cov khoom xyaw:
- liab raum taum - 1 ua tau;
- kaus poom pob kws - 1 lauj kaub;
- Bulgarian kua txob - 2 daim;
- qej - 2 cloves;
- yuav tsum - 2 tbsp. dais;
- avocados - 2 daim;
- ntsev - 2 teaspoons;
- piam thaj - 2 tbsp. dais;
- txiv qaub tev - 1 teaspoon;
- Txiv qaub kua txiv - 6 tbsp. dais;
- txiv ntseej roj - 9 tbsp. dais;
- parsley tshiab;
- crackers.
Npaj
Bulgarian kua txob thiab avocado txiav rau hauv cubes. Txiav lub dos rau hauv nyias ib ncig. Sib tov tag nrho cov zaub ua ke nrog cov zaub ntsuab. Peb npaj ib hnav khaub ncaws los ntawm cov kua txiv hmab txiv ntawm txiv qaub, roj, ntsev thiab suab thaj, ncuav nws zaub xam lav. Ua ntej pab, sprinkle lub zaub mov nrog rusks.
Zaub xam lav nrog taum liab, pob kws thiab rusks yog nyob rau hauv chav tsev kub, sai sai tom qab ua noj. Ib lub teeb zaub nrog cov pob kws thiab taum yuav tau txais kev pab nrog rau lub ntsiab tseem ceeb, los yog nyias, nrog qej ci. Tsis tas li ntawd, xws li khoom noj txom ncauj yuav yog ib qho zoo ntxiv rau ib qho tais.
Zaub xam lav nrog taum, pob kws thiab crab nrog
Cov khoom xyaw:
- taum pauv taum - 1 lauj kaub;
- kaus poom pob kws - 1 lauj kaub;
- Bulgarian kua txob - 2 daim;
- crab sticks - 400 g;
- qe - 5 pcs;
- zaub ntsuab;
- mayonnaise.
Npaj
Cov qe boil tawv boiled thiab crushed. Bulgarian peppers thiab crab nrog txiav mus rau hauv cubes. Sib tov cov khoom xyaw npaj nrog cov kaus poom noob taum thiab pob kws, ces hnav khaub ncaws nrog mayonnaise thiab nphoo nrog tshuaj ntsuab. Ua ntej pab, cia zaub xam lav txias hauv lub tub yees.
Zaub xam lav nrog croutons, taum, sausage, pob kws thiab peas
Cov khoom xyaw:
- taum pauv taum - 1 lauj kaub;
- kaus poom pob kws - 1 lauj kaub;
- cov kaus poom poom - 1/2 poom;
- nyuaj cheese - 150 g;
- sausage smoked - 350 g;
- pickled dib - 1 piece;
- qej - 2 cloves;
- mayonnaise.
Npaj
Hnyuv ntxwm yog txiav mus rau hauv ib lub strips thiab tov nrog cov kaus poom los ntawm cov kaus poom. Nyob rau hauv sib tov ntxiv diced dib thiab grated cheese on raug nplua grater. Tag nrho cov kom zoo zoo mix thiab lub caij zaub xam lav nrog ib tug sib tov ntawm mayonnaise nrog crushed qej. Ua ntej pab, cia zaub xam lav txias hauv lub tub yees. Tsis tas li ntawd, nws tsis yog ntau tshaj plaws los xwv kom nyias muaj nyias zaub nyoos nrog cov croutons, los yog salted peanuts, kom muaj ntau qhov kev ntxhib los mos.
Zaub xam lav nrog taum pauv thiab nrog pob kws
Cov khoom xyaw:
- cereals kinoa - 1 yam khoom;
- dej - 2 yam khoom;
- liab taum liab - 1 yam khoom;
- kaus poom pob kws - 1 yam khoom;
- Bulgarian kua txob - 1/2 pcs;
- parsley, ntsuab dos;
- txiv ntseej roj - 1 tbsp. diav;
- kua txiv - 1 txiv qaub;
- kub sauce - mus saj;
- ntsev, kua txob - mus saj.
Npaj
Boil kinoa hauv dej, kom txog rau thaum nws yog kiag li absorbed, txog 20 feeb. Sib tov kinoa, taum, pob kws, zaub ntsuab thiab taum Bulgarian kua txob. Nyob rau hauv ib lub tais nyias, tuav lub butter nrog txiv qaub kua txiv thiab ntsim ntsim (piv txwv "Tabasco"). Peb ntxiv ntsev thiab kua txob rau hnav khaub ncaws. Ncuav cov zaub xam lav nrog ib qho npaj hnav khaub ncaws thiab sib tov kom huv si. Peb noj zaub mov tam sim ntawd tom qab npaj.