Cov nplej zom casserole yog ib qho kev tshawb nrhiav tiag tiag rau cov neeg uas tau nyiaj cov khoom noj txom ncauj cua los yog nyob hauv ib lub hostel. Cov zaub mov no yuav yooj yim dua koj lub hmo hmo thiab tig mus rau hauv ib lub tais qab. Tsis txhob ntseeg kuv, ces saib rau koj tus kheej. Hauv tsab xov xwm no peb yuav qhia koj txog kev npaj cov khoom qab zib qab casserole.
Daim ntawv qhia rau cov nplej zom nrog cheese tsev
Cov khoom xyaw:
- pasta - 200 g;
- tsev cheese - 500 g;
- qab zib - 120 g;
- qe - 3 daim;
- Butter - 10 g.
Npaj
Yog li, cov nplej zom yog hau, ntxuav thiab kis rau ntawm nplooj ntawv greased. Peb faib lub tsev cheese nyob rau sab saum toj ntawm ib qho txawm txheej. Nyob rau hauv ib lub tais nyias, ua kom lub qe, ntxiv cov suab thaj thiab cov khaub thuas txhua yam kom txog thaum ua npuas tuab tuab, ntxiv cinnamon los yog vanilla los saj. Nrog lub resulting sib tov, ncuav peb lub casserole thiab xa mus rau qhov cub, preheated ua ntej mus rau 200 degrees. Tom qab 20 feeb, ua tib zoo noj tawm zaub mov, txiav rau hauv daim thiab decorate nrog hmoov qab zib. Hais tias tag nrho, delicious thiab tseem ceeb pasta nrog tsev cheese yog npaj txhij!
Daim ntawv qhia rau cov nplej zom nrog lws suav hnyuv ntxwm thiab hnyuv ntxwm
Cov khoom xyaw:
- pasta - 200 g;
- noob - 1 daim;
- qej - 2 cloves;
- zaub roj - mus saj;
- cheese - 100 g;
- mayonnaise - 100 g;
- lws suav muab tshuaj txhuam - 1 tbsp. diav;
- smoked sausage - 150 g;
- tshiab zaub - mus saj;
- qe - 2 daim;
- mis nyuj - 0,5 yam khoom;
- spices.
Npaj
Rau kev npaj ntawm pasta casserole, peb ua ntej ntxuav cov zaub, muab puab thiab xim av lawv nyob rau hauv ib lub lauj kaub tais diav nrog lws suav muab tshuaj txhuam. Macaroni boil, yaug, txias, ntxiv cov npaj dos nrog qej thiab sausage, tws cubes. Sib txig txhua yam thiab hloov qhov loj mus rau hauv cov qauv uas tsis yog-pas. Nyob rau hauv ib tug nyias muaj nyias lub tais peb yeej qe, ncuav nyob rau hauv cov mis nyuj thiab muab mayonnaise. Tag nrho cov ua tib zoo sib tov thiab ncuav no sib tov ntawm peb lub casserole. To top nrog sprinkled nws nrog grated cheese thiab xa rau ib nrab ib teev nyob rau hauv lub qhov cub, qhov chaw kub ntawm 180 degrees.
Daim ntawv qhia rau cov nplej zom casserole hauv qhov cub nrog nqaij
Cov khoom xyaw:
- minced nqaij - 800 g;
- lws suav - 1 pc .;
- noob - 1 daim;
- pasta - 200 g;
- cheese - 150 g;
- qe - 2 daim;
- mis nyuj - 100 ml;
- txuj lom;
- zaub roj - 2 tbsp. diav.
Npaj
Kuv lws suav thiab twist los ntawm ib tug nqaij grinder. Lub teeb yog ntxuav, Melenko shinkem thiab passeruem nyob rau warmed roj 3 feeb. Tom qab ntawd ntxiv minced nqaij thiab noj, stirring rau 5-7 feeb. Tom ntej, ncuav lws suav puree, muab tshuaj pleev, do thiab stew rau lwm 5 feeb. Ua ntej noj cov khoom qab zib. Nyob rau hauv lub piano, yeej lub qe tov thiab ncuav nyob rau hauv ib tug me ntsis mis nyuj haus. Thaum twg tag nrho cov khoom xyaw npaj txhij lawm, mus rau lub casserole npaj. Nyob rau hauv qab ntawm daim ntawv muab ib nrab ntawm pasta, ces faib ib tug uniform txheej ntawm forcemeat thiab kom zoo. Tom ntej no yog cov hmoov nplej uas tshuav, nchuav nrog cov cheese thiab ncuav mis nyuj qe. Peb tshem tawm cov zaub mov hauv qhov cub thiab ci rau 45 feeb, teem lub ntsuas kub 180 degrees. Tom qab lub sijhawm dhau los lawm, peb tau txiav qhov kev npaj casserole rau hauv daim thiab muab nws cov zaub tshiab.
Casserole rau menyuam yaus
Cov khoom xyaw:
- tsev cheese - 100 g;
- qe - 1 daim;
- pasta - 50 g;
- qaub cream tsawg-rog - 2 tbsp. dais;
- butter - 20 g;
- qab zib - mus saj;
- Kua - 1 Pc.
Npaj
Macaroni boil nyob rau hauv txoj kev niaj zaus, peb muab nws rov qab rau hauv ib tug colander thiab txias nws. Yog tsis muaj lub sij hawm, sib tov tsev cheese nrog qe, ncuav tawm suab thaj thiab muab qaub cream. Peb txuas qhov sib tw nrog macaroni thiab sib tov. Apple ntxuav thiab rubbed on ib grater. Daim ntawv yog smeared nrog roj, peb kis ib nrab ntawm mov paj, faib cov grated grafted thiab npog nrog ntxiv curd loj. Ci qhov khoom rau 30 feeb rau ib ob peb, thiab ua ntej yuav pab, decorate nrog tshiab berries.