Nws yuav zoo li tias nws yooj yim dua rau grate lub carcass nrog ntsev thiab seasonings rau nqaij qaib, grill, thiab nyob rau grate - muab, kom txog rau thaum cov khoom noj khoom haus yog them nrog ib tug ruddy crispy crust. Qhov zoo tshaj plaws yog ib txwm zoo heev, yog tias tsis yog overheated los ntawm hluav taws thiab tsis overdried. Vim li cas tag nrho cov no heev heev marinades rau grilled nqaij qaib? Lawv ua rau cov nqaij tshwj xeeb tshaj yog muaj kua, mos mos thiab muab rau nws ib tug txawv saj thiab aroma. Yog li tsis txhob tseg txhua lub sijhawm lossis lub zog ua ntej marinate cov nqaij qaib rau cov hniav nyiaj hniav kub. Thiab cov zaub mov txawv tshaj plaws peb tau tuaj tos koj.
Zib ntab-pob paj qoob loo rau grilled nqaij qaib
Cov khoom xyaw:
- zib ntab - 2/3 yam khoom;
- Ginger (tshiab) - 4 cm;
- txiv qaub kua txiv - 2 tbsp. dais;
- Kua vinegar - 2 tbsp. dais;
- soy sauce - 2 tbsp. dais;
- sesame roj (tsaus) - 2 tsp.
- txiv kab ntxwv tev - 1 teaspoon;
- ntses Worcestershire - 1 teaspoon;
- qej - 4 cov hniav;
- sesame noob (kib) - 2 tsp.
Npaj
Qij yog kis los ntawm cov xovxwm. Ginger raug muab ntxuav thiab muab pov los rau ntawm lub thawv nplua, yuav tsum yog 2 tbsp. diav. Zib ntub yog rhuab rau hauv dej da dej. Sib tov tag nrho cov khoom xyaw rau hauv ib lub hnab tshwj xeeb nrog "xauv". Peb muab cov nqaij qaib hauv ntawd, kaw nws thiab sib tov nws zoo. Tso tawm yam tsawg 2 teev hauv lub tub yees, lossis zoo dua - thaum tsaus ntuj. Ua ntej koj kib nqaij qaib, tsis txhob hnov qab ntsev nws. Thiab nyob rau hauv lub kawg sprinkle nrog sesame noob.
Yuav ua li cas kom pickle ib tug grilled nqaij qaib nyob rau hauv txiv hmab txiv ntoo grape?
Cov khoom xyaw:
- dej - 2 yam khoom;
- grape juice - 2 yam khoom;
- citric acid - 1/2 tsp;
- piam thaj - 1 tbsp. diav;
- cloves - 5 pcs .;
- kua txob fragrant (peas) - 10 pcs.;
- dub kua txob (peas) - 5 pcs;
- barberry (qhuav) - 5 pcs.;
- ntsev - 2 teaspoons.
Npaj
Yooj yim marinade yooj yim. Sib tov tag nrho cov khoom xyaw thiab sau tag nrho nqaij qaib los yog chopped rau hauv daim. Peb tiv tau 2 teev hauv lub tub yees.
Daim ntawv qhia rau Walnut marinade rau grilled nqaij qaib
Cov khoom xyaw:
- Walnut - 100 g;
- liab qhuav caw - 2/3 ntawm ib xyoo;
- zaub roj - 1 tbsp. diav;
- dos ntsuab - 1 pawg;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Walnuts thiab ntsuab dos yog dhau los ntawm ib tug nqaij grinder. Ntsev, kua txob, ntxiv butter thiab caw. Ib teev thiab ib nrab marinate nyob rau hauv no sib tov nqaij qaib.
Txiv qaub marinade rau grilled nqaij qaib
Cov khoom xyaw:
- qej - 5 cov hniav;
- zaub roj - 4 tbsp. dais;
- qaub cream - 1/4;
- kua txob dawb - 1/2 tsp;
- paprika (ntsim) - 1/2 tsp;
- turmeric - 1/2 tsp;
- curry - 1 teaspoon;
- nutmeg - 1/2 teaspoon;
- kua txiv ntawm ib tug txiv qaub - 1/4 yam khoom;
- ntsev - 1 teaspoon.
Npaj
Spices rau nqaij qaib grill tov nrog ntsev, butter, qaub cream, dhau los ntawm cov xovxwm nrog qej thiab txiv qaub kua txiv. Peb ua tib zoo saib lub tsho no nrog lub cev ntawm lub cev thiab sab hauv. Peb muab qhwv nws rau hauv ib qho khoom noj khoom haus thiab tawm mus rau tag nrho hmo ntuj hauv lub tub yees.
Cheese marinade rau grilled nqaij qaib
Cov khoom xyaw:
- cheese fused - 150 g;
- mayonnaise - 1 tbsp. diav;
- soy sauce - 3 tbsp. dais;
- nutmeg - 1/4 tsp diav;
- zib mu - 1 teaspoon;
- qej - 4 nyom;
- dub kua txob hmoov - 1/3 tsp.
Npaj
Cheese yog rhuab hauv lub microwave mus rau lub sib xws ntawm qaub cream. Peb ntxiv zib ntab, txhoov qej, mayonnaise, ntses thiab seasonings. Peb smear no sib tov nrog peb cov nqaij qaib. Kuv xav nco ntsoov tias qaib tis yog tshwj xeeb tshaj yog zoo nyob rau hauv no marinade. Tso tawm rau 2 teev hauv lub tub yees.
Mustard pickle rau grilled nqaij qaib
Cov khoom xyaw:
- txiv ntseej roj - 3 tbsp. dais;
- mustard - 3 tbsp. dais;
- zib mu (kua) - 2 tbsp. dais;
- rum - 2 tbsp. dais;
- parsley, dill (qhuav) - 1 tbsp. diav;
- kua txob ntsim (pod) -1 pc .;
- ntsev - mus saj.
Npaj
Yeej whisk roj, zib ntab thiab mustard. Maj mam ntxiv finely tws (tsis muaj noob) kub kua txob thiab tshuaj ntsuab. Peb hliv rau hauv kev ntseeg. Solim. Peb khaws cov nqaij npua hauv cov dej no li 2-3 teev hauv lub tub yees.