Daim ntawv qhia rau cov ntses kua zaub muaj rau kev ua noj ua haus thoob plaws hauv lub xyoo, thiab yog li ntawd nyiam qhov chaw zoo tshaj plaws ntawm txhua tus kiv cua ntawm ntses lauj kaub tais diav. Hauv chav kawm yuav mus tsis tsuas kim ntses, tab sis kuj yog cov feem ntau cov khov nab kuab thiab txawm cov khoom noj khoom haus.
Kua zaub ntawm kaus poom ntses - daim ntawv qhia
Cia peb pib nrog feem ntau xaiv - ib daim ntawv qhia rau cov ntses kua zaub nrog cov kaus poom khoom noj thiab pearl barley. Qhov khoom noj khoom haus no zoo rau lub caij ntuj no.
Cov khoom xyaw:
- dos - 90 g;
- qej - 2 cov hniav;
- carrots - 130 g;
- kub kua txob - mus saj;
- Pearl barley - 135 g;
- stalks ntawm celery - 2 pcs.;
- txiv lws suav (nyob kas poom) - 440 g;
- pickled cucumbers - 115 g;
- nyob kas poom ntses - 420 g;
- capers - 45 g;
- lws suav muab tshuaj txhuam - 15 g;
- ib tug puv tes ntawm dill tshiab.
Npaj
Chop lub carrots nrog celery thiab dos, txuag lawv ua ke kom txog rau thaum ib lub teeb Golden hue. Nyob rau hauv lub xeem ib nrab ib feeb, ncuav lub barley (pre-rinsing lub croup). Ncuav tag nrho ob peb ntawm cov dej los yog cov ntses ua ke thiab tawm mus simmer kom txog thaum lub hlaws pearl barley. Nyob rau hauv nruab nrab ntawm qhov kev npaj, ntxiv mus rau kua zaub kaus poom txiv lws suav thiab pasta los ntawm lawv, raws li tau zoo raws li crushed pickled cucumbers. Thaum cov pearl barber yog softened, nteg tawm cov kaus poom ntses, muaj qhov ua ntej yuav disassembled lawv mus rau hauv me me pieces. Ntxiv qhov npaj tau kua zaub nrog capers thiab zaub.
Daim ntawv qhia ntawm Hungarian ntses kua zaub
Cov khoom xyaw:
- dawb ntses carcass - 1.1 kg;
- dos - 230 g;
- txiv lws suav - 320 g;
- av paprika - 4 tbsp. diav.
Npaj
Ua ntej, cais cov fillet ntawm tag nrho cov pob txha. Lub taub hau thiab fins nrog rau lub caj, qhov chaw nyob hauv saucepan, ntxiv ib nrab ntawm paprika thiab quartered dos. Muab txhua yam dhau ib lub me cua sov thiab ua noj rau ib teev thiab ib nrab, ib txhij tshem lub suab nrov ntawm qhov chaw. Tiav lawm cov kua txiv hmab txiv ntoo ntawm cov tawv ntoo, cov pob txha, lub taub hau thiab lub taub hau, thiab cov noob ntses thiab cov ntses plhuaj los ntawm lub ntsej muag mus rau lub txiv mis. Muab broth on qhov hluav taws kub, ncuav qhov seem uas yog paprika, muab sliced lws suav thiab pieces ntawm ntses fillets. Boil lub kua zaub rau lwm 15 feeb, kom txog rau thaum lub txiv lws suav tig mus rau hauv mashed qos yaj ywm, thiab cov ntses tsis muag.
Delight Finnish ntses kua zaub nrog cream - daim ntawv qhia
Cov khoom xyaw:
- leeks - 1 daim;
- laurel - 1 daim;
- qos yaj ywm - 370 g;
- fillet ntawm salmon - 420 g;
- Lee - 175 ml;
- starch - 5 g;
- Butter - 20 g.
Npaj
Rings ntawm ib tug txiv qaub pripout mus txog rau ib tug transparency, muab lawv laurels thiab sau rau hauv ib thiab ib nrab liters dej. Muab lub cubes ntawm qos yaj ywm rau hauv dej thiab cia lawv ua noj kom txog thaum muag. Sib faib ntses fillets rau hauv cubes thiab muab lawv tso rau hauv broth. Koj tuaj yeem rov hais dua daim ntawv qhia no los ntawm kev ua ib lub kua ntses ua los ntawm liab ntses liab. Dissolve starch nrog ib feem me me ntawm cov dej txias thiab hliv txhua yam rau hauv cov kua zaub nrog rau qab zib. Tos rau ib lub rhaub dej thib ob thiab tshem tawm ntawm tshav kub.
Kua zaub nrog ntses npas - daim ntawv qhia
Cov kua zaub Esxias no tau npaj tau los ntawm cov khoom xyaw thiab cov tib lub sijhawm xav tias tag nrho lub nplhaib thiab kev nplua nuj ntawm cov qab qab ntawm East.
Cov khoom xyaw:
- ntses broth - 1.4 liv dej;
- Ginger - 3 cm;
- anise cov hnub qub - 2 pcs;
- soy sauce - 45 ml;
- qab zib xim av - 15 g;
- fillets ntawm cov ntses dawb - 760 g;
- txiv qaub tev - 1 teaspoon;
- ib tug puv tes ntawm coriander nplooj;
- qej - 1 hniav;
- iav noodles - 230 g;
- pea pods - 90 g.
Npaj
Nyob rau hauv lub ntses broth, muab lub anise hnub qub, ib daim ntawm Ginger, ncuav nyob rau hauv soy thiab ntxiv qab zib. Cia txhua yam mus rau rhaub kom ib nrab ib teev. Tom ntej no, muab cov ntses dawb ntses rau hauv rab hlau, ntxiv cov kab mob, cov kua qaub ntsuab thiab qej. Whisk txhua yam rau ib tug pasty sib xws. Broth lim, muab tso rau hauv nws noodles thiab npas ntawm minced ntses. Thaum cov nqaij pob txha npaj, faib cov kua zaub mus rau hauv feem thiab ua hauj lwm nrog pea pods.