Hauv kev txhais lus los ntawm lus Askiv steak yog ib daim ntawm nqaij nyug, ib qho tais ntawm cov nqaij nyug kib. Tab sis nqaij npuas steaks kuj nrov heev thoob plaws ntiaj teb. Lawv tuaj ntawm ib qho nqaij, los ntawm tws nqaij, lawv zoo-kib, nruab nrab-roasted, thiab muaj - nrog cov ntshav. Ob peb cov zaub mov ua rau nqaij npuas kib nqaij, peb yuav qhia koj hauv tsab xov xwm no.
Daim ntawv qhia nqaij npuas steak
Cov khoom xyaw:
- nqaij npuas (tenderloin) - 0,5 kg;
- sunflower roj - rau kib;
- ntsev, kua txob - mus saj.
Npaj
Peb txiav cov nqaij rau hauv 2.5-3 cm tuab, maj mam lawv tawm, kua txob mus saj, tsis tas yuav ntsev kom txog thaum. Nyob rau hauv ib lub lauj kaub khov, sov cov roj zoo, nteg tawm ntawm peb cov nqaij thiab cov nplaim siab ntawm txhua sab rau 2-3 feeb. Tom qab ntawd txo qhov hluav taws kub kom tsawg thiab coj cov steak kom npaj txhij rau 10-12 feeb. Nws yog tsim nyog rau ntsev nws twb nyob rau thaum kawg ntawm kev ua noj. Txoj kev npaj siab yog xyuas los ntawm tho ib daim nqaij nrog ib rab riam los yog diav rawg, yog tias cov kua txiv hmab txiv ntoo tsis muaj pob tshuam, ces lub steak npaj. Pab nrog mashed qos yaj ywm thiab tshiab zaub.
Yuav ua li cas ua noj steak nrog ntshav?
Yuav kom npaj cov nqaij nyug muaj roj ntsha, koj yuav tsum paub txog qee yam ntawm nws txoj kev npaj. Peb yuav qhib lawv rau koj hauv daim ntawv qhia no.
Cov khoom xyaw:
- nqaij npuas - 600 g;
- ntsev, kua txob - mus saj.
Npaj
Peb txiav cov nqaij ua ke. Hauv qhov no, lub thickness yuav tsum tsawg dua nyob rau hauv ib cov pa steak. Nws yog 1.5-2 cm txaus, maj mam tuav cov nqaij, muab rau nws ib puag ncig cov duab. Tam sim no peb sov lub frying lauj kaub, lub caij nthuav - koj tsis tas yuav hliv roj. Thiab nyob rau ib lub lauj kaub kub frying (nws yog zoo dua siv cast iron) peb nteg tawm npaj pieces ntawm nqaij. Fry txhua sab rau ib thiab ib nrab feeb. Sprinkle nrog ntsev thiab kua txob. Koj yuav tsum tau noj cov steak no kub. Txias, nws yuav plam nws saj.
Tuav nqaij nyug nqaij nyug nrog cheese
Cov khoom xyaw:
- nqaij npuas - 800 g;
- yolks - 2 pieces;
- Dos (me me) - 1 daim;
- cheese - 150 g;
- butter - 50 g;
- ntsev, dub hauv av kua txob - mus saj;
- zaub roj rau kib.
Npaj
Peb yuav tsum tau ntim cov nqaij rau tws steak. Koj tuaj yeem ua li no rau ob txoj kev - yog los ntawm nqaij nruab siab nrog ib tus loj grate, los yog zom nrog rab riam. Xaiv ib qho kev xaiv uas koj pom ntau yooj yim. Dos kuj yog tws. Peb muab cov nqaij nrog cov noob qoob, ntxiv cov nyom qe ntawm 2 lub qe (nws tsis pom zoo kom noj squirrels kom minced meat dhau lawm nyias), softened butter thiab ntsev nrog kua txob rau saj. Txhua yam zoo sib xyaw. Daim ntawv ntawm lub resulting loj ntawm puag ncig los yog dawb steaks. Lawv yuav tsum nyias. Tam sim no peb txiav cov cheese rau hauv cov phiaj. Peb noj ib steak, muab ib daim cheese rau nws thiab npog nws nrog ib tus steak thib ob. Fry lawv nyob rau hauv ib lub lauj kaub tais diav uas muaj dej sov kom sov kom txog thaum muaj kub pob zeb tshwm rau ntawm ob sab sab nraud. Tom qab ntawd peb rho qhov hluav taws kub thiab rau lwm 15 feeb peb noj kom txog thaum npaj txhij. Cov steak no yog txuam nrog croutons los ntawm cov khob cij dawb thiab zaub.
Yuav ua li cas noj nqaij npuas steak hauv Llezon?
Cov khoom xyaw:
Rau 2 qhov peg:
- nqaij npuas - 400 g;
- qe - 2 daim;
- mis nyuj - 40 g;
- nyuaj cheese - 60 g;
- butter - 50 g;
- lws suav sauce, ntsev, kua txob - mus saj.
Npaj
Npaj cov nqaij, txiav nws mus rau hauv 2 pieces thiab maj mam khiav, sprinkle nrog ntsev thiab kua txob. Tom qab ntawd peb npaj lezones (batter): sib tov lub qe nrog rau mis nyuj, ntxiv grated cheese on raug nplua grater. Nyob rau hauv lub frying lauj kaub, yaj lub butter, peb poob lub nqaij nyob rau hauv ib tug lezon thiab muab tso rau nws nyob rau hauv ib lub lauj kaub frying. Fry kom txog thaum uas tsim ntawm ib crust on ob sab. Ua nws nrog lws suav sauce. Raws li ib sab phaj, koj tuaj yeem siv boiled mov.