Cov txiav ua tau tawm ob qho kev faib tawm ua haujlwm - cov pob txha thiab cov neeg tawm tsam. Cov kev ua haujlwm ntawm tus qauv yog cov hormones secreted los ntawm lub tsev pancreatic cellular, rau cov kev cai ntawm cov metabolism hauv carbohydrate. Xws li, qhov no yog qhov kev rho tawm ntawm cov tshuaj insulin. Qhov chaw ua haujlwm sab nraud lwm tus muaj nyob rau hauv kev sib cais ntawm cov enzymes nyob rau hauv txoj hnyuv rau qhov kev paub ntawm digestive kev. Hauv cov txheej txheem no, lub hlwb ntawm lub cev muaj kev koom tes. Tus mob ntawm lub txiav los yog pancreatitis yog txuam nrog kev ua txhaum ntawm lwm qhov kev lag luam tawm sab nrauv - cov enzymes, ua kom nquag plias, tsis txhob nkag rau hauv plab, tab sis pib yaj lub cev ntawm nws lub cev.
Vim tias qhov teeb meem no tsuas yog txuam nrog ib qho kev noj haus, qhov hauj lwm tseem ceeb yog kom tshem ntawm qhov cuam tshuam txog kev khaus, cov zaub mov uas txhawb nqa lub cev muaj zog fermentation.
Cov zaub mov thiab cov zaub mov txawv rau cov khoom noj rau pancreatitis yuav tsum tau tham nrog tus kws kho mob, vim hais tias cov khoom noj khoom haus nws yuav tsum haum rau daim ntawv thiab theem ntawm tus kab mob.
Cov kev cai ntawm kev noj haus
Tab sis, thawj ob hnub ntawm kev kho mob ntawm tus neeg mob kis los ntawm kev tshaib kev noj haus - tsuas yog dej, ntxhia thiab alkaline, 200 ml 6 zaug ib hnub twg. Cov mob hnyav heev (ua ntej lub sijhawm ua haujlwm lossis ua haujlwm tom qab), tus neeg mob tsis pub haus. Tag nrho cov khoom noj uas tsim nyog yuav tsum tau muab rau hauv daim ntawv ntawm cov teeb meem mus rau hauv qhov muag. Tom ntej no, kev noj haus ib qho ntawm 5-P rau ib lub lim tiam yog sau.
Zaub mov noj rau cov kab mob pancreatitis tau ua nrog rau cov hauv qab no:
- txwv tau yooj yim digestible carbohydrates;
- kev txwv tsis pub muaj roj thiab ntsev;
- txwv cov khoom noj khoom haus, pab cuam rau qhov kev ua haujlwm ntawm lub ntsws;
- nce cov ntsiab lus ntawm cov protein kom rov ua haujlwm ntawm cov kab mob hauv lub cev;
- Tsis suav cov khoom noj khoom haus uas txhawb cov kab mob plawv, excitation ntawm lub gallbladder.
Raws li peb tau hais, kev noj zaub mov zoo nyob ntawm daim ntawv ntawm tus kab mob. Tag nrho cov zaub mov txawv rau cov khoom noj uas muaj kab mob pancreatitis tuaj yeem tshaj qhov sib tsoo ntawm cov khoom - sib tsoo, purring, sib tsoo. Nyob rau tib lub sij hawm, thaum lub caij muaj tus kab mob pancreatitis, yoo mov yog thawj zaug, tom qab ntawd tsuas yog ib lub lim piam noj mov uas muaj suab thaj thiab mucous kua zaub, ces maj mam ntxiv cov zaub mov.
Kev xaiv cov khoom noj kom zoo rau kev noj zaub mov nrog pancreatitis pab txo cov kev mob tshwm sim thiab tsim kho lub cev. Cov kab mob yuav zam tau yog tias koj tseem saib xyuas koj cov zaub mov, tsis txhob haus cawv.
Lauj kaub tais diav rau tus neeg mob yuav tsum xyuas kom cov tshuaj thiab cov neeg kho tshuab so ntawm lub plab zom mov. Tshuaj lom neeg - txhais tau hais tias consumed zaub mov tsis qhib cov fermentation. Mechanical - kev siv cov tais diav hauv ib daim ntawv crushed, dua, los piv rau kev zom mov ntawm cov zaub mov kom tus txiav tsis tas yuav tsim nws cov enzymes.
Zaub mov txawv
Taub dag porridge
Cov khoom xyaw:
- taub dag peeled - 200 g;
- manga - 25 g;
- butter - 15 g;
- piam thaj - 10 g.
Npaj
Pumpkin pulp txiav rau hauv cubes, muab tso rau hauv ib lub lauj kaub, ncuav dej. Nqa mus rau ib qho boil thiab ntxiv semolina. Noj rau 20 feeb, ces ntws thiab knead nrog rab rawg. Ntxiv qab zib, butter, thiab me ntsis ntawm decoction.
Mis nyuj kua zaub nrog nqaij puree
Cov khoom xyaw:
- mov - 20 g;
- nqaij nyug - 60 g;
- qe qe - 3 g;
- mis nyuj - 100 g;
- butter - 5 g;
- dej - 300 g;
- ntsev - 1 g.
Npaj
Nqaij nyuj noj.
Boiled nqaij tsis muaj tendons mus dhau los ntawm ib tug nqaij grinder nrog ib tug heev grate thiab RUB los ntawm ib tug sieve.
Rice muab tso rau hauv boiling dej thiab noj rau 3-4 teev, ces
Lub resulting slimy mov decoction yog tov nrog nqaij puree, coj mus rau ib tug boil, ntxiv ntsev.
Kua zaub kom txias rau 70 degrees, sau nrog lezones (qe-mis nyuj tov).
Kev npaj ntawm lezones: qe qe kom yaj nrog cov mis nyuj kub (li 70 degrees), do thiab boil kom txog thaum uas thickened nyob rau hauv ib cov dej da dej. Lieson ntxiv rau cov kua zaub ntawm kub ntawm 70 degrees thiab ntau dua kua zaub yog tsis tau hau.
Thaum noj rau lub rooj hauv ib lub tais ntawm kua zaub muab tso rau ntawm butter.