Los ntawm cov zaub mov hauv qab no, koj yuav kawm txog yuav ua li cas ci ib qab xuab zeb qab zib nrog cheese tsev. Xws li ib qho dessert, dhau li ntawd lub muaj stunning saj zoo, kuj yog ib tug tseem ceeb heev kho, ua tsaug rau lub tsev cheese muaj nyob rau hauv nws thiab nws cov txiv hmab txiv ntoo los yog berries.
Yuav ua li cas ua kom ib tug xuab zeb khoom noj nrog tsev cheese thiab apples - ib daim ntawv qhia?
Cov khoom xyaw:
- hmoov nplej - 320 g;
- ci hmoov - 10 g;
- margarine cream - 130 g;
- granulated qab zib - 300 g;
- tsev cheese - 250 g;
- qe ntawm nqaij qaib - 2 pieces;
- qaub cream - 90 g;
- apples - 250 g.
Npaj
Nqa hmoov nplej xyaw nrog cov hmoov ci thiab ib puas npaug ntawm cov hmoov qab zib, muab cov dej sib tov rau hauv ib lub tiaj tiaj, kis cov dej qab zib txias dua thiab siv cov riam kom txog thaum tus nplua nplua.
Peb tawg lub qe nrog rau lwm yam qab zib, ntxiv curd, qaub cream dhau los ntawm ib tug me me strainer, thiab sib tov zoo. Apples yog kuv, peb tau tshem ntawm tawv thiab cores nrog noob thiab txiav cov nqaij mus rau hauv me me slices.
Nyob rau hauv ib qho oily daim ntawv, kis tawm ob feem peb ntawm npaj tws mov paj, sib sau lub sab, tso tawm slices ntawm apples, tso lub curd filler on to top thiab sprinkling lub ntxiv mov paj.
Txiav txim xyuas lub ncuav mog qab zib ua ntej rhuab mus rau 185 degrees qhov cub thiab sawv ntsug rau plaub caug tsib feeb. Nyob rau ntawm kev npaj peb muab lub khoom noj qab zib kom txias rau lub xeev sov thiab tuaj yeem pab tau.
Ib yam li ntawd, koj muaj peev xwm npaj tau ib lub xuab zeb co nrog tsev cheese thiab tej yam txiv hmab txiv ntoo los yog lwm yam txiv hmab txiv ntoo, hloov lawv nrog apples. Qhov ntau ntawm cov suab thaj nyob rau hauv txhaws yog tswj nyob ntawm seb lub sweetness ntawm berries los yog txiv hmab txiv ntoo, thiab kuj nyob rau hauv raws li qhov saj ntawm tsev cheese, los yog es nws qaub.
Qhib khoom qab zib nrog tsev cheese los ntawm shortcake - daim ntawv qhia
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej - 420-580 g;
- nqaij qaib qe - 2 pieces;
- granulated qab zib - 190 g;
- ci hmoov - 15 g;
- Butter - 190 g;
- ntsev - ib rab;
Rau txhaws:
- txhua tsev cheese - 520 g;
- tej yam berries - 250-350 g;
- qos starch - 50 g;
- Vanilla qab zib - 25 g;
- granulated qab zib - 80-100 g;
- nqaij qaib qe - 2-3 pcs.
Npaj
Los npaj lub khob noom cookie, muab cov nqaij mos thiab cov suab thaj tso rau hauv lub tais thiab sib tov kom zoo. Nyias cais nrog kev pab los ntawm ib tug tov, qe, ua ntej ntxiv ib tug me me pinch ntawm ntsev. Tam sim no sift mus rau hauv sib tov ntawm hom qoob mog hmoov thiab ci ci thiab knead kom huv si. Lub khob noom cookie yuav tsum mos thiab me ntsis nplaum. Ntuav cov tes nrog roj me me, cais plaub feem ntawm lub pob mem qhuav, qhwv nws nrog ib zaj duab xis thiab muab tso rau hauv lub freezer rau tsawg kawg peb caug feeb. Qhov seem ntawm qhov kev xeem no yog muab faib rau hauv cov txheej txheem ua kom muaj roj, ua kom txaus siab flanges, thiab muab tso rau hauv lub tub yees kom txias.
Thaum lub khob noom txias, npaj lub txhaws. Peb ntxuav cov berries thiab cia lawv qhuav tawm. Thiab grind cottage cheese los ntawm ib rab ntsev los yog zom nrog ib rab hlau thiab sib tov nws nrog whipped qe, piam thaj, vanilla qab zib, ntxiv qos starch thiab sib tov zoo.
Peb noj tawm lub khob cij txias nyob rau hauv daim ntawv los ntawm lub tub yees, ncuav tawm curd txhaws thiab kis tawm nws
Txiav txim seb cov khoom noj muaj hauv lub chews rau 175-180 degrees qhov cub li tsib caug rau rau feeb lossis txog rau qhov kev ntshaw ntawm cov xim browning.
Nyob rau ntawm kev npaj, peb tawm hauv lub ncuav mog qab zib rau lwm kaum feeb nyob rau hauv qhov cub, thiab tsuas yog tom qab ntawd peb tshem nws, txias nws thiab ua hauj lwm rau lub rooj.