Thaum lub sij hawm ib plentiful txiv hmab txiv ntoo sau, ntau berries thiab txiv hmab txiv ntoo yog qhuav, khov thiab khaws cai, nyob rau hauv thiaj li yuav prolong lawv "lub neej" kom txog thaum lub txias. Tab sis yog hais tias ib tug ntau six thiab nthuav txoj kev ntawm txiv hmab txiv ntoo thiab berries yog los npaj ib tug pastille, uas yog ntau ntau yooj yim rau khaws. Hais txog yuav ua li cas yuav ua rau lub tsev nyob tom tsev, peb yuav piav txog hauv qab.
Pastila - daim ntawv qhia tom tsev
Cov khoom xyaw:
- txiv apples - 920 g;
- dej 215 ml;
- cinnamon - 1 tbsp. diav;
- kua txiv 1/2 txiv qaub.
Npaj
Ua ntej yuav ua noj ua haus, tuav lub ncuav. Tshem tawm cov hauv paus ntawm lawv, txiav lawv mus rau hauv cubes thiab muab lawv tso rau hauv enameled lauj kaub tais diav. Ncuav lub kua txiv hmab nrog dej sov thiab muab tso rau hauv hluav taws. Tseg cov txiv apples kom nkees li 10 feeb lossis kom txog thaum lawv muag muag. Nyem cov kua txiv qaub rau cov txiv hmab txiv ntoo thiab muab tshuaj pleev kom ntses. Purish lub softened apples thiab sim mashed qos yaj ywm - yog nws muab qaub, ces ntxiv ib lub ntuj sweetener, xws li zib mu. Tshaj tawm cov kua txiv piam thaj rau ntawm daim pa tsho uas muaj cov ntawv ci nrog ib thin thiab txheej txheej. Muab cov tais ci nrog cov khoom noj pastilla yav tom ntej los ntawm cov txiv apples mus rau lub qhov cub tshaj plaws ntawm lub qhov cub thiab qhuav ntawm qhov tsawg kawg nkaus li ntawm 6-8 teev.
Belevsky pastilla hauv tsev
Cov khoom xyaw:
- apples "Antonovka" - 7 kg;
- qe - 7 daim;
- piam thaj - 1,4 kg.
Npaj
Ntxuav cov txiv hmab txiv ntoo ntxuav tag nrho thiab qhov chaw hauv qhov cub. Txhawb lawv kom txog rau thaum muag muag, ntawm 150 degrees, thiab tom qab ntawd rub tus pulp los ntawm ib tug sieve kom tshem tau cov pits thiab tev. Npaj txaij kua qaub kua nplaum kom txog thaum nws ci ntsa iab thiab tsis ntim rau hauv qhov ntim. Proteins ntawm 7 lub qe yog hloov dua siab tshiab rau hauv meringue nrog qab zib. Maj mam muab cov ntsiab lus nrog cov kua ntses sib tov thiab kis loj huab cua mus rau parchment npog cov ntawv ci. Kev npaj ntawm pastille hauv tsev yuav siv li 6 teev ntawm 60 degrees. Tom qab ntawd, cov ntawv yuav raug txiav thiab txias, thiab koj tuaj yeem ntub cov kua roj nrog cov proteins ua ntej, dov mus rau hauv ib yob thiab tawm kom qhuav rau lwm 3 xuab moos, tiam sis twb tau 50 degrees lawm.
Pastille los ntawm taub dag nyob hauv tsev
Cov khoom xyaw:
- Taub dag puree - 670 ml;
- dej 115 ml;
- cinnamon - 2 tsp.
- piam thaj - 75 g.
Npaj
Sib tov tag nrho cov khoom xyaw los ntawm daim ntawv teev npe ua ke, thiab tom qab ntawd muab faib rau ntawm daim ntawv khom nqi. Tshem tawm cov tshuaj ntsuab kom qhuav ntawm qhov tsawg kawg nkaus kub txog li 6 teev lossis kom txog thaum nws tsis ua raws li koj cov ntiv tes. Qhov npaj txhij ua pastille yob rau hauv ib yob.