Peb muaj cov zaub mov yooj yim rau kev ua noj macaroni nrog nqaij qaib hauv creamy sauce. Uncomplicated ua ke ntawm cov khoom thiab ib tug ceev txaus npaj, thiab yog dab tsi tshwm sim! Cov zaub mov hloov tawm mus ua incredibly six thiab appetizing heev.
Macaroni nrog nqaij qaib mis rau creamy ntses
Cov khoom xyaw:
- pasta - 450 g;
- fillet ntawm nqaij qaib lub mis - 550 g;
- Lee - 250 ml;
- dos - 150 g;
- Basil qhuav - mus saj;
- ib tug sib tov ntawm qhuav Italian tshuaj ntsuab - mus saj;
- dub hauv av kua txob - mus saj;
- ntsev - mus saj;
- zaub ntsuab thiab nyoj cheese - yog tias xav tau;
- refined zaub roj.
Npaj
Peb chop lub washed thiab qhuav nqaij qaib fillets nrog me me pieces, thiab tev ntawm cov noob nplooj ntoos yog shredded nrog me me cubes. Passeruyu txoj sab xaij rau sov nrog roj refined roj yias rau transparency, nteg cov pieces fillets thiab Fry, stirring, kom txog thaum siav. Nyob rau thaum xaus ntawm lub caij frying zaub mov nrog ntsev, hauv av kua txob, ib tug sib tov ntawm qhuav Italian tshuaj ntsuab thiab qhuav basil, ncuav nyob rau hauv lub cream, mix thiab sov mus rau ib tug boil. Tom qab ntawd peb tshem lub lauj kaub rau ntawm lub qhov hluav taws kub thiab tawm hauv lub hau rau kaum nas this.
Ib txhij nrog nqaij qaib, noj cov khoom qab zib. Rau qhov no, peb muab tso rau hauv lub khob dej qab ntsev, peb sawv ntsug ntawm lub qhov hluav taws xob raws li cov lus qhia, thiab tom qab ntawd peb muab nws rov qab rau hauv ib lub colander, cia nws ntws tawm, thiab hloov nws mus rau creamy sauce nrog nqaij qaib.
Thaum noj mov, koj tuaj yem cov nplej ntses nrog nqaij qaib fillet hauv creamy sauce tws tshuaj ntsuab thiab grated cheese.
Macaroni nrog nqaij qaib thiab tswb kua txob nrog cream sauce - daim ntawv qhia
Cov khoom xyaw:
- pasta - 320 g;
- nqaij qaib nqaij (fillet) - 450 g;
- Lee - 500 ml;
- butter - 100 g;
- Bulgarian kua txob - 200-250 g;
- Parmesan - 120 g;
- Basil qhuav - 0.5 tsp.
- oregano - 0.5 teaspoons;
- tshiab parsley - 2-3 sprigs;
- ntsev - mus saj;
- kua txob - mus saj;
- refined zaub roj.
Npaj
Ua ntej, peb mam li qhia koj seb yuav ua li cas thiaj tsim cov hmoov nplej nplaum rau pasta. Cream thiab zaub roj, muab tso rau hauv saucepan los yog ib qho me me saucepan, sov nws kom npau boil, nplawm, thiab sawv ntsug ntawm qhov hluav taws kub ntsiag to kom txog rau thaum cov kua txiv hmab txiv evaporated los ntawm ib nrab thiab ib nrab sijhawm. Tom qab ntawd tshem tawm cov loj los ntawm qhov hluav taws kub, ntxiv grated on raug nplua grater
Npaj kom zoo nqaij qaib fillet txiav mus rau hauv me me slices, xim av lawv nyob rau hauv ib lub lauj kaub frying, ntxiv straws ntawm pre-peeled Bulgarian kua txob thiab Fry kom txog thaum siav. Thaum kawg, lub caij qaib nrog kua txob thiab ntsev thiab kua txob.
Ib txhij nrog rau nqaij qaib boil kom txog thaum npaj txhij rau pasta, pov lawv nyob rau hauv ib tug colander thiab cia nws ntws.
Thaum npaj txhij, sib tov nrog cov kua txob, cov nplej zom thiab cov kua sau rau ntawm daim hlau thiab tuaj yeem pab tau.