Pheej cognac, uas feem ntau cov neeg muaj peev xwm them taus, raws li txoj cai, tsis tshua sib txawv nyob rau hauv lub chav ntawm saj ntawm classic kim cognacs. Thiab tus taw tes ntawm no tsis yog snobbery, tab sis raws li raw cov ntaub ntawv siv, tus mob thiab lub sij hawm ntawm kev laus. Tias yog vim li cas lub teb chaws noj khoom haus rau cognac txawv los ntawm cov neeg pom zoo los ntawm kev sommeliers. Peb yuav tsom xam cov versions uas ob tog muab.
Qhov zoo tshaj plaws txom ncauj rau cognac: lub tswv yim ntawm cov kws txawj
Yuav kom kim cognac txais kev pab thiab cov khoom noj txom kim. Ntawm cov neeg uas tsis tuaj yeem cuam tshuam cov saj ntawm haus, tab sis mus ntxiv nws, feem ntau mus saib tau yog ib tug pate npaj los ntawm nqaij qaib los yog Goose daim siab . Yuav kom cognac nws yog kev pabcuam nrog cov ntaub ntawv.
Lwm tus neeg tau txais khoom txom ncauj rau cognac yog cheese. Cheeses yuav txawv thiab lawv tuaj yeem tau txais kev pab hauv ntau txoj kev. Cov cheese muag nrog cov pwm dawb, zoo ib yam li brie thiab camembert, ci thiab ua hauj lwm nrog cov croutons, thiab nyuaj, me me islanded lee, pab nrog crackers thiab qab zib jams. Koj tseem tuaj yeem ua ib qho khoom noj ntawm cov cheese uas tsis tshua kajsiab, muab cov dej sib xyaw rau ntawm lub cev thiab muab xa mus rau lub qhov cub, yuav muaj kev yoojyim thiab ua kom zoo zoo rau cov zaub mov.
Muaj dab tsi ntxiv rau cognac rau cov khoom noj txom ncauj? Ntawm chav kawm, nqaij nruab deg. Tshwj xeeb yog respected yog oysters thiab ci nyob rau hauv cheese qwj nplais , muab ncaj qha rau hauv shells. Nqaij ntses nrog cov ntse thiab tsw tsw cuam tshuam tag nrho cov xim ntawm cognac, thiab yog li ntawd nyiam crustaceans, nrog ib lub teeb sweetish saj thiab homogeneous pulp.
Tag nrho cov khoom noj txom ncauj rau cognac haum rau cov neeg ua hauj lwm nyob rau hauv rooj sib tham thaum koj yuav mus rau surprise cov qhua nrog ib pluas mov sumptuous.
Khoom txom ncauj los ntawm txiv qaub rau cognac
Pheej cognac, raws li txoj cai, tsis txawv ntawm ib qho tshwj xeeb palette ntawm saj, thiab yog li ntawd, khoom noj txom ncauj rau nws raug xaiv los ntawm cov neeg uas muaj kev mob siab khov. Ntawm lwm tus, chocolate, txiv hmab txiv ntoo thiab txiv qaub yog nrov heev.
Raws li cov dab neeg los ntawm cov neeg, Nicholas II tau los ua tus thawj tom qab cognac nrog txiv qaub. Qhov tseeb ntawm cov lus xaiv no yuav tsis raug lees paub, tab sis sov ua licas lub khoom txom ncauj rau cognac tau txais lub npe ntawm tus huab tais - "Nikolashka".
Cov khoom noj txom ncauj no yog npaj kom yooj yim tias txawm tias ib daim ntawv qhia yuav tsis tas yuav tsum tau. Qab zib hmoov thiab instant kasfes yog tov rau hauv ib feem ntawm 2: 1, thiab ces sprinkle nrog resulting resulting kis ntawm ib tug saucer slices ntawm txiv qaub. Qee qhov kev hloov hauv daim ntawv qhia, ntxiv cov txiv qaub kua txiv nrog cov qhob noom xim kasfes thiab zib ntab.