Duck nyob rau hauv lub qhov cub nyob rau hauv ntawv ci - daim ntawv qhia

Yog tias koj txiav txim siab ua kom muaj ib qho nqaij npub rau noj hmo hauv qhov cub, ces peb xav siv daim ntawv qhia no thiab npaj cov zaub mov no! Cov nqaij yog incredibly kev sib tw, muaj kua thiab delicious, thiab divine tsw ntawm zaub mov yuav sau tag nrho cov tsev apartment.

Daim ntawv qhia os hauv qhov cub hauv ntawv ci

Cov khoom xyaw:

Npaj

Ua ntej cua siab ntawm cov duck nyob rau hauv ntawv ci nyob rau hauv qhov cub, kom zoo zoo yaug lub carcass thiab qhuav nrog ib tug phuam. Mustard yog tov nrog roj txiv roj, muab cov txuj lom rau saj thiab smear no sib tov ntawm cov noog sab nraud thiab sab hauv. Marinate cov nqaij rau li ib teev, thiab tom qab ntawd qhwv nws tightly nyob rau hauv ntawv ci thiab xa nws mus rau ib tug preheated qhov cub. Tom qab 1.5 xuab moos peb xyuas qhov kev npaj txhij, tho nqaij nrog ib rab riam: yog tias cov dej ntshiab tawm los, txhua yam yog npaj.

Duck nrog apples nyob rau hauv ntawv ci hauv qhov cub

Cov khoom xyaw:

Npaj

Peb ntxuav cov os, ua nws, txhuam nws nrog spices mus saj thiab ntxiv ntsev. Apples ntxuav thiab txiav mus rau hauv me me pieces. Lub qhov cub qhib rau hauv ua ntej thiab rhaub kom 160 degrees. Sau cov duck nrog apples, qhwv nws tightly nyob rau hauv ntawv ci thiab ci hauv qhov cub rau 2 xuab moos. Tom qab ntawd, ua tib zoo coj nws tawm, nthuav nws, ncuav nws nyob rau sab saum toj nrog cov kua txiv hmab txiv ntoo thiab xim av lub tais kom txog thaum lub ruddy, cua ntxau tshwm.

Duck nrog qos yaj ywm hauv ntawv ci nyob rau hauv qhov cub

Cov khoom xyaw:

Npaj

Peb muab koj lwm nthuav thiab yooj yim daim ntawv qhia rau ua noj duck nyob rau hauv lub qhov cub nyob rau hauv ntawv ci. Li ntawd, lub carcass yog ntxuav ntxuav, qhuav nrog ib tug phuam thiab smeared sab nraum thiab sab hauv lub caij. Qij yog tiav, crushed los ntawm ib tug xovxwm, coated nrog no sib tov ntawm poultry thiab pickled rau ob peb teev, tso nws nyob rau hauv lub tub yees. Dos yog kev ua, txiav loj, thiab qos yaj ywm raug ntxuav thiab txiav mus rau hauv slices. Sib tov cov zaub nyob rau hauv ib saucepan, lub caij nrog spices thiab sprinkle nrog qhuav tshuaj ntsuab raws li xav tau. Peb tuaj tos cov os duav nrog zaub muab tshuaj txhuam thiab muab qhwv rau hauv ntawv ci. Tshaj tawm cov khoom ntim ntawm lub tais ci thiab ci hauv qhov cub hauv qhov cub kom kub txog 185 degrees rau li 2 teev. 15 feeb ua ntej lub tais npaj txhij, ua tib zoo tshem tawm cov noog, nthuav tawm thiab xim av kom txog thaum uas muaj qhov zoo nkauj ua crust yog qhib hauv qhov qhib.