Cabbage yog ib tsob nroj ntawm lawv cov tsev neeg Cruciferae, ib qho tseem ceeb noj tau qoob loo. From ntau ntau yam thiab ntau yam ntawm cabbage npaj ib tug ntau yam ntawm delicious thiab noj qab haus huv lauj kaub tais diav. Piv txwv li, koj muaj peev xwm ua noj cabbage schnitzels - xws li recipes yuav tshwj xeeb tshaj yog txaus siab rau lub vas nthiv thiab vegetarians ntawm ntau yam kev siv.
Qhia rau koj seb koj tuaj yeem noj zaub qhwv pob kws, muaj cov neeg tsis muaj zaub mov noj, tsis muaj neeg tsis noj nqaij, thiab tsis muaj kev noj nqaij.
Cabbage Schnitzel nrog Cheese
Cov khoom xyaw:
- dawb cabbage - 1 lub taub hau me me;
- cheese yog khoom - li 300-400 g;
- mis nyuj ntawm nruab nrab roj cov ntsiab lus - txog 1 khob;
- Nqaij qaib qe - 1-2 pcs;
- ib pawg ntawm semolina (koj ua tau ib nrab-thiab-ib nrab nrog pob kws hmoov) - 4-5 tbsp. dais;
- ntsev - 1 pinch;
- zaub roj los sis roj pleev xim ntsuab.
Npaj
Nyob rau hauv me ntsis warmed mis nyuj, ntxiv semolina (nyob rau hauv ib tug sib tov nrog pob kws hmoov nws yuav tastier thiab ntau pab tau). Sib siav thiab tawm mus so rau 30 feeb.
Peb mam li disassemble lub cabbage rau hauv nplooj ntawv thiab muab lawv nyob rau hauv ib saucepan. Sau nrog dej npau npau thiab ua noj rau 3-5 feeb. Ntsev dej thiab me ntsis nrog ib tug rauv tuab ntawm txhua daim ntawv.
Tam sim no txiav lub cheese rau hauv rectangular pieces ntawm medium tuab. Qhov loj ntawm ib piece ntawm cheese yuav tsum xws li hais tias nws yog yooj yim rau ntim nws nyob rau hauv ib tug cabbage nplooj ntoos. Tus naj npawb ntawm pieces ntawm cheese - 1 rau ib cabbage nplooj ntoos.
Peb ntxiv cov qe los sib tov ntawm mis nyuj nrog manga, ua tib zoo sib xyaw txhua yam thiab maj mam rawg nrog rab rawg, sib xyaw kom haum yuav tsum tsis txhob ua kua los yog, zoo li, tuab heev.
Zoo, peb yuav ua kom sov roj rau hauv ib lub lauj kaub. Muab ib daim cheese tso rau ntawm nplooj ntawm qhov chaw thiab muab ntim rau hauv ib lub hnab ntawv. Peb poob lub schnitzels nyob rau hauv lub batter , ces fry lawv thawj nrog sab nrog uas schnitzel tau tig, thiab ces nyob rau lwm yam. Peb pab cabbage schnitzels nrog ib tug tuab qaub cream los yog cream sauce flavored nrog qej (koj muaj peev xwm ntxiv horseradish thiab liab kub kua txob mus rau sauce). Peb ua greenery.
Hauv ib qho yooj yim, koj tuaj yeem siv qis dua ntawm cov zaub qhwv pob hau (zaub qhwv), muab cov dej tso rau hauv dej kom txog thaum muag muag (ntws dej).
Cabbage Schnitzel
Cov khoom xyaw:
- dawb cabbage (yuav tov nrog liab thiab broccoli) - 1 kg los yog me ntsis tsawg;
- carrots - 1 daim;
- Fresh zaub yog txawv;
- hmoov nplej tseem grain (tuaj yeem ua ke nrog oat thiab / lossis mov) - txog 5 tbsp. dais;
- txuj lom qhuav hauv av (tsis ua los tau);
- zaub roj rau kib.
Npaj
Cabbage yuav tsum tau muab pov rau hauv kev yooj yim txoj kev (tws thiab finely tws nrog ib tug riam los yog nrog ib tug ua ke harvester). Yog hais tias koj siv broccoli, grate nws nrog carrots. Chop lub zaub finely. Tag nrho cov khoom xyaw npaj kom tov rau hauv ib lub tais, koj tuaj yeem me ntsis caij nyoog nrog cov txuj lom. Tam sim no koj yuav tsum ntxiv ib qho hmoov me ntsis thiab, yog tias tsim nyog, dej. Peb tsim schnitzels, raws li oblong cutlets (lawv muaj peev xwm yuav qhwv nyob rau hauv breadcrumbs los yog pob kws hmoov). Roast cabbage schnitzels
Ua kom cov schnitzels tsis lean li (rau kev yoo mov ntau lub tswv yim txog kev kawm ntawv thiab lub tswv yim ntawm kev yoo mov), koj tuaj yeem ntxiv grated nyuab cheese kom muaj pes tsawg leeg (thaum lub sij hawm kho cua sov nws hloov mus ua ib phau ntawv ntxiv) thiab kib rau melted butter.
Koj tuaj yeem npaj tau cov pob schnitzels (ob leeg ntshiv thiab me me) nyob rau hauv txoj kev siv ntau dua - ci hauv qhov cub (rau ntawm daim ntawv ci greased) rau li 25 feeb ntawm qhov kub txog 180-200 degrees Celsius.