Belyashi yog ib qho zaub mov ntawm cov zaub mov uas nrov cuisine, uas tau nrov nrog ntau tus neeg hauv peb lub teb chaws. Muaj ntau yam zaub mov txawv rau lawv cov kev npaj. Peb yuav qhia rau koj hnub no yuav ua li cas ci belyasha nyob rau hauv qhov cub. Cov zaub mov hloov tawm deliciously six, uas muaj ntxhiab, nrog ib tug ruddy golden crust thiab ib tug zoo nkauj fab thiab muag heev txhaws.
Belyashi nyob rau hauv qhov cub nyob rau hauv Tatar
Cov khoom xyaw:
Rau qhov kev xeem:
- butter - 100 g;
- kefir - 300 g;
- hmoov nplej - 450 g;
- ci dej qab zib - 3 g;
- txuj lom;
- qe - 2 pcs.
Rau txhaws:
- nqaij nyug - 500 g;
- noob - 1 daim;
- qos yaj ywm - 300 g;
- txuj lom;
- butter - 50 g;
- dej - 200 ml;
- seasoning zira - 5 g.
Npaj
Npaj lub raj mis nyob rau hauv qhov cub, ib khob ntawm hmoov nplej tau muab tso rau hauv ib lub tais, ntxiv cov muag cov nplaum nplaum thiab siv cov xuas tes tuav kom txog thaum nws ua cov nplua dawb. Tom qab ntawd ncuav nyob rau hauv sov tsev kefir , pov qe, ntsev thiab dej qab zib. Meej sib xyaw txhua yam, kis lub khob noom cookie ntawm lub rooj thiab me ntsis los ntawm me ntsis peb ncuav lub ntxiv hmoov, kneading qhov loj nrog ob txhais tes. Vim li ntawd, lub mov paj yuav tsum tig tawm mus ua mos, tab sis tsis dhau ntom. Tom qab, muab rov qab rau hauv ib lub tais, npog nrog phuam thiab so kom txaus rau 30 feeb.
Nyob rau lub sij hawm no, cia saib xyuas thaum npaj qhov kev txhawj xeeb. Nqaij txiav mus rau hauv me me pieces, qos yaj ywm muaj huv thiab kuj grind rau hauv cubes. Qhov muag plhaw thiab sib tov tag nrho cov khoom nyob rau hauv ib saucepan. Ntxiv me ntsis roj, lub caij nrog spices thiab mix.
Tus so ntawm lub khob noom cookie faib ua 9 qhov sib npaug. Txhua yob tawm tsis dhau lub voj voog thiab muab me me rau hauv qhov chaw. Cov npoo plaited los ntawm khooj plaub, tawm hauv qhov chaw ntawm daim ntaub dawb qhib. Tshaj tawm ntawm cov ntawv sau rau ntawm ib lub tais ci thiab ci belyasha nrog nqaij nyob rau hauv lub hauv ntej kom txog 190 degrees degree rau li 30-40 feeb. Txhua txhua 10 feeb peb ncuav kua zaub mus rau hauv qhov chaw kom cov txhaws tsis ua kom qhuav.
Belyasha daim ntawv qhia nyob rau hauv qhov cub
Cov khoom xyaw:
Rau qhov kev xeem:
- kefir - 400 g;
- margarine - 250 g;
- qe - 3 daim;
- hmoov nplej - 1.5 kg;
- txuj lom;
- dej qab zib - 1 teaspoon.
Rau txhaws:
- minced nqaij npuas-nqaij nyug - 700 g;
- txuj lom;
- teeb - 3 pcs.
Npaj
Rau ua noj belyashas nyob rau hauv ib qhov cub rau yogurt, lub qe yog tawg rau hauv ib lub me me lub tais. Maj mam ntub dej thiab ntsev me ntsis ntsev, nplawm txhua yam kom txog rau thaum cov iav tawg tag. Kefir ncuav mus rau hauv ib saucepan, muab rau ib tug qaug zog hluav taws thiab me ntsis warmed rau 2-3 feeb. Nco ntsoov khaws cov khoom noj uas ntxim ntxaum ntxhe los ntawm overheating, txwv tsis pub nws yuav ntxhuav li. Margarine ua ntej yuav tawm hauv lub tub yees thiab, tsis txhob cia li tsis txaus siab, xais nws rau ntawm lub grater loj nyob hauv ib lub tais dawb. Tom ntej no, muab tais diav hauv lub microwave, los yog yaj nws hauv dej da.
Tam sim no ncuav 200 grams sifted hmoov mus rau margarine thiab, siv ib tablespoon, kom zoo zoo sib tov txhua yam kom txog thaum uas ib tug crumb tsim. Tom qab ntawd peb ncuav qe whipped nrog ntsev, ncuav tawm sov kefir thiab pov ib me ntsis ci dej qab zib. Sib tov lub resulting loj nrog ib tug mus rau ib homogeneous lub xeev thiab thaum kawg, maj ncuav qhov seem uas yog hmoov hauv me me. Txhob ua khob noom cookie nrog koj ob txhais tes kom nws muag, tab sis tsis dhau tawv. Peb muab tso rau hauv ib saucepan, nruj nreem zom cov khoom noj khoom haus thiab cia nws brew rau ib teev.
Los ntawm lub sij hawm no peb yuav tawm lub mince los ntawm lub freezer, muab tso rau hauv ib lub tais huv thiab tawm nws mus rau defrosted rau chav tsev kub. Qhov muag teev yog ntxuav, ntxuav, Melenko shinkem thiab ntxiv mus rau stuffing. Solim, kua txob lub filling kom saj thiab ua tib zoo sib tov tag nrho cov khoom xyaw kom txog thaum tus. Ces lub rooj yog sprinkled nrog hmoov, peb kis tau lub mov paj, peb txiav tawm ib daim me me los ntawm nws thiab tsim ib "sausage".
Tom ntej no, peb tuaj yeem tawm ntawm cov ntawv me me thiab muab cov hlua khau rau hauv lub ncuav. Hauv nruab nrab ntawm txhua tus peb kis tau nrog ib rab diav, peb muab cov npoo hauv ib lub voj voog, sau cov khob noom cookie mus rau nruab nrab, thiab hloov lub belyashi rau lub tais ci, roj nrog roj. Nqaij ci hauv qhov cub kom txog 45 feeb. Thaum lawv browned, peb coj tawm daim ntawv ci nrog ci, muab lub belyasha nyob rau hauv ib lub tais thiab npog nws nrog ib tug phuam rau 20 feeb.