Zaub xam lav "Pob zeb" - lub kho kom zoo nkauj ntawm txhua lub rooj festive. Qhov tseeb, koj tuaj yeem tsim ib pob tawb ntawm cov zaub xam lav, tab sis peb yuav muab tswv yim rau kev kho kom zoo nkauj thiab qee yam zaub mov txawv.
Mushroom pob tawb nyias
Cov khoom xyaw:
- nqaij qaib fillet - 200 g;
- gherkins - 100 g;
- pickled nceb - 100 g;
- qos yaj ywm - 70 g;
- pob kws - 100 g;
- mayonnaise - rau refueling.
Npaj
Nqaij qaib fillet ua noj thiab faib ua fibers nrog rab rawg. Peb boil lub qos yaj ywm thiab txiav lawv mus rau hauv cubes. Nyob rau hauv ib lub tais tob, sib tov lub cornichons crushed, nceb thiab pob kws, ntxiv npaj cov nqaij qaib, qos yaj ywm thiab sau nws nrog mayonnaise. Npaj txhij tuaj yeem tau txais kev pabcuam losyog rau cov qhob noom, tabsis rau cov muv zaub ntsuab tiag tiag koj xav tau lub pob tawb uas yog ua los ntawm cov hmoov nplej ntawm cov khob noom cookie, muab tso rau ntawm daim ntawv foob.
Zaub xam lav «Pob tawb nrog paj»
Cov khoom xyaw:
- oyster nceb - 200 g;
- dos - 1 daim;
- Ham - 200 g;
- nqaij qaib mis - 200 g;
- carrots nyob rau hauv Kauslim - 150 g;
- cheese nyuaj - 250 g;
- carrots - 1 daim;
- beet - 1 pc .;
- olives - 7-8 pieces;
- mayonnaise - rau qhov refueling;
- zaub - 1 pawg.
Npaj
Tag nrho cov khoom xyaw yog sliced, nqaij qaib fillet boiled, rub ib nrab ntawm tag nrho cov cheese, oyster nceb nrog dos. Zaub xam lav peb lay txheej nyob rau hauv tej kev txiav txim, alternating txheej ntawm cov khoom xyaw nrog ib tug mayonnaise Mesh. Cov topmost txheej yog nplua lubricated nrog mayonnaise thiab them nrog ib tug ntom daim pam los ntawm finely tws zaub.
Peb tig mus rau qhov kho kom zoo nkauj: lub boiled carrots thiab beets yog txiav mus rau hauv nyias plab nrog kev pab los ntawm ib tug zaub cutter - cov no yuav yog petals ntawm paj, nyias blocks ntawm olives yuav pab raws li stamens, thiab los ntawm nyias txheej ntawm cheese koj muaj peev xwm muab cov duab ntawm ib lub pob tawb.
Zaub xam lav hauv ib lub pob tawb cheese
Cheese baskets yog yooj yim heev los npaj, thiab koj tuaj yeem ua rau lawv muaj cov zaub xam lav uas koj nyiam, peb tau xaiv qhov "Caesar" classic, tab sis ua qee yam hloov rau nws.
Cov khoom xyaw:
Rau nyias:
- nplooj ntoos nyias - 1 pawg;
- qe - 2 daim;
- nqaij qaib fillet - 250 g;
- khob cij dawb - 80 g;
- Bulgarian kua txob - 70 g;
- qej - 2 cloves;
- cheese "Parmesan" - 50 g;
- txiv ntseej roj - 3 tbsp. dais;
- txiv qaub kua txiv - 1 tbsp. diav;
- mustard - 1 teaspoon;
- vinegar balsamic - 1 teaspoon;
- ntsev, kua txob.
Rau baskets:
- cheese tawv - 100 g;
- zaub roj - 1 teaspoon.
Npaj
Cia peb pib nrog cheese pob khoom: txhua hom nyoos cheese yog muab pov tseg rau ntawm lub thawv me me thiab muab tso rau daim ntawv rau ci, smeared nrog cov roj me me. Txhua lub baskets yuav tsum pw rau hauv ib daim ntawv! Peb muab cov ntawv txheeb tso rau hauv qhov cub thiab tos kom txog thaum lub cheese pib yaj, kom sai li sai tau, peb nqa peb cov pob tawb yav tom ntej thiab muab tso rau txhua qhov ntawm qab ntawm lub khob, roj. Thaum lub cheese txias thiab pib nyob rau hauv cov duab - koj tau yooj yim tau tshem ntawm daim ntawv.
Los npaj "classic" Caesar "koj yuav tsum tau txiav cov khob cij dawb thiab muab tso rau hauv qhov cub kom maj mam ywg dej nrog zaub roj.
Yog tias koj tsis xav kom lub sij hawm nyob rau hauv cov pob cheese, ces cov khoom qab zib tuaj yeem muab rau hauv cov pob ua txaij, nws yuav ua rau tsis qab. Bon appetit!