Los ntawm peb cov zaub mov koj yuav kawm tau ua li cas kom npaj tau syrniki. Qhov cua thiab cov khoom noj muaj txiaj ntsim zoo rau kev noj tshais lossis noj khoom txom ncauj rau yav tom ntej, thiab nws tuaj yeem pab nrog kub tshuaj yej, kas fes lossis cocoa.
Cov khoom siv ntawm cheese khoom qab zib yog cov pom tseeb, vim lawv yog raws li tsev cheese, uas yog qhov chaw zoo tshaj ntawm cov kua mis, xws li calcium, hlau, phosphorus thiab ntau lwm cov ntsiab lus tsim nyog rau peb lub cev thiab ntau cov vitamins.
Yuav ua li cas ua noj qab cheese khoom qab zib nyob rau hauv qhov cub?
Cov khoom xyaw:
- rog qhuav tsev cheese - 630 g;
- hmoov nplej - 390 g;
- Nqaij qaib qe - 2 pcs .;
- granulated qab zib - 175 g;
- vanillin - 5 g;
- raisins los yog qhuav apricots - mus saj;
- ci hmoov - 20 g;
- ntsev - pinch.
Npaj
Rau cheese curlers, xaiv tsev cheese nrog roj cov ntsiab lus ntawm tsis tsawg tshaj li 9 feem pua nrog qis qis. Lub lean, ntub curd pawg yuav tsim ib lub tais roj huv thiab yuav qiv nws. Cov noob qoob yuav tsum tsis muaj cov pits thiab ua ntej yuav ua noj ua haus nws yog qhov zoo dua rau lub zog rau ob peb feeb nrog dej npau npau.
Yog li, peb muab cov ceg qhuav qhuav nrog lub zom zaws los yog cia nws dhau los ntawm ib sab cib. Ntxiv rau nws qab zib, ntsev, vanillin, nrua ntaus qe thiab do. Tom qab ntawd ncuav lub sifted hmoov thiab sib tov zoo kom txog thaum Uniform. Tam sim no ntxiv pre-soaked thiab qhuav raisins los yog sliced qoob qoob loo. Cov kauj ruam no tuaj yeem yog koj tsis nyiam cov khoom ua noj nrog cov txiv hmab txiv ntoo qhuav.
Los ntawm kev kuaj sim peb tau ua cov npas, peb poob rau hauv cov hmoov nplej thiab qhov chaw ntawm lub tais roj tais, nias nws txhais tes thiab muab tso rau hauv lub ncuav mog qab zib. Peb ci syrniki hauv preheated rau 190 degree qhov cub rau nees nkaum rau peb caug feeb lossis kom txog thaum lub xim yam.
Yuav ua li cas noj lush curd cakes nyob rau hauv ib tug multivariate?
Cov khoom xyaw:
- fatty qhuav tsev cheese - 520 g;
- hmoov nplej - 175 g;
- raisins los yog lwm cov txiv hmab txiv ntoo qhuav (xaiv) - los saj;
- qe qe - 5 pcs;
- granulated qab zib - 135 g;
- vanillin - 5 g;
- ci hmoov - 25 g;
- zaub roj.
Npaj
Ua kom cov syrniki lush thiab airy, peb txhuam cov tsev cheese los ntawm kev sib tsoo los yog tsoo nws nrog ib rab. Tom qab ntawd ncuav ib nrab ntawm cov piam thaj, vanillin, ua ntej-steamed nrog boiling dej thiab qhuav ntawm ib tug phuam raisins, los yog lwm yam crushed qhuav txiv hmab txiv ntoo thiab mix.
Qe yolks yog tov nrog cov so ntawm granulated qab zib thiab yeej zoo kom txog thaum fluffy, thiab ces peb nkag mus rau hauv curd loj. Tam sim no sprinkle lub sifted hmoov thiab ci hmoov, mix thiab shape lub npas.
Nyob rau hauv lub peev xwm ntawm multivarka, ncuav me ntsis zaub roj, tig rau "Baking" hom, kis lub tsev cheese khoom ntawm ib tug deb ntawm txhua lwm thiab nias lawv ua ncuav. Peb tuaj yeem tuav lub ntsejmuag rau ob sab rau li kaum feeb.
Yuav ua li cas npaj ib tug syrnik nrog ib tug manga?
Cov khoom xyaw:
- rog tsev cheese - 610 g;
- ib pawg ntawm semolina - 175 g;
- hmoov nplej - 30 g;
- Nqaij qaib qe - 2 pcs .;
- granulated qab zib - 160 g;
- vanillin - 5 g;
- ci hmoov - 25 g;
- ntsev - ib rab;
- zaub roj.
Npaj
Raws li nyob rau hauv lwm yam zaub mov txawv, rub tsev cheese los ntawm ib tug sieve los yog smash nrog ib tug blender. Cov txheej txheem no yuav raug xa rov qab yog tias koj tau muas ib qho curd ntawm homogeneous qab hau. Ces sib tov nrog qab zib, vanillin, ci hmoov (koj muaj peev xwm txawm tsis muaj nws), ib pinch ntawm ntsev, ntxiv semolina thiab ib tug tablespoon ntawm hmoov. Peb sib tov txhua yam, peb tsim cov khoom los ntawm pawg neeg tau txais, uas peb poob rau saum toj hauv semolina, nias nws mus rau cov qauv ntawm lub ncuav mog qab zib thiab muab tso rau ntawm ib lub lauj kaub tais diav rhaub nrog zaub roj. Fry on tsawg cua sov kom txog rau thaum browning on ob sab.
Xws li syrniki yog zoo ob qho tib si nyob rau hauv kub thiab txias nrog qaub cream, zib mu los yog jam.