Ntawm ntau txoj kev ua rog, kev haus luam yeeb tseem yog lub sijhawm siv sijhawm ntau. Tab sis qhov txiaj ntsim zoo ntawm cov khoom noj txom ncauj tau txhawb kom kov yeej cov teeb meem thiab ua rau kom muaj kev sib hawm tshiab kom rov qhib qhov kev zoo siab ntawd.
Hauv qab no, peb yuav qhia rau koj tias yuav ua li cas haus luam yeeb nyob rau hauv ib lub tsev nyob rau hauv qhov cub thiab xav txog qhov txawv ntawm lub tais nyob rau hauv lub bask.
Yuav ua li cas haus luam yeeb lard nyob rau hauv lub tsev nyob rau hauv qhov cub - ib daim ntawv qhia?
Cov khoom xyaw:
- rog - 2-2,5 kg;
- qej - 5-7 cov hniav;
- granulated qab zib - 50 g;
- ntsev - 150 g;
- Bay nplooj - 3 pcs .;
- peas ntawm dub kua txob - 20 g.
Npaj
Ua ntej, npaj ib ntsim sib tov ua ntej marinating rog. Ua li no, ntxuav thiab minuscule lub qej, thiab laurel nplooj thiab peas ntawm dub kua txob rubbed nyob rau hauv ib tug mortar los yog crushed nyob rau hauv lwm yam yooj yim txoj kev. Ces sib tov lub resulting loj nrog rau npaj tws qej, ntxiv ntsev thiab granulated qab zib, sib tov meej thiab cia sawv ntsug rau ob peb feeb.
Nyob rau hauv lub meantime, ntxuav thiab so qhuav lub hank ntawm nqaij sawb, thiab ces rub nws on tag nrho cov sab nrog ib tug tiag tiag ntsig tov. Peb tso cov workpiece hauv ib lub hnab nrog clasps thiab kaw nws, ua ntej huab cua ntawm qhov siab kawg nkaus. Peb tso cov marinage rau xya hnub hauv qhov cub, qhib lub hnab txhua txhua hnub, txhuav cov kua tsim thiab dua packing, tsis nco qab los rhuav tshem cov huab cua kub nyhiab.
Nyob rau thaum xaus ntawm allotted lub sij hawm, yaug lub lard promarinated ntawm nqaij sawb los ntawm qhov tseem ntawm ntsev thiab spices thiab so nws qhuav. Tom qab ntawd, muab nws tso rau hauv ib lub tais nrog ib lub tais ntawm hauv qab thiab muab tso rau hauv lub tub yees rau ib hnub, kom rau lub iav kom dhau kua dej.
Tam sim no mus ncaj qha mus rau kev haus luam yeeb ntawm roj. Rau qhov no peb xav tau ib tug brazier tob nrog ib tug tshwj xeeb grate. Peb lining nws hauv qab "crosswise" nrog cov ntawv txheeb ntawm cov ntawv nyiaj, kom lawv dai nrog cov paj zoo zoo rau ob sab thiab kom npog lub sab thiab hauv qab ntawm lub nkoj. Tom qab ntawd ncuav ib txheej ntawm Cherry los yog kua chips thiab teem lub lattice convex ib feem. Tam sim no peb muab hunk rog rau nws nrog daim tawv nqaij, peb tig cov npoo ntawm cov ntawv ci thiab muab khi rau lawv txoj hauv kev zoo li cov roj ib hom ntawv ci tsev tawm, lub ru tsev uas yuav tsum tsis muaj txoj kev kov cov rog.
Tom qab ntawd peb muab kev tsim kho rau hauv nruab nrab ntawm hluav taws kub ntawm ob lub qhov cub thiab sov so kom txog thaum haus luam yeeb seeps los ntawm seams ntawm ntawv ci. Peb khaws tag nrho cov hluav taws rau hauv hluav taws rau tsib feeb, thiab tom qab ntawd muab tso rau hauv ib qho khoom noj rau 65 degrees qhov cub thiab ib qho kev haus luam yeeb rau tsib teev. Qhov cub qhov cub yuav tsum qhib rau tib lub sijhawm.
Thaum npaj txhij, tig cov ntawv ci thiab cia cov roj txias kom tiav. Tam sim no peb qhwv cov roj nrog ib zaj duab xis thiab muab tso rau hauv lub tub yees rau yav hmo ntuj. Yog tias xav tau, koj tuaj yeem txiav tawv nqaij ua ntej.
Yuav ua li cas haus luam yeeb hauv lard nyob rau hauv lub tsev nyob rau hauv dos husks?
Cov khoom xyaw:
- lard - 1,2-1,6 kg;
- qej - 5-7 cov hniav;
- dos dos - 2 handfuls;
- dej - 1 l;
- ntsev - 0.5 khob;
- laurel nplooj - 3-4 pieces;
- peas ntawm dub kua txob - 15-20 pcs.
Npaj
Hauv qab ntawm ib tug haum ntim yog hlua nrog dos husk, peb muab pov laurel nplooj, peas ntawm dub
Tom qab lub sijhawm dhau los lawm, peb muab cov roj los ntawm lub brine, muab tso rau hauv ib lub colander thiab cia nws ntws tawm zoo. Tom qab ntawd, rub tus hank ntawm txhua sab ua ntej, ntxuav thiab nyem los ntawm cov xovxwm nrog qej, qhwv nrog ntawv ci los yog khooj ntawv thiab muab tso rau lwm nees nkaum plaub teev hauv lub tub yees. Tam sim no lub workpiece yog npaj txhij, koj tuaj yeem sim, thiab cia nws yog qhov zoo dua rau muab tso rau hauv lub taub yees txias.