Tej zaum, yuav luag txhua tus pog nyob hauv kev yau yau hauv lub qhov cub ci taub hau nrog taub qab. Yog li no, tus neeg uas tsis nug txog cov tais no, txhua leej txhua tus tam sim ntawd nco ntsoov sov, cozy cua ntawm pog lub tsev, nyob qhov twg muaj ib lub phaj ntawm lub rooj nrog ib tug qab zib, muaj kua delicacy bright txiv kab ntxwv. Peb qhia koj, kawm seb yuav ua li cas ua noj hauv qhov cub tib qab qab zib nrog cov piam thaj thiab ci nws tus kheej, pub rau nws tag nrho koj cov neeg koj hlub. Tej zaum ib zaug koj lub phaj nrog no cov cua daj cua dub cua dub yuav tsis nco qab.
Ci taub dag nyob rau hauv qhov cub, slices nrog qab zib
Cov khoom xyaw:
- taub dag - 700-800 g;
- granulated qab zib - 80 g;
- Vanilla qab zib - 1 teaspoon;
- Butter - 30-40 g.
Npaj
Taub dag yog txiav, ntxuav ntawm noob, txiav rau hauv daim yooj yim rau koj thiab tshem tawm ntawm txhua tev. Lub lauj kaub yog zoo lubricated nrog butter thiab muab tso rau nws ib lub taub dag. Sab saum toj nrog qab zib, thiab ces me ntsis ntawm vanilla qab zib; ces lub taub dag yuav kis tau ib qhov tsw qab fantastically thiab yuav noj tau zoo li cov khoom qab zib. Txiav butter nrog me me, nyias daim hlau thiab kis rau txhua daim ntawm peb cov zaub, on ib phaj. Peb xa lub lauj kaub rau qhov cub. Taub dag nrog qab zib nyob rau hauv ib qho cub preheated rau 200 degrees, siav ib qhov twg nyob rau hauv 30-40 feeb, nws nyob ntawm ntau yam koj xaiv.
Peb pom zoo kom noj zaub mov hauv ib daim ntawv txias, ces daim ntawm taub dag yuav tsis nqhis tseg, thiab koj yuav zoo mloog cov ntawv sau txog nws txoj kev zoo.
Stewed taub dag nyob rau hauv qhov cub nrog qab zib - ib daim ntawv qhia yooj yim
Cov khoom xyaw:
- taub dag - 900 g;
- Butter - 60 g;
- mis nyuj (hauv tsev) - 90 ml;
- dej - 90 ml;
- granulated qab zib - 100 g;
- Vanillin - 1 pob.
Npaj
Peb tshem tawm cov noob ntawm lub taub dag txiav nyob rau hauv ob, thinly txiav daim tawv nqaij thiab txiav nws mus rau hauv me me square pieces. Frying lauj kaub, uas yuav muab tso rau hauv qhov cub, peb cov roj nrog ib daim butter. Pauv ib lub taub dag no, ncuav nws mus rau nruab nrab, kev cob cog ib mus rau ib qho, cov mis nrog dej thiab vanilla. Zoo sprinkle tag nrho cov suab thaj thiab muab lub frying lauj kaub nyob rau hauv ib tug preheated qhov cub, mus rau ib tug kub ntawm 190 degrees. Tom qab 45 feeb, npaj cov khoom noj qab zib tuaj yeem muab tso rau hauv feem thiab tam sim ntawd pib mus rau nws noj.
Tam sim no, paub yuav ua li cas rau tua xws li ib tug deliciously six thiab tseem ceeb heev gourd nrog qab zib nyob rau hauv qhov cub, koj tsuas muaj mus noj nws!
Taub dag, qhuav nyob rau hauv qhov cub nrog qab zib
Cov khoom xyaw:
- taub dag - 1,2 kg;
- piam thaj - 180 g rau sprinkling thiab 350 g rau syrup;
- cinnamon hauv av - 2/3 tsp.
- citric acid - 2 g.
Npaj
Peb tshem tawm cov noob los ntawm lub taub dag, ntxuav thiab txiav mus rau hauv slices, raws li yog hais tias txiav ib tug melon. Tom qab ntawd, txiav lawv nyob rau hauv ob nyob rau hauv ib tug kab thoob plaws txhua lub lobule. Peb ncuav tag nrho ib nrab ntawm cov piam thaj npaj rau sprinkling thiab tawm rau 13-15 teev. Tom qab, ua ke rau hauv ib lub taub ntim ntawm taub dag kua txiv, ncuav nws mus rau hauv ib nrab ntawm cov suab thaj thiab muab tso tseg ib zaug ntxiv rau tib lub sijhawm. Rov ua dua, ua ke cov kua txiv thiab ntxiv rau thawj feem. Lub resulting kua txiv yog ntsuas 0.6 liv, yog tias tsis muaj qhov ntim li no, ces peb ntxiv dej. Muab cov kua txiv tso rau ntawm lub qhov cub, ntxiv cinnamon, citric acid thiab qab zib, uas tau sab laug rau lub lauj kaub, tom qab ntawd ua noj nws,
Peb nteg tawm lub taub ntawm taub dag ntawm ci ci, uas peb muab tso rau hauv qhov cub rhaub mus rau 80 degree, thiab peb khaws nws nyob rau hauv txog ob xuab moos. Txo qhov ntsuas kub mus rau 40 degrees thiab nyem lub taub dag 9-10 xuab moos, ua ntu zus tig mus rau ntau sab. Tom qab ntawd, nteg tawm peb taub dag nyob rau hauv kab nyob rau hauv hnab yas, uas peb muab tso ze ntawm roj teeb thaum hmo ntuj. Thaum sawv ntxov no lub khoom qab zib zoo noj tau. Lub qhuav taub dag yog tshwj xeeb tshaj yog six thiab zoo ua ke nrog brewed oatmeal .