Tartlets nrog txhua filling - ib qho ntawm cov khoom noj khoom haus yooj yim tshaj plaws rau kev sib koom tes ob tog, receptions thiab buffets. Npaj lub pob tw nrog rau daim siab ntawm cod. No delicacy cov kaus poom khoom muaj tus yam ntxwv ci muaj kua thiab muag heev saj thiab muaj ntau yam khoom siv. Tartlets tau yuav nyob rau hauv supermarkets los yog ci los ntawm ib tug yooj yim tshiab los yog pastry pastry .
Daim ntawv qhia tartlets nrog ib tug siab ntawm cod
Cov khoom xyaw:
- npaj txhij-ua tartlets - raws li yuav tsum tau muaj;
- Mob siab ntawm cod - 1 lub thawv;
- qe ntawm nqaij qaib - 2-3 pcs.;
- mayonnaise (nyiam dua hauv tsev);
- cov txiv ntseej tsis muaj cov qhov cub (ntsuab los yog tsaus);
- kua txob hauv av (txawv qib, tshwj tsis yog liab);
- ntsuab dos;
- cheese tawv - 100-150 g;
- txawv zaub (dill, parsley).
Npaj
Eggs noj nyuaj-boiled, txias nyob rau hauv dej txias, huv si thiab finely txiav nrog ib tug riam. Peb qhib lub thawv nrog lub siab ntawm cod, muab nws thiab knead nws nrog ib tug nkhaus. Finely chop lub dos thiab zaub, me ntsis sab laug rau dai kom zoo. Cheese tsom on medium los yog loj grater. Sib tov tag nrho cov khoom xyaw rau hauv ib lub tais (ib nrab ntawm cheese sab laug rau ib tug sprinkling). Lub caij nrog qhuav hauv av thiab ntxiv mayonnaise rau yas. Peb sau rau hauv lub pob tw nrog lub npaj tov, sprinkle grated cheese on to top, muab nws rau ib daim ntawv ci, pasted nrog oiled ci ntawv, thiab tso nws nyob rau hauv ib lub qhov cub preheated. Ci ntawm medium kub rau 8-15 feeb (tsis ntxiv lawm - tag nrho cov khoom twb npaj txhij lawm, tab sis lub cheese yuav tsum fuse). Thaum lub kiblets ci, txiav cov txiv ntseej nyob hauv voj voog. Npaj tw ntxoov ntxoo yog dai kom zoo nrog voj voog ntawm cov txiv ntseej thiab cov zaub ntsuab. Peb pab nrog dawb cawv, gin, zoo vodka, brandy, aquavit los yog npias.
Lub txhaws rau tartlets yuav npaj tsis tau tsuas yog nrog lub siab ntawm cod. Lub siab ntawm ntau cov tsiaj txhu thiab cov noog kuj tsim tau rau qhov no.
Daim ntawv qhia tartlets nrog ib tug txhaws ntawm nqaij qaib siab
Cov khoom xyaw:
- tartlets - ntau npaum li cas;
- nqaij qaib siab - txog 300-400 g;
- dos - 1-2 pcs .;
- tshiab nceb (champignons, dawb, oyster nceb) - 200 g;
- cheese nyuaj - 200 g;
- mashed qos yaj ywm - 200 g;
- qe ntawm nqaij qaib - 1 daim;
- qej - 2 cloves;
- zaub roj rau kib;
- zaub ntsuab txawv;
- qhuav av txuj lom rau koj saj;
- ntsev.
Npaj
Nqaij qaib lub siab npau rau 5-8 feeb, tsis muaj ntxiv (txwv tsis pub nws yuav nyuaj thiab tasteless). Nqa cov riam mus rau lub xeev ntawm homogeneity los cia nws dhau los ntawm nqaij grinder. Yog tias koj xav tau ib qho kev ntxhib los mos, cia li cheem lub siab nrog rab riam. Peb yuav ntxiv cov txuj lom thiab qej, peb yuav qis me ntsis.
Mushroom ntxuav, tws me me txaus, peb yuav ntxuav thiab discard lub colander. Peb yuav sov lub lauj kaub tais diav thiab fwj lub lauj kaub tais diav. Nyob rau hauv lwm lub lauj kaub, Fry lub nceb kom txog thaum Golden thiab muab lawv nrog cov dos.
Peb sib tov nyob rau hauv ib lub tais ib dos-mushroom sib tov seasoned nrog ib tug siab, ib nrab grated cheese, mashed qos yaj ywm thiab ib lub qe nqaij qaib. Peb sib tov thiab sau no sib tov nrog lub tartlet. Sab saum toj nrog cheese thiab muab cia rau ib daim ntawv ci (nws yog zoo dua rau kis nrog roj ntawv). Peb muab cov tais ci hauv ib lub qhov cub tso rau qhov nruab nrab kub. Ci rau 8-15 feeb nyob rau hauv feem ntau. Npaj tartlets yog decorated nrog greenery.
Ob peb lub tswv yim ntxiv:
- Yog hais tias koj siv nqaij nyug, nqaij npuas, qaib cov txwv nqaij los yog lub siab qis, nws yog qhov zoo tshaj rau thawj zaug tsau nws hauv cov mis nyuj rau 2 xuab moos, thiab tom qab ntawd
yaug nrog yaug dej txias. Qhov tsis hnov tsw yuav thinner, thiab saj yog ntau tshaj plaws. Los yog koj muaj peev xwm marinate lub siab hauv Indian: nyob rau hauv kefir los yog kua yogurt, flavored nrog curry; - Yog tias koj npaj ib qho kev sau rau ntawm cov noog ntawm cov noog (ducks, geese), nws yuav tsum tau ntub dej rau hauv mis ua ntej yuav ua noj (koj tuaj yeem nrog cov txuj lom);
- yog hais tias lub siab tom qab plab zom mov los yog quenching heev qhuav - peb ntxiv me ntsis butter los yog qe rau stuffing.
Nqaij nyug, yaj, qaib cov txwv, nqaij qaib thiab duck daim siab tuaj yeem pab tsis tau tsuas yog lub teeb xwb, tab sis kuj tsaus nti.