Qos yaj ywm nrog stew yog ib qho ntawm qhov nyuaj, tab sis heev six thiab txaus tais lauj kaub tais diav. Npaj ib tug qos nrog stewed nqaij nyob rau hauv ib tug hurry, nws yog heev pab tau thaum koj muaj ib qhov twg nyob rau hauv ib tug hurry los yog nyob rau ntawm lub tsev me. Tab sis nyob rau tom tsev koj muaj peev xwm hloov lub saj thiab aroma ntawm no zaub mov, ntxiv zaub thiab spices rau nws.
Yuav ua li cas stew qos yaj ywm nrog stew?
Cov khoom xyaw:
- qos yaj ywm - 300 g;
- stew - 200 g;
- carrots - 1 daim;
- dos - 1 pc .;
- txiv lws suav - 3 pcs;
- kua txob qab zib - 1 daim;
- qaub cream - 50 ml;
- sunflower roj - 3 tbsp. dais;
- qej - 2 cloves;
- kua txob peas - 4 pcs;
- dill - kev kho kom zoo nkauj;
- Bay nplooj ntoos - 1 daim;
- ntsev - mus saj.
Npaj
Yuav ua li cas ua noj qos yaj ywm nrog stew? Tag nrho cov zaub zoo nyob hauv kuv cov dej txias. Qos yaj ywm yog peeled, txiav rau hauv cubes thiab kib nyob rau hauv zaub roj. Tom qab ntawd peb ntxuav carrots thiab dos. Txiav lawv rau hauv nyias lub strips thiab dhau hauv lwm lub lauj kaub li 10 feeb, nplawm tas li. Tam sim no muab tso rau hauv lub frying frew, pre-crushed nrog ib tug riam. Maj mam sib tov txhua yam thiab kib rau 5 feeb. Tom qab ntawd peb hloov no sib tov hauv qos yaj ywm, ncuav nyob rau hauv ib co boiled dej, muab lub laurel nplooj ntoos thiab peas ntawm dub kua txob. Txiv lws suav thiab Bulgarian peppers txiav mus rau hauv me me pieces thiab ntxiv rau frying lauj kaub. Solim mus saj thiab ua tib zoo sib tov txhua yam. Npog frying lauj kaub nrog lub hau thiab simmer on tsawg cua sov kom txog thaum lub qos yaj ywm muaj muag, muaj kua thiab cua. 5 feeb ua ntej kawg ntawm kev noj mov, ntxiv qaub cream thiab tws dill thiab qej. Tom qab ntawd, peb muab tawm lub zaub mov rau ob peb feeb ntxiv thiab muaj peev xwm kho peb cov txheeb ze nrog delicious qos yaj ywm.
Yuav ua li cas fry qos yaj ywm nrog stew?
Cov khoom xyaw:
- qos yaj ywm - 10 pcs .;
- stewed nqaij - 500 g;
- zaub roj - rau kib;
- ntsev, kua txob - mus saj.
Npaj
Peb tev lub qos yaj ywm thiab txiav lawv mus rau hauv me me pieces. Muab lub stew rau ntawm lub phaj, tshem tawm tag nrho cov rog, jelly thiab mash nws meej nrog ib tug nkhaus. Tom qab ntawd peb siv lub tob frying lauj kaub, ncuav cov zaub roj thiab nteg tawm lub qos yaj ywm. Fry nws kom txog thaum Golden xim av.
Qos yaj ywm ntsev, kua txob mus saj thiab muab tso on top ntawm stew. Tag nrho cov mix, npog thiab npog cov zaub mov on tsawg cua sov rau txog 15 feeb, stirring Qee zaus.
Qos yaj ywm nrog stew nyob rau hauv ib lub lauj kaub
Cov khoom xyaw:
- qos yaj ywm - 6 pcs.;
- dos - 1 pc .;
- stewed nqaij - 300 g;
- qej - 3 cloves;
- broth - 200 ml;
- qaub cream;
- ntsev, spices - mus saj;
- cheese.
Npaj
Qos yaj ywm raug ntxuav thiab txiav mus rau hauv cubes. Dos txiav rau ib nrab ntawm ib ncig, thiab stewed nrog kuv nkhaus. Nyob rau hauv qab ntawm txhua lub lauj kaub peb muab tso rau ib tug clove ntawm qej. Peb kis qos yaj ywm los ntawm lub to top, dos - on qos yaj ywm. Tom qab ntawd ntxiv stew, ntsev, lub caij nrog spices mus saj thiab sau nrog broth. Peb muab me ntsis qaub rau hauv txhua lub lauj kaub thiab npog lawv nrog hau.
Peb muab cov pots nyob rau hauv qhov cub thiab ua noj rau li 45 feeb ntawm qhov kub ntawm 180 ° C. Thaum kawg, nphoo nrog grated cheese thiab noj kom txog thaum nws melts. Thaum kawg ntawm lub sij hawm qos yaj ywm nrog stew nyob rau hauv qhov cub yog npaj txhij!
Khoom noj qab zib nrog stew thiab qos yaj ywm
Thiab koj puas paub hais tias qos yaj ywm nrog stew yuav ua tau siav raws li ib tug khoom noj qab zib heev. Yuav ua li cas ua nws, peb yuav tam sim no paub.
Cov khoom xyaw:
- poov mov paj - 1 kg;
- qos yaj ywm - 300 g;
- stewed nqaij - 400 g;
- dos - 2 pcs;
- cheese - 200 g;
- qaub cream - 400 ml;
- qe - 3 daim;
- ntsev - mus saj.
Npaj
Yuav ua li cas ua ib tug khoom noj qab zib nrog qos yaj ywm thiab stew? Dos yog txiav mus rau ib nrab ntawm ib ncig thiab kib nyob rau hauv ib lub lauj kaub frying kom txog thaum ib nrab siav,
Tam sim no dov lub poov mov paj thiab kis tus stuffing, sprinkle nws nrog grated cheese thiab grease nws nrog qaub cream. Cov npoo ntawm mov paj yog bent nyob rau hauv xws li ib txoj kev uas lub skirts tig tawm.
Ci hauv qhov cub 180 degree cawv rau 45 feeb. Npaj txhij-ua ncuav nrog qos yaj ywm thiab stewed roj nrog butter thiab tau txais kev pab rau lub rooj.