Qhob marmalade

Hauv khw muag khoom qab zib feem ntau muaj ntau yam tsis tsim nyog, piv txwv li, cov khoom tsis zoo los yog pleev xim. Qee lub sij hawm ntau dhau heev lawm yog tso rau hauv cov khoom qab zib, thiab qee zaum hloov suab thaj ntxiv . Tawm los ntawm qhov no, txoj kev tsuas yog tawm mus ua khoom qab zib rau koj tus kheej xwb. Nws tsis yog ib qho nyuaj thiab kim heev, piv txwv li, lub tsev marmalade yog npaj sai heev thiab pheej yig. Qhia koj seb yuav ua li cas hauv marmalade tom tsev.

Berry marmalade

Ib tug tiag tiag kho tau npaj los ntawm lub caij ntuj sov berries: cherries, raspberries, strawberries.

Cov khoom xyaw:

Npaj

Qhov yooj yim txoj kev los npaj marmalade nyob rau tom tsev nrog agar agar. Ua tsaug rau qhov no, marmalade tsis tas yuav tsum tau muab so rau ib lub sij hawm ntev, yog li ntawd, qhov siab tshaj plaws ntawm tus tsim nyog tshuaj ntawm berries yuav khaws cai. Rau marmalade, koj muaj peev xwm xaiv "substandard" berries - me ntsis crushed, tsis heev tshiab, tab sis nyob rau hauv tsis muaj cov ntaub ntawv spoilt. Peb txheeb los ntawm lawv, muab lawv tso rau hauv ib lub tais thiab xau dej, kom tsis muaj khib nyiab sab laug thiab av. Tom qab ntawd peb tshem tawm cov sepals los ntawm Strawberry, lub raspberry muaj ib tug dawb tseem ceeb (yog hais tias nws tau sau nrog twigs), cherries muaj stems thiab ossicles.

Peb muab lub berries nyob rau hauv ib lub tais thiab pee. Koj tuaj yeem siv rab riam lossis lwm yam khoom siv. Tom ntej no, lim tawm cov tawv thiab cov noob, cia cov huab hwm coj los ntawm lub qhov rais, ntxiv suab thaj thiab pib ua noj. Thaum nws boils, ntxiv vanillin, txiv qaub kua txiv thiab agar-agar. Koj tuaj yeem tau ntxiv ib sprig ntawm mint los yog txiv qaub balm, ces nws yuav tsum tau muab tshem tawm.

Nchuav peb pawg rau ib nrab ntawm ib xuab moos (koj tuaj yeem tau ntev li ob peb feeb), cia kom txias txog ib nrab, ces hloov lub marmalade rau hauv pwm los yog mus rau hauv lub tais ntaiv ci. Ua kom cov cua txias kom txias hauv peb lub fridge, tom qab uas peb tau txiav rau hauv cov nplais thiab yob hauv qab zib hmoov. Nws hloov tawm ib qho kev pab berry tsev marmalade, daim ntawv qhia yog yooj yim heev thiab tsis tshua kim.

Txiv hmab txiv ntoo jujube

Feem ntau, kua kua txiv hmab txiv ntoo yog npaj, nyob hauv tsev, txiv apples feem ntau muaj. Txawm li cas los xij, koj tuaj yeem npaj cov khaub noom los ntawm pears, plums, peaches, apricots, txiv kab ntxwv los yog kua txiv hmab txiv ntoo.

Cov khoom xyaw:

Npaj

Ua ntej koj yuav tsum tau ua noj ua ntej los ntawm cov txiv apples. Ua li no, kuv txiv, txiav rau hauv slices, muab tso rau hauv ib saucepan thiab, dej dej, noj kom txog thaum uas muag muag. Txhob tshem cov tub ntxhais thiab tev - lawv muaj qhov tsim nyog tshuaj. Puree yog wiped los ntawm ib tug sieve thiab pib mus rau boil, maj ntxiv qab zib. Thaum lub mass thickens, peb hloov nws mus rau ntawm daim ntawv ci them nrog parchment thiab xa nws mus rau qhuav. Qhuav nyob rau hauv qhov cub rau li 2 thiab ib nrab hnub, ces nyob rau tib qhov chaw peb txias, tig thiab rov ua txoj haujlwm.

Delicious marmalade tau ua nyob rau hauv tsev nrog gelatin, siv txiv hmab txiv ntoo, nyob rau hauv no nws tsis tas yuav ua noj txhua - tag nrho cov vitamins yuav fwm thaum rhuab. Rau 1 liter ntawm kua txiv peb siv 3-4 st. spoons ntawm gelatin, thiab kom tau chumb marmalade nyob rau hauv tsev, muab ntau gelatin - 5-7 spoonfuls rau ib 1 liter ntawm kua txiv.