Paj yeeb ntses liab yog ib qho khoom noj thiab cua ntsim ntawm cov ntses tsev neeg. Rau ib lub rooj festive, koj tuaj yeem npaj yooj yim tab sis elegant qhaub cij nrog pickled, salted los yog smoked salmon, lawv yog tshwj xeeb tshaj yog zoo rau lub xyoo tshiab lub tshuab raj. Vim liab ntses liab ntses yog ntses qus, kuv xav tias nws noj nws yog qhov zoo tshaj plaws rau Norwegian lom zem zus rau ntawm cov khoom noj khoom haus hauv cov pas dej.
Ntawm chav kawm, nws yog zoo dua rau ntsev los yog marinate ntses ntawm nws tus kheej, qhov no yuav tsum tau ua tiav tsawg kawg ib hnub ua ntej kev siv khoom noj khoom haus los yog ua mov noj qhaub cij.
Tus yooj yim qhuav Ambassador
Cov khoom xyaw:
- Paj liab ntses hnyav li 1-1.3 kg - 1 pc .;
- loj lub rooj ntsev - 1-2 tbsp. dais;
- piam thaj - 1 teaspoon suab thaj.
- Cov txuj lom tsis tau muaj, liab ntses liab yog cua hauv nws tus kheej.
Npaj
Peb ntxuav cov ntses los ntawm nplai, tshem tawm cov gills thiab cov entrails (yog tias muaj caviar los yog mis nyuj - tsis txhob muab pov tseg). Peb ntxuav cov ntses thiab qhuav nws nrog ib ntswg. Peb tshiav nrog ib tug sib tov ntawm ntsev thiab suab thaj sab hauv thiab tawm. Muab cov ntses tso rau ntawm ib daim ntawv, nchuav tag nrho cov dej ntsev nrog cov suab thaj, qhwv huv, daim ntawv tuab thiab muab tso rau ntawm lub txee txias. Nyob rau hauv ib hnub lub ntses npaj txhij. Koj muaj peev xwm ua ntej salting ntses rau ntawm fillet nrog daim tawv nqaij, ces ntsev peb tsis muaj ntau tshaj 1 tbsp. diav.
Yuav ua li cas kom pickle liab?
Cov khoom xyaw:
- liab ntses liab - 1 pc .;
- ntsev yog loj - 1 tbsp. diav;
- piam thaj (los yog zib ntab) - 1 -2 tsp;
- kua txiv ntawm 2 limes (los yog 1-2 lim kua txiv, los yog 1 txiv kab ntxwv qaub);
- liab ntsim kua txob tshiab (kua txob);
- qej - 1 clove:
- txiv ntseej roj - 2 tbsp. dais;
- vinegar Kua los yog grape ntuj teeb - 1-2 tbsp. dais;
- Bay nplooj - 1-2 pcs .;
- cloves - 1-2 daim;
- kua txob Sweet - 3-5 peas;
- noob ntawm anise - 1 teaspoon.
Npaj
Purified ntses yog milled, tsis tshem qhov tawv nqaij. Peb txiav cov fillets nrog loj txaus pieces.
Chesnochin yog txiav mus rau hauv 2-4 qhov chaw. Ntxiv cov khoom xyaw seem ntawm marinade, tso rau tib cov ntses muaj, caij nyoog nrog kua txob liab. Sib tov nws hauv lub khob thiab npog nws. Peb mam li muab tso rau hauv qhov cub. Nws yog yooj yim rau marinate nyob rau hauv ib lub hub thiab co nws rau ob peb hnub.
Nws tsis txawv, salted salmon los yog pickled, sai li sai tau ua ntej npaj cov qhaub cij, maj mam txiav pieces ntawm pulp ntawm daim tawv nqaij.
Qhaub cij nrog salted, salted los yog pickled liab ntses
Yog hais tias tus ntses yog salted, koj muaj peev xwm txiav nws mus rau hauv loj pieces thiab ncuav txias boiled dej, tuav rau txog ib teev, ces ntws dej thiab recline nws nyob rau hauv ib tug colander.
Cov khoom xyaw:
- hauv qhov tseeb, liab ntses liab;
- qhob cij los yog baguette - hom qoob mog los yog rye;
- butter, ntuj (thiab tsis qee kis);
- tshiab dib;
- zaub ntsuab rau dai kom zoo (parsley, basil, coriander);
- txiv qaub.
Npaj
Mov ci yuav tsum muab hlais ua ke (los yog yuav hlais). Yuav muab me ntsis qhuav. Peb kis tau cij nrog ib txheej roj. On to top muab ib piece (s) ntawm ntses, ib daim, ob lub dib thiab ib daim ntawm txiv qaub. Peb decorate nrog greenery.
Cov qhaub cij uas muaj liab liab ntses (thiab tib cov khoom xyaw qaub, txiv qaub thiab qhob cij thiab butter) tuaj yeem tsim los ntawm cov khoom noj tau npaj rau hauv khw (los yog haus luam yeeb ib leeg). Ntawm chav kawm, thaum txiav smoked liab ntses mus rau hauv daim ntawv rau qhaub cij, nws yog zoo dua rau tshem tawm ntawm daim tawv nqaij.
Cov qhaub cij nrog cov kua nplaum daj
Nyob rau hauv no version, nws yog zoo dua tsis siv cucumbers, tab sis olives tsis muaj pits (txawm tsaus ntuj los yog lub teeb).
Npaj
Peb kis tau ib qho mov ci nrog ib txheej ntawm butter, peb nteg tawm ib lub kaus poom liab kab ntses on top, thiab tom ntej no peb muab ib nrab txiv ntseej (los yog ob peb lub voj voog), ib daim ntawm txiv qaub thiab decorate nrog zaub.
Kub qhaub cij nrog maj mam salted los yog pickled liab ntses thiab cheese
Npaj
On ib daim ntawm qhob cij muab ib daim ntawm cheese, on to top - ib piece (s) ntawm liab ntses liab, ntawm ib sab ntawm lub voj ntawm olives. Peb muab nws tso rau ib daim ntawv ci qhuav thiab muab tso rau hauv ib qho cub hauv qhov cub rau 8-12 feeb. Nws yog tsim nyog hais tias cheese yog me ntsis melted, thiab hais tias lub to top yog glued rau nws. Peb decorate nrog zaub thiab nteg tawm on ib tug zaub mov.
Qhaub cij nrog liab ntses liab yog muab rau vodka, unsweetened muaj zog tinctures, gin, txhua lub teeb wines, npias.
Nrhiav ntau yam zaub mov txawv rau cov khoom noj txom ncauj, ces peb xav ua cov qhaub cij nrog salmon los yog lub siab daim siab .