Pasta nrog nqaij npuas kib yuav yog ib qho zaub mov zoo rau kev ua ntawv noj mov los sis muab coj los tso rau hauv cov ntawv qhia zaub mov. Ntxiv cov khoom noj khoom haus daig nrog lwm cov khoom xyaw los yog kua txiv hmab txiv ntoo, nws yuav ua tau kom tau txais kev ua tau zoo tiag tiag, tus cwj pwm ntawm cov xim uas yuav txaus siab rau qhov kev thov hnyav ntawm cov neeg noj nqaij fastidious.
Yuav ua li cas ua noj nplej zom nrog nqaij npuas kib?
Yooj yim Italian noom cookie nrog nqaij npuas npua yog npaj los ntawm lub khob noom rau lub xeev nplej thiab tom qab ntawd ntxiv kom lawv ci ntsa iab slicing.
- Pasta los ntawm yog hom nplej yog boiled nyob rau hauv ib tug loj npaum li cas ntawm salted dej, ntxiv ib me ntsis zaub roj, uas yuav tiv thaiv clumping ntawm cov khoom.
- Nqaij npuas kib yog khib nyiab rau hauv lub lauj kaub qhuav los yog ntxiv nrog ib qho roj me me.
- Nplej zom nrog nqaij npuas kib yog ua ke nrog ntau hom kua ntses thiab cheese.
- Hloov cov saj ntawm lub tais, ntxiv tshiab zaub thaum muab rau.
Classic pasta carbonara nrog nqaij sawb - daim ntawv qhia
Nyiam nplej siab carbonara paste nrog nqaij npuas kib yog yooj yim los npaj, tsis tshua muaj qab thiab noj zoo. Koj tuaj yeem siv cov khoom noj tshiab tshiab los yog cov nqaij nyoos, uas yuav muab cov zaub mov rau ib tus nplua nuj tshwj xeeb tshaj yog. Ib qho ua ke ntawm cov qauv classical yog cov qe ntswg ntxiv thaum lub sij hawm kev pub mis los yog thaum kawg ntawm kev kho cua sov.
Cov khoom xyaw:
- muab tshuaj txhuam - 300 g;
- nqaij sawb - 200 g;
- olive roj - 100 ml;
- nqaij qaib qe - 3 daim;
- Parmesan cheese los yog peccorino romano - 200 g;
- ntsev, kua txob dub hauv av.
Npaj
- Fry lub sliced nqaij sawb nyob rau hauv ib qho roj frying lauj kaub.
- Sib tov lub qe thiab ib nrab ntawm cov grinded cheese.
- Rau lub pasta siav ntxiv ci nrog nqaij sawb, cheese nrog yolks, ib me ntsis broth, mix.
- Npaj pasta nrog nqaij npuas kib pab kub, sprinkled generously nrog cheese thiab kua txob.
Pasta nrog nqaij sawb nyob rau hauv creamy sauce - daim ntawv qhia
Pleases lub rhiab ntawm saj ntawm pasta nrog nqaij sawb nyob rau hauv ib creamy sauce, siav raws li daim ntawv qhia no. Nyiam tshaj, cov nplaum yog xaiv cov roj muaj 10-20%, thiab lawv cov nqi yog txiav txim siab raws li cov qauv ntxhib thiab kua txiv hmab txiv ntoo ntawm cov zaub mov tiav. Excessively tuab sauce yuav diluted nrog macaroni broth, ntxiv me ntsis grated cheese.
Cov khoom xyaw:
- muab tshuaj txhuam - 300 g;
- nqaij sawb - 150 g;
- Lee - 250 ml;
- nqaij qaib qe - 1 daim;
- grated cheese - 100 g;
- qej - 2-3 cov hniav;
- ntsev, kua txob dub hauv av.
Npaj
- Boil nyob rau hauv lub salted dej muab tshuaj txhuam.
- Txo nyias cov nqaij npuas kib, ua rau nws nyob hauv ib lub lauj kaub qhuav kom txog thaum blush.
- Ntxiv finely tws qej, Fry 1-1.5 feeb.
- Ncuav nyob rau hauv lub cream, lub caij mus saj, sov li yuav luag mus rau ib tug boil, sib tov lub yolk thiab ib nrab ntawm cov cheese.
- Muab tshuaj txhuam rau muab tshuaj txhuam, muab sib xyaw thiab pab tam sim ntawd.
Pasta nrog nqaij sawb thiab nceb
Ib qho txawv txawv ua tau txais pasta nrog nqaij npuas nyoos yog hais tias siav nrog nceb. Yog hais tias muaj cov neeg nyob hauv hav zoov, koj tuaj yeem siv lawv yam tsis muaj hesitation, ua ntej lawv yuav mus txog thaum npaj txhij. Thaum tsis tau ntxiv rau cov zaub mov muaj nceb, uas, nrog rau cov kua ntsev nplaum nplaum ntsev yuav hloov cov yam ntxwv ntawm cov khoom noj kom zoo dua.
Cov khoom xyaw:
- muab tshuaj txhuam - 300 g;
- nqaij sawb - 150 g;
- nceb - 300 g;
- dos - 1 daim;
- Lee - 250 ml;
- roj - 2 tbsp. dais;
- Italian tshuaj ntsuab - 2 pinch;
- ntsev, kua txob dub, zaub ntsuab.
Npaj
- Roast qhov tawb nqaij npuas kib kom txog thaum blush, muab tso rau hauv ib lub tais.
- Dhau lub dos thiab nceb nyob rau hauv roj kom txog thaum lub noo noo evaporates thiab ib me ntsis blush.
- Ntxiv ruddy nqaij npuas kib, cream, lub caij nrog sauce, sov kom boil.
- Thaum noj cov khoom noj khoom haus nrog nqaij npuas kib thiab champignons seasoned nrog zaub.
Pasta nrog nqaij sawb thiab cheese - daim ntawv qhia
Pasta nrog nqaij npuas kib, ib daim ntawv qhia yooj yim uas yuav tsum tau nthuav tawm tom qab, tsis yuav tsum tau muaj cov khoom muag txawv teb chaws. Koj tuaj yeem siv cov lus yooj yim thiab pheej yig domestic cheese thiab cov nplej zom hauv nruab nrab nqe. Nqaij npuas yuav nplua ob qho tib si nyoos thiab haus luam yeeb. Raws li lub caij nyoog, siv ib qho Italian mix ntawm tshuaj ntsuab thiab cov tshuaj ntsuab tshiab.
Cov khoom xyaw:
- muab tshuaj txhuam - 300 g;
- nqaij sawb - 200 g;
- cheese - 100 g;
- roj - 1 tbsp. diav;
- Italian tshuaj ntsuab - 0,5 tsp.
- ntsev, kua txob dub, zaub ntsuab.
Npaj
- Thaum noj cov nplej zom rau hauv cov dej qab ntsev, txiav thiab kib hauv cov roj yias rau ntawm cov nqaij npuas kib.
- Grate cheese, sib tov nrog qhuav tshuaj ntsuab, sprinkle nrog kub pasta sib tov rau kev npaj, sib tov.
- Thaum noj cov khoom noj khoom haus nrog nqaij npuas kib thiab cheese, nchuav nrog cov nplooj ntsuab tshiab.
Pasta nrog nqaij qaib thiab nqaij npuas kib
Cov yam ntxwv txawv txawv tau txais pasta nrog nqaij nyoos nqaij nyoos, yog tias koj noj nws nrog qhov sib ntxiv ntawm nqaij qaib fillet thiab cream sauce thiab txiv lws suav. Kuv muaj peev xwm ncuav rau hauv sauce yog tias xav tau, sau nrog spinach nplooj los yog tsuas yog sliced los ntawm basil zaub, parsley, cilantro, thiab sprinkle lub npaj zaub mov nrog cheese.
Cov khoom xyaw:
- muab tshuaj txhuam - 300 g;
- nqaij qaib fillet - 400 g;
- nqaij sawb - 150 g;
- cheese - 100 g;
- roj - 1 tbsp. diav;
- Lee - 150 ml;
- txiv lws suav rau hauv nws tus kheej kua txiv - 400 g;
- qej - 2 cov hniav;
- ntsev, kua txob dub hauv av, roj, zaub ntsuab.
Npaj
- Nyias, Fry tws slices thiab flavored nqaij qaib, slices ntawm nqaij sawb.
- Nyob rau hauv ib lub lauj kaub khov ntxiv txiv lws suav, cream, lub caij sib tov rau saj, cia nws zaum rau 5 feeb.
- Ntxiv cov pob hau uas tau hau, nqaij qaib, nqaij npuas kib, grated cheese, do, sov so rau ib pliag.
- Npaj los ua cov khoom qab zib nrog nqaij npuas kib thiab nqaij qaib mis muab tam sim ntawd thiab ua tiav nrog cov zaub ntsuab.
Pasta Bolognese nrog nqaij sawb - daim ntawv qhia
Kev noj qab haus huv, kev noj qab haus huv thiab tsis tshua txaus siab yog ib qho muab tshuaj minced nqaij thiab nqaij npuas kib nyob rau hauv lws suav sauce. Rau tua ntawm daim ntawv qhia, nqaij nyuj, nqaij npuas los yog ib tug mix ntawm ntau hom nqaij yog twisted on ib tug nqaij grinder. Cov sauce yog npaj nrog ntxiv ntawm liab cawu cub, uas yuav sau cov zaub mov nrog exquisite, tsis nco qab sau ntawv.
Cov khoom xyaw:
- muab tshuaj txhuam - 400 g;
- forcemeat - 300 g;
- nqaij sawb - 150 g;
- dos, carrots thiab soj caum ntawm celery - 1 pc .;
- cheese - 50 g;
- lws suav muab tshuaj txhuam thiab ketchup - 40 g;
- qej - 2 cov hniav;
- broth - 1 iav;
- caw - 70 ml;
- ntsev, kua txob dub hauv av, cov nqaij npuas.
Npaj
- Boil lub pasta.
- Fry lub sliced nqaij sawb nyob rau hauv ib lub lauj kaub qhuav frying.
- Ntxiv crushed zaub, Fry 10 feeb.
- Khoom forcemeat, xim av nrog stirring rau 10 feeb, ncuav nyob rau hauv lub cawu cub.
- Do hauv muab tshuaj txhuam, ketchup, qej, ncuav broth, stew rau 10 feeb.
- Thaum ua hauj lwm, muab cov nplej zom Bolognese thiab cov nqaij npuas kib nchuav nrog cov cheese thiab cov nqaij npuas.
Pasta nrog nqaij sawb nyob rau hauv lws suav sauce - daim ntawv qhia
Txawm nyob hauv kev lag luam, xws li, piv txwv li, hauv daim ntawv qhia nram qab no, lub pasta nrog nqaij npuas kib nyob rau hauv lws suav sauce hloov mus ua tsis tshua muaj appetizing. Ua hauj lwm rau zaub mov tsuas kub, txuas ntxiv nrog nws cov nqaij grated cheese thiab chopped tshiab tshuaj ntsuab. Los npaj zaub ntsuab, koj tuaj yeem noj kua zaub, pasta los yog dej xwb.
Cov khoom xyaw:
- muab tshuaj txhuam - 400 g;
- nqaij sawb - 350 g;
- lws suav muab tshuaj txhuam - 120 g;
- qej - 4 cov hniav;
- broth los yog dej - 1 iav;
- ntsev, suab thaj, kua txob rau hauv av, cov txuj lom;
- cheese, zaub ntsuab.
Npaj
- Fry lub sliced medium-sized nqaij sawb kom txog thaum blush.
- Ntxiv finely tws qej, lws suav muab tshuaj txhuam, dej, lub caij cov ntses mus saj nrog ntsev, piam thaj, kua txob thiab spices.
- Hloov cov hmoov nplej siav nrog nqaij npuas kib rau lub pasta, sib xyaw thiab pab kom txog thaum kub.
Pasta nrog nqaij sawb thiab txiv lws suav - daim ntawv qhia
Pasta nrog nqaij npuas kib thiab txiv lws suav yog ntau muag rau saj. Koj siv tau cov txiv lws suav tshiab, tshem tawm ntawm cov tawv nqaij ua ntej, thiab cov zaub mov hauv lawv cov kua txiv hmab txiv ntoo. Cov lus ntawm lub sauce yuav supplemented nrog sliced stalks ntawm celery, uas yuav muab cov zaub mov ntxiv piquancy thiab tshiab tsw.
Cov khoom xyaw:
- muab tshuaj txhuam - 400 g;
- nqaij sawb - 150 g;
- dos - 1 daim;
- ib tug soj caum ntawm celery - 1 daim;
- txiv lws suav - 800 g;
- Italian tshuaj ntsuab - 1 teaspoon;
- qej - 2 cov hniav;
- ntsev, kua txob dub hauv av;
- cheese, zaub ntsuab.
Npaj
- Nyob rau hauv ib lub lauj kaub kib fry lub nqaij sawb nrog dos thiab celery rau 5 feeb.
- Ntxiv qej, thiab ib feeb tom qab tws finely los yog hauv av txiv lws suav, condiments, tshuaj ntsuab.
- Stew lub Cheebtsam ntawm cov ntses rau 10-15 feeb, kis mus rau boiled paste.
- Thaum noj cov nplej zom nrog txiv lws suav thiab nqaij npuas nplej nrog tshuaj ntsuab thiab cheese.
Pasta nrog pesto thiab nqaij npuas kib
Refined pub thiab ilv, moderatively piquant saj ntawm lub zaub mov, npaj nyob rau hauv view ntawm lub tswv yim nram no, yuav tsum tau txaus siab qhov xav tau ntawm feem ntau xav tau eaters. Ua ntej yuav npaj cov ntses, ib feem ntawm basil thiab Pine neeg rau yuav tsum tau sab laug mus rau sprinkle lub npaj txhij-ua zaub mov thaum ua hauj lwm.
Cov khoom xyaw:
- muab tshuaj txhuam - 400 g;
- nqaij sawb - 400 g;
- Cedar ceev - 50 g;
- Basil nplooj - 120 g;
- txiv roj roj - 400 ml;
- qej - 2 cov hniav;
- Parmesan - 60 g;
- ntsev, kua txob dub hauv av.
Npaj
- Yeej ib rab phom txiv hmab txiv ntoo, txiv ntseej, butter thiab qej.
- Ntxiv grated Parmesan, yeej dua.
- Fry lub sliced nqaij sawb, sib tov nrog siav pesto thiab boiled kub pasta.
- Thaum noj cov nplej zom nrog pesto thiab nqaij npuas xyaw sprinkled nrog basil nplooj thiab ceev.
Pasta nrog nqaij npuas kib thiab zaub paj
Pasta nrog nqaij sawb - ib daim ntawv qhia tias yuav ua tau nrog ntxiv ntawm broccoli. Inflorescences ntawm cabbage yuav enrich tus yam ntxwv ntawm creamy gravy, refresh nws saj thiab ua cov zaub mov ntau pab thiab noj zoo. Daim ntawv ntawm tus muab tshuaj siv tsis muaj teeb meem: koj siv tau spaghetti, tagliatelle lossis lwm hom khoom.
Cov khoom xyaw:
- muab tshuaj txhuam - 350 g;
- nqaij sawb - 150 g;
- broccoli - 200 g;
- Lee - 250 ml;
- butter - 50 g;
- qej - 2 cov hniav;
- ntsev, kua txob dub hauv av.
Npaj
- Fry lub sliced nqaij sawb nyob rau hauv cov roj.
- Ntxiv cov zaub ua pob, qej, siav rau 7 feeb, preheated rau ib feeb.
- Ncuav nyob rau hauv lub cream, lub caij mus saj, pripustayut rau ib tug boil thiab thickening nrog stirring.
- Ntxiv mus rau sauce boiled paste, muab ob peb feeb mus rau brew thiab pab rau lub rooj.
Pasta nrog taub dag thiab nqaij npuas kib
Lub tom ntej version ntawm cov zaub mov yuav tsum tau kev pom zoo los ntawm cov nplej siab taub thiab tsis tsuas. Pasta nrog nqaij npuas kib nyob rau hauv cov ntaub ntawv no yog complemented by taub dag sauce, uas yuav cia koj saib cov yam ntxwv ntawm cov zaub hauv ib txoj kev sib txawv rau cov neeg uas tsis yav tas los ntawm nws admirers. Cov zaub mov yuav flavored thaum tau txais kev pab nrog basil, thyme los yog parsley.
Cov khoom xyaw:
- muab tshuaj txhuam - 350 g;
- nqaij sawb - 200 g;
- liab dos - 1 pc .;
- taub dag - 700 g;
- Parmesan - 80 g;
- qej - 2 cov hniav;
- olive roj - 30 ml;
- ntsev, kua txob dub hauv av;
- Italian tshuaj ntsuab, tshuaj ntsuab.
Npaj
- Fry qhov txiav taub nyob rau hauv butter, nrua ntaus nrog ib tug blender, lub caij mus saj.
- Nyob rau hauv lub frying lauj kaub browned nqaij sawb.
- Ntxiv dos, thiab qhov kawg ntawm kib qej thiab taub dag puree.
- Pub ntses rau ob peb feeb thiab sib xyaw nrog cov nplej zom thiab Parmesan.
- Thaum noj cov nplej zom nrog cov nqaij npuas kib thiab cov ntses taub ntsev, nchuav nrog tshuaj ntsuab.
Pasta nrog nqaij npuas kib thiab spinach
Lwm qhov kev xaiv rau cov zaub mov muaj txiaj ntsig thiab noj qab haus huv yog cov nplej zom nrog cov zaub ntsuab thiab nqaij npuas. Zaub ntsuab tuaj yeem tau ntxiv tshiab lossis khov dej ua ntej tsis tau ua dua. Tsuas yog ob peb lossis peb feeb ntawm cov pa roj carbon dioxide yog txaus rau cov khoom xyaw rau kev sib hloov flavours thiab soak tuaj ntsim cov kua dej ntawm kib.
Cov khoom xyaw:
- muab tshuaj txhuam - 350 g;
- nqaij sawb - 200 g;
- spinach - 150 g;
- Parmesan - 100 g;
- qej - 1-2 cov hniav;
- txiv roj roj - 10 ml;
- ntsev, kua txob dub hauv av;
- ntsuab dos.
Npaj
- Fry lub sliced nqaij sawb nyob rau hauv cov roj.
- Ntxiv lub spinach, qej thiab phaus rau 3 feeb.
- Boil lub pasta, sib tov nrog roast, ntxiv ib nrab ib grated cheese.
- Ua hauj lwm rau zaub mov kub, ntxiv ntsuab dos thiab Pine neeg rau.
Pasta nrog nqaij npuas kib thiab khaw
Pasta nrog nqaij sawb thiab cream, yuav kis tau ib qho txawv saj, yog hais tias koj qhuas qhov muaj pes tsawg leeg ntawm lub tais nrog prawns. Nws yuav zoo li lub Cheebtsam uas tsis phim nrog ib leeg tsim ib qho zaubmov zoo rau txhua lub sijhawm, tus yam ntxwv uas yuav txaus siab rau qhov tseeb cov gourmets thiab admirers ntawm Italian cuisine.
Cov khoom xyaw:
- muab tshuaj txhuam - 300 g;
- nqaij sawb thiab shrimps peeled - 200 g;
- Parmesan - 100 g;
- qej - 3 cov hniav;
- yolk - 1 thooj;
- olive roj - 30 ml;
- Lee - 1 iav;
- ntsev, kua txob dub hauv av.
Npaj
- Fry lub sliced nqaij sawb rau ib tug nplua nuj blush, kis ntawm ib phaj.
- Nyob rau hauv tib lub lauj kaub xim av Prawns nrog qej 3-5 feeb.
- Ntxiv cov boiled muab tshuaj txhuam thiab ib tug sib tov ntawm cream, grated cheese thiab yolk.
- Do hauv cov nqaij npuas kib, sov li cov khoom xyaw kom txog thaum cov ntses boils thiab grind rau 3 feeb.