Pab tau hnav ib tus menyuam

Kissel yog ib qho tseem ceeb heev rau haus, pom zoo los qhia rau kev noj haus ntawm cov menyuam yaus. Qhov no haus dej haus yog tsis tsuas saturated nrog cov vitamins, tab sis kuj muaj txhawb rau kev ua hauj lwm ntawm digestive system.

Kissel daim ntawv qhia rau tus me nyuam

Cov khoom xyaw:

Npaj

Berries yog meej ntxuav, kneaded nrog ib tug mortar thiab squeezed kua txiv los ntawm lawv. Nyem ntxig cov dej rhaub dej thiab rhuab rau ntawm hluav taws, tab sis tsis boil. Tom qab ntawd decoction decant, dilute nrog dej, peb muab piam thaj kom saj thiab rov qab coj mus rau ib tug boil. Tom qab ntawd, ua tib zoo ncuav tawm lub starch diluted hauv Berry kua txiv thiab ua kom txog thaum qog yog tsim. Thaum lub cranberry jelly rau tus me nyuam boils, tshem tawm nws los ntawm lub tshav kub thiab txias nws mus rau chav tsev kub.

Lub daim ntawv qhia rau oat raum rau cov me nyuam

Cov khoom xyaw:

Npaj

Hercules ncuav rau 12 teev nrog dej sov, muab tso rau hauv tshav kub, thiab ces lim thiab nyem. Ntxiv ntsev, suab thaj thiab ncuav nyob rau hauv cov mis nyuj. Peb muab txhua yam ntawm cov hluav taws thiab ua noj, tas li cuam tshuam, kom txog thaum peb tau txais ib tug tuab jelly.

Kissel los ntawm apples rau cov me nyuam

Cov khoom xyaw:

Npaj

Cov txiv hmab txiv ntoo ntxuav, peb yuav tsum ua dej npau npau, peb zom cov pob tawb me me thiab peb nyem tawm kua txiv. Muab cov dej npau npau npau npau thiab ua noj rau li 10 feeb. Tom qab ntawd lim cov kua txiv hmab txiv ntoo, ib qho me me ntawm nws txias thiab diluted rau nws nrog cov hmoov txhuv nplej siab. Nyob rau hauv tshuav ntxiv, ncuav qab zib thiab coj mus rau ib tug boil. Hlawv, nchuav hmoov nplej thiab ua noj kom txog thaum tuab. Thaum lub jelly yuav txias cia, ntxiv kua kua txiv.

Mis nyuj jelly rau cov me nyuam

Cov khoom xyaw:

Npaj

Tshaj noom yog bred nyob rau hauv txias boiled dej thiab peb teem ib sab rau lub sij hawm ua. Mis nyuj rau poured mus rau hauv lub thoob, muab tso rau ntawm ib lub zog tsis muaj zog thiab coj mus rau ib tug boil. Tom qab ntawd, nrog ib tug trickle nyias, ncuav nyob rau hauv lub diluted starch, ntxiv ib me ntsis suab thaj thiab ua noj tag nrho ua ke rau 7-10 feeb. Nyob rau tib lub sij hawm, peb tas li do lub mis nyuj jelly thiaj li hais tias tsis muaj cov qog daim ntawv, thiab nws tsis hlawv. Npaj txhij mus rau haus dej tawm ntawm lub phaj, pov ib lub pinch ntawm vanilla mus saj. Ua ntej pab, peb txias lub mis nyuj jelly thiab ncuav nws tshaj lub iav, dai nrog tshiab berries thiab pieces ntawm txiv hmab txiv ntoo.