Peb muab rau koj ob peb yam yooj yim tab sis tsis tshua muaj txiaj ntsim kev noj qab haus huv rau ua ib tug yob nrog poppy noob los ntawm ib tug khw puff pastry . Kev noj qab haus puv lem kom txaus qab, qab thiab zoo zoo rau txhua hnub haus dej tshuaj yej.
Yob nrog cov noob poppy los ntawm cov poos ua poov xab
Cov khoom xyaw:
- poos poov mov paj - 600 g;
- qe - 1 daim;
- qab zib - 1 yam khoom;
- Poppy - 1 yam khoom;
- dej lim - 0.5 tbsp.
Npaj
Poppy pre-washed thiab muab tso rau hauv ib lub tais sib sib zog nqus. Tom qab ntawd sau nrog lim dej, muab tso rau hauv qhov hluav taws kub thiab coj mus rau ib tug boil. Noj rau 5 feeb, thiab tom qab ntawd ces tshem tawm cov tais diav ntawm lub phaj, npog sab saum toj nrog lub hau thiab ntuav 13 feeb. Tom qab ntawd, muab pov rau hauv ib lub dab thiab tawm mus rau qhov dej. Tom qab ntawd muab tso rau hauv ib lub tais, tsaug zog nrog qab zib thiab sib tov. Tam sim no peb twist ob peb zaug los ntawm ib tug nqaij grinder thiab pib mus rau ib tug yob. Ua li no, lub khob noom cookie yog defrosted ua ntej thiab dov mus rau hauv ib tug nyias txheej. Nyob rau hauv ib tug nyias muaj nyias tank, boil dej tshiab, ntxiv ob peb spoonfuls suab thaj thiab tos kom txog thaum nws dissolves. Nrog ib tug kub qab zib syrup, grease lub mov paj thiab kis tau ib ntom txheej nruab nrab nyob rau sab saum toj nrog ib tug ntom txheej. Tom qab ntawd tig lub khob noom mus rau hauv lub khob ntom ntom thiab txiav nws mus rau hauv me me. Qhov cub yog pre-ignited thiab rhuab mus rau ib tug kub ntawm 210 degrees. Lub lauj kaub yog raus dej nrog dej thiab nteg tawm ntawm nws peb cov qhob noom. Peb tuav lub qe nrog rab rawg thiab smear txhua billet. Peb xa lub laujkaub mus rau qhov cub thiab ci qaws nrog poppy noob los ntawm npaj txhij pastry 30 feeb ua ntej browning.
Yob nrog cov noob nroj tuaj ntawm nqaij npuas pas
Cov khoom xyaw:
- mis nyuj - 100 ml;
- hmoov qab zib, me me - 1 teaspoon;
- mos butter, creamy - 60 g;
- qab zib - 100 g;
- mak-150 g;
- mov paj flaky bezdozhzhevoe - 1 kg.
Npaj
Lub pas txig ua khoom noj yog defrosted beforehand, thiab lub sij hawm no peb ua kom cov khoom rau lub yob. Nyob rau hauv ib tug me saucepan ncuav lub mis nyuj thiab muab pov ib piece ntawm butter . Peb muab cov tais diav rau ntawm qhov hluav taws tsawg heev, ncuav qab zib thiab ua rau nws kub tsawg tshaj. Poppy milling nyob rau hauv ib tug blender, muab pov rau hauv kub mis nyuj thiab sib tov meej. Tomite nyob rau hauv lub phaj rau 10 feeb kom txog thaum tsoos tsho. Lub rooj priporoshivayem hmoov, kis lub mov paj, yob nws tawm, faib cov txhaws thiab tsim ib tug ntom yob. Peb npog lub tais ci nrog parchment, npog nrog butter butter thiab pw tawm peb cov billet. Peb xa mus rau qhov cub rau 23 feeb. Lub tiav ntog yog txias thiab txiav rau hauv daim.