Los ntawm nqaij qaib nqaij, koj muaj peev xwm ua noj ntau ntawm txawv dishes, tsim nyog ntawm ib tug festive thiab yooj yim tsev neeg lub rooj. Peb xav kom koj sim muab cov nqaij qaib rau hauv cov dej dawb, thiab koj yuav hnov hais tias nws yuav kis tau zoo heev tshaj kev nqus saj, amazing rhiab thiab qab aroma. Ntxiv rau cov txiv hmab txiv ntoo, koj tuaj yeem ntxiv cov txuj lom, cream los yog txiv hmab txiv ntoo rau cov noog, yog li koj tau txais ntau yam kev xaiv rau cov kab lus no yooj yim tab sis zoo heev. Yog li, cia saib cov zaub mov txawv rau ua noj qaib dawb wine.
Nqaij qaib nyob rau hauv dawb wine
Cov khoom xyaw:
- nqaij qaib - 1.5 kg;
- dawb qhuav wine - 1 l;
- dos liab - 1 pc .;
- qej - 1 thooj;
- Ginger - 50 g;
- ntsev, kua txob, spices (zaub basil, coriander) - mus saj.
Npaj
Peb noj cov nqaij qaib, txheej txheem nws, ntxuav nws thiab txiav nws mus rau hauv me me pieces. Peb muab nqaij nyob rau hauv ib saucepan, ncuav caw, ntxiv finely tws dos, ntsev, kua txob thiab lub caij nrog spices. Tag nrho cov mix zoo thiab tawm mus marinate rau ob peb teev. Tom qab ntawd peb muab lub lauj kaub nrog nqaij qaib ntawm lub qhov cub, coj nws mus rau ib tug boil, txo lub cua sov thiab simmer on tsawg cua sov rau 1.5 sij hawm. Raws li ib tug sab zaub mov rau ib tug nqaij qaib nrog dawb cawu cub, nws yog ib qhov zoo tshaj plaws kom pab tau boiled mov. Koj tseem tuaj yeem cais tag nrho cov nqaij ntawm cov pob txha thiab tom qab ntawd, koj yuav tau txais ib hom zaub txawv txav - qaib fillet nyob rau hauv dawb wine.
Nqaij qaib mis nrog txiv hmab txiv ntoo dawb
Cov khoom xyaw:
- nqaij qaib mis - 2 pcs;
- ntsev, kua txob, rosemary - mus saj;
- dawb wine - 100 ml;
- txiv qaub - 0,5 pieces;
- dos - 1 pc .;
- grapes (maub thiab teeb) - 150 g.
Npaj
Peb noj ob hom txiv hmab txiv ntoo, kuv thiab peb cais los ntawm cov pob txha. Chicken mis rubbed nrog ntsev thiab kua txob. Fry hauv ib lub lauj kaub lossis grill ntawm ob tog kom txog thaum muaj kab tawm tuaj. Sab hauv, cov nqaij ua tau nyoo, tsis txhob ntshai, peb yuav tseem stew nws. Dos yog ntxuav, txiav mus rau ib nrab ntawm ib ncig thiab kib nyob rau hauv zaub roj. Tom qab ntawd ntxiv grapes mus rau lub dos thiab tws txiv qaub nrog zest, txo hluav taws thiab Fry tag nrho 3 feeb. Ua tib zoo saib xyuas
Tom qab ntawd npog nrog lub hau thiab noj cov nqaij kom txog thaum nws npaj txhij rau nruab nrab cua sov rau txog 20 feeb. Peb ua hauj lwm npaj zaub mov kub, ntawm chav kawm, nrog dawb wine tsom iav! Nqaij qaib, stewed nyob rau hauv dawb wine, yog ib tug tag nrho-kub kub zaub mov thiab tsis yuav tsum tau npaj ntawm ib tug ntxiv garnish.
Bon appetit!