Qhov phaj no zoo tagnrho thiab raws li kev noj qab haus huv rau lub rooj festive, thiab ua ib sab zaub rau nqaij los yog ntses. Npaj siav nceb yog zoo nkauj yoojyim, qhov tseem ceeb tshaj plaws kom nco qab yog tias koj yuav tsum xaiv cov nceb noj haus kom thwj. Champignons yuav tsum loj thiab zoo dua ntawm qhov sib npaug zos, ces koj lub tais yuav zoo saib thiab ua li cas. Cia peb tham txog ntau yam zaub mov txawv rau kev npaj cov nceb.
Yuav ua li cas npaj champignons stuffed?
Cov khoom xyaw:- champignons - 500 g;
- cheese - 100 g;
- zaub ntsuab;
- butter;
- ntsev, kua txob.
Npaj
Mushroom yaug kom zoo thiab ua tib zoo cais cov ceg. Finely chop lawv thiab Fry nyob rau hauv butter, ib me ntsis ntsev thiab kua txob. Tiav lem tau ob txhais ceg tov nrog ib nrab ntawm grated cheese on raug nplua grater thiab chopped zaub ntsuab. Tso cov champignons nrog cheese sib tov thiab qhov chaw ntawm ib daim ntawv ci. Ci hauv qhov cub rau 10 feeb ntawm qhov kub ntawm 180 degrees. Thaum kawg, muab tso rau cheese ntxiv ntawm lub nceb thiab ci rau 5 feeb ntxiv. Yog hais tias xav tau, thaum roasting ob txhais ceg, koj muaj peev xwm ntxiv me ntsis pressed qej rau sharpness.
Stuffed nceb nrog nqaij npua
Cov khoom xyaw:
- champignons - 700 g;
- Ham - 100 g;
- nqaij sawb - 50 g;
- dos - 1 daim;
- cheese (khoom) - 100 g;
- qej - 3 cloves;
- soy sauce - 1 tbsp. diav;
- zaub roj - 2 tbsp. dais;
- zaub ntsuab;
- ntsev, kua txob.
Npaj
Ntxuav lub nceb thiab cais cov ceg. Muab cov kaus mom rau hauv dej me ntsev. Dos, zaub ntsuab, nqaij npuas kib thiab nqaij npuas nyoos. Yuav pib nrog, Fry lub nqaij sawb nyob rau hauv ib lub lauj kaub, ces ntxiv dos thiab zaub. Roast rau lub transparency ntawm dos. Ntxiv nyob rau hauv frying lauj kaub finely tws ob txhais ceg ntawm nceb thiab qej, Fry me ntsis ntau thiab tshem tawm los ntawm tshav kub. Muab cov nqaij npua mus rau hauv lub filling, ntsev, kua txob thiab sib tov zoo. Boiled mushroom caps ncuav soy sauce thiab khoom nrog raw stuffing, thiab sprinkle nrog grated cheese on to top. Ci kom txog thaum siav rau 10 feeb nyob rau hauv lub qhov cub, nyob rau ntawm ib tug kub ntawm 180 degrees.
Champignons stuffed nrog shrimps
Cov khoom xyaw:
- champignons - 10 pieces;
- dos - 1 daim;
- cws - 250 g;
- cheese (khoom) - 100 g;
- qaub cream 30% - 2 tbsp. dais;
- qej - 3 cloves;
- txiv ntseej roj - 2 tbsp. dais;
- zaub txhwb qaib;
- rosemary;
- mov ci qhob cij;
- ntsev, kua txob.
Npaj
Cov ntses boil nyob hauv cov dej qab ntsev, txhuam thiab chop finely. Nyob rau hauv ib lub lauj kaub khib nyiab tshaj li cua kub, Fry dos, qej, tawb parsley thiab rosemary, txog 5 feeb. Nyob rau hauv ib lub tais sib sib zog, sib tov roast, cws, grated cheese, breadcrumbs thiab qaub cream. Sau lub puv thiab kua txob. Champignons yaug thiab ua txhaum tawm ntawm ob txhais ceg. Tsis tas li ntawd, ua tib zoo txiav tawm cov pa hauv plab hauv cov kaus mom. Npog lub lauj kaub nrog ci daim ntawv, greased nrog zaub roj. Muab tso rau hauv lub tais ci ua kom cov nceb nrog khoom. Hauv qhov cub txhuam kom txog 200 degrees, ua kom cov nceb noj rau li 35 feeb rau saum txee.
Stuffed nceb nyob rau hauv aerogrill
Qhov no zaub mov, siav nyob rau hauv aerogrill, yuav tsis yuav txawv ntawm nceb stuffed thiab ci nyob rau hauv qhov cub. On qhov tsis tooj, nws yuav ua tau ntau six thiab pab tau. Tsis tas li ntawd xwb, koj tuaj yeem xaiv qhov kev xav ua koj tus kheej. Piv txwv, ua champignons khoom nrog nqaij minced, nyob rau tib txoj cai li yooj yim stuffed nceb.
Cov khoom xyaw:
- champignons - 10 pieces;
- qej - 2 cloves;
- mayonnaise - 2 tbsp. dais;
- ntsev, kua txob.
Npaj
Txiav tawm cov nceb nyob rau hauv ob txhais ceg thiab finely chop. Do nrog mayonnaise, crushed qej, ib tug pinch ntawm kua txob thiab ntsev. Yog tias koj xav, koj tuaj yeem ntxiv cov zaub ntsuab. Pib lub champignon caps thiab ci hauv nruab nrab grate, txog 10 feeb ntawm 230 degrees.