Zaub mov ntawm xws li koob noom yog tshwj xeeb tshaj yog nyob rau hauv lub caij ntuj sov dacha lub caij. Tom qab tag nrho, tsis yog txhua lub tsev ntiav yog nruab nrog xws li kev ua tiav ntawm kev vam meej li lub qhov cub. Thiab qee zaum kuv yeej xav pamper kuv tus kheej thiab kuv cov txheeb ze. Ib qeb cais - nrov vim Soviet lub sijhawm, ncuav qab zib nyob rau hauv cov ntaub ntawv tshwj xeeb. Peb tau khaws ib daim ntawv qhia rau cov poom ob. Yog hais tias zoo li no tsis tshua tseem muaj qhov chaw nyob hauv lub mezzanine los yog hauv lub chaw nres tsheb, nco ntsoov sim kom ci tawm - nco ntsoov menyuam yaus!
Yuav ua li cas ua noj qhob noom nyob hauv ib lub lauj kaub tais diav?
Cov khoom xyaw:
- hmoov nplej - 300 g;
- qaub cream - 2 tbsp. dais;
- butter - 1 tbsp. diav;
- qe - 3 daim;
- piam thaj - 1 tbsp. diav;
- hmoov qab zib - 1 tbsp. diav;
- ntsev - 1 pinch.
Npaj
Qe yog rubbed nrog piam thaj thiab ntsev, ntxiv cov nplaum nplaum butter thiab qaub cream. Maj mam qhia cov hmoov nplej, kneading ib lub khob noom cookie. Peb xa nws rau ib nrab ib teev rau lub tub yees. Tom qab dov ntawm ib lub ncuav-poured lub rooj. Lub thickness ntawm cov txheej nyob ntawm seb hom cookies koj nyiam - nyias, nkig los yog ntau dua lush. Nrog pwm tshwj xeeb peb tau txiav tawm lub ncuav qab zib. Nws yog heev tau koom nrog cov kws pab me me hauv cov txheej txheem no.
Peb muab cov workpieces ntawm ib lub lauj kaub tais diav rhaub nrog roj thiab kib ntawm ob sab mus rau ib qho crusty crust. Tshaj tawm ntawm daim ntawv so tes kom tshem cov roj ntau dhau, thiab maj mam nchuav nrog hmoov qab zib.
Yuav ua li cas ua ib lub khoom qab zib nyob rau hauv ib lub lauj kaub frying?
Cov khoom xyaw:
- hmoov nplej - 3 yam khoom;
- starch - 1 yam khoom;
- qab zib - 1 yam khoom;
- mayonnaise - 7 tbsp. dais;
- qe - 3 daim;
- margarine - 100 g;
- dej qab zib - 1/4 tsp.
- ntsev - 1 pinch.
Npaj
Yeej cov ntsiab nrog ib tus ntsev ntawm cov ntsev kom txog thaum muaj zog peaks. Nyias peb tsoo yolks nrog qab zib. Ntxiv rau lawv melted margarine, mayonnaise thiab dej qab zib. Maj mam qhia cov hmoov txhuv nplej siab. Peb sib tov nws zoo. Ntxiv mus, ib rab diav, peb ntxiv cov nqaijrog. Thawj zaug rau hauv daim ntawv tias lub ncuav qab zib tsis stick, maj mam roj nrog zaub roj. Sau nws nrog rau ib qho kev xeem thib peb, kaw nws thiab muab tso rau hauv lub qhov cub, nyob hauv nruab nrab ntawm hluav taws. Tom qab 45 feeb peb tig thiab tuav tib lub xov tooj nyob rau sab nraud. Tom qab daim ntawv qhib, peb nqa tawm lub ncuav qab zib thiab rov ua cov txheej txheem kom txog thaum lub khob noom cookie nyob lawm. Txhua yam yog yooj yim heev thiab ceev, tab sis "ploj" los ntawm kev siv zog ntawm koj cov neeg koj hlub, xws li pechenyushki tau nrog ceev tshaj yuav luag dua koj yuav tau noj lawv.
Daim ntawv qhia rau ib tug yooj yim kib khoom qab zib nyob rau hauv ib lub lauj kaub frying
Cov khoom xyaw:
- hmoov nplej - 200 g;
- butter - 100 g;
- qe - 1 daim;
- hmoov qab zib - 80 g;
- ci hmoov - 1 teaspoon;
- cinnamon - 1 teaspoon;
- zaub roj - 1 tbsp. diav;
- ntsev - 1 pinch.
Npaj
Peb muab cov hmoov nplej los rau hauv ib lub qhov rooj, ntxiv cov roj nplaum muag thiab muab nws tso rau hauv ib lub txaj muag. Ntxiv ib nrab ntawm cov hmoov qab zib, ci hmoov thiab cinnamon. Peb sib sau ua ke no sib tov nrog swb, peb ua ib tug zawj nyob rau hauv nws thiab ncuav nyob rau hauv lub qe tov nrog butter thiab ib diav ua ntej. Lub khob noom cookie yuav ua tsis tau. Peb yob nws mus rau hauv ib tug nyias txheej, txiav tawm lub pechenyushki nrog molds thiab muab tso rau ib lub frying lauj kaub rhuab nrog ib tug me me ntawm cov roj. Fry ntawm ob sab ntawm lub me me hluav taws. Tiav tag biscuits sprinkle nrog cov seem uas yog hmoov qab zib, nws yuav cia yaj thaum lub qhov ncauj. Thiab yog tias koj tsis lees koj tus kheej, ces tsis muaj leej twg yuav twv tau tias cov khoom qab zib tau cia li tuaj ntawm ib lub lauj kaub, thiab tsis los ntawm qhov cub!
Ceev oatmeal ncuav qab zib nyob rau hauv ib lub lauj kaub frying
Cov khoom xyaw:
- oat flakes - 50 g;
- qe dawb - 2 pcs;
- qab zib - 1 teaspoon;
- ntsev - 1 pinch.
Npaj
Txhuam cov dawb uas muaj ntsev thiab suab thaj, maj mam flakes rau lawv. Lub resulting loj ntawm diav, muab rau ib tug qhuav rhuab lauj kaub thiab Fry tshaj tsawg cua sov kom txog thaum Golden xim av. Qhov zoo tshaj plaws low-calorie khoom qab zib !