Cov zaub mov no npaj tau yooj yim heev thiab sai heev. Meatballs yog ib qho khoom noj khoom haus, txaus thiab universal phaj, thawj coj los ntawm Sweden, uas tsim nyog rau cov laus thiab cov menyuam yaus. Variations ntawm nws kev npaj yog ntau: ib tug neeg ntxiv qhob cij, ib tug neeg - txhuv los yog hmoov. Tom ntej, peb yuav qhia rau koj qee yam zaub mov txawv tshaj plaws rau nqaij nyob rau hauv qaub cream sauce nyob rau hauv ib tug multivariate.
Chicken meatballs nyob rau hauv ib tug multivark nyob rau hauv ib lemon-qaub cream sauce
Cov khoom xyaw:
- Minced tws nqaij qaib - 1 kg;
- Round rice - 1 khob;
- qe - 1 daim;
- qaub cream rog - 0.5 khob;
- hmoov nplej - 60 g;
- ketchup - 2 tbsp. dais;
- dos - 1 lub taub hau;
- roj refined;
- txuj lom ;
- ntsev.
Npaj
Meatballs nyob rau hauv lws suav qaub cream sauce pib ua noj nrog mov. Peb ntxuav nws ob peb zaug thiab sau nws nrog dej kub rau ib nrab ib teev. Ib txhia ntawm nws yog me ntsis boiled, tab sis nyob rau hauv lub version nrog soaking nws yuav nyob twj ywm si tsis tau thiab yuav tsis deoxidate thaum extinguished. Sib tov lub minced nqaij nrog finely tws dos, mov thiab qe. Solim, koj tuaj yeem ntxiv cov txuj lom. Peb sib tov nws zoo.
Peb tso lub multivark nyob rau hauv "Kub" hom. Peb tsim cov khoom thiab kom lawv tsis txhob sib nrug thaum extinguishing me ntsis tag nrho ntawm lawv yog kib. Kaum feeb yog qhov txaus, qhov tseem ceeb tshaj plaws yog tias cov nqaij pob txha lob.
Nyob rau hauv ib qho nyias lub tais, sib tov ketchup thiab qaub cream nrog ob tsom iav dej thiab sift hmoov muaj. Mej sib tov. Tag nrho cov nqaij npuas ci tau muab ntxiv rau ntau lub npoo thiab muab tso rau "Ntxawm". Sau ntses, nws yuav tsum npog cov nqaij npas yuav luag tag.
Ntses meatballs nyob rau hauv ib tug multivark nyob rau hauv qaub cream sauce
Cov khoom xyaw:
- cod - 1 lub cev;
- qe - 1 daim;
- dos - 3 hau;
- Butter - 3 tbsp. dais;
- mov - 90 g;
- av hauv av breadcrumbs - 45 g;
- hmoov nplej - 150 g;
- broth - 1 iav;
- qaub cream - 300 ml;
- roj refined;
- spices, ntsev.
Npaj
Ua ntej, noj mov thiab nyob rau hauv tus txheej txheem, cia lub ntses fillet los ntawm cov nqaij grinder ob zaug. Tib yam yog ua nrog ib qhov teeb meem. Nplej tau siav, peb ib txwm muab pov nws rov qab rau hauv ib lub colander, cia nws txias. Sib tov lub minced nqaij nrog qe, dos thiab mov, yog hais tias nws hloov kua, koj muaj peev xwm sib tov me ntsis hmoov thiab coj tus tov mus rau lub siab sib xws. Solim, kua txob, koj muaj peev xwm ntxiv ib tug sib tov ntawm Proven
Qaub cream sauce rau meatballs yog npaj raws li daim ntawv qhia classic. Tag nrho cov kuj nyob rau hauv "Kub" hom, qhuav lub butter, ncuav 4 tbsp. spoons ntawm hmoov. Tag nrho cov no yuav tsum tau roasted, nrog tas mus li stirring. Peb ncuav nyob rau hauv broth thiab qaub cream, sib tov nws. Thaum cov ntses pib nkoog, peb kos 5-10 feeb, ntsev thiab ntxiv cov txuj lom, piv txwv li rosemary los yog thyme. Sai li sai tau cov ntses muaj thickened sai sai rau hauv ib lub tais ntawm meatballs thiab noj nyob rau hauv hom "quenching" rau 40 feeb.