Lub ua ke ntawm saj ntawm mulberry thiab Cherry yog beautifully qhia thaum ua noj jam los ntawm cov berries. Nws hloov tawm fragrant nrog qab ntxiag sourness. Lub sweetness ntawm mulberry tso cai rau siv ntawm ib tug me me ntawm suab thaj, thiab cherry acid ua raws li ib tug natural preservative, khaws cia ib tug tshiab saj ntawm delicacies rau ib lub sij hawm ntev.
Npaj no jam yog yooj yim heev. Qhov tsuas yog lub sij hawm-siv tus txheej txheem yog yuav tsum tshem tawm ntawm cov pob txha los ntawm cherries.
Ib daim ntawv qhia rau marmalade nrog Cherry
Cov khoom xyaw:
- tshiab berries ntawm mulberries - 1 kg;
- tshiab cherries - 500 g;
- granulated qab zib - 750 g.
Npaj
Ua ntej peb txheeb tawm thiab huv si yaug nrog dej txias berries ntawm cherries thiab mulberries, cia dej ntws, thiab extract cherries los ntawm cherries. Nyob rau hauv lub ntim, uas peb yuav brew jam, peb kis mulberry, poob tsaug zog ib nrab ntawm cov cai ntawm granulated qab zib, muab faib rau Cherry on to top thiab ncuav tawm qhov seem uas yog qab zib. Tawm hauv cov txiv hmab txiv ntoo nrog qab zib rau tsib teev los yog overnight cais tawm kua txiv. Tam sim no kub qhov loj ntawm tsawg cua sov mus rau ib tug boil thiab boil rau tsib mus rau xya feeb, stirring nrog ib tug ntoo diav thiab noj tawm npaus. Qhib lub phaj, tawm hauv cov berries kom txog thaum twg kiag li txias thiab dua coj mus rau ib tug boil.
Peb khaws jars ntawm jam nyob rau hauv ib tug tsaus ntuj thiab nyiam dua txias qhov chaw.
Tam sim no koj paub yuav ua li cas ua ib tug delicious jam ntawm mulberries thiab cherries. Nws tseem mus ua hauj lwm rau ib tug me me - nyob rau lub caij ntuj no kom txaus siab rau qhov zoo saj thiab aroma ntawm qab zib delicacy.