Ib qho ntawm cov khoom noj txom ncauj nthuav ntawm koj lub rooj yuav ua tau ib lub hub ntawm pickled grapes, uas muaj peev xwm harvested rau lub caij ntuj no. Xws li kev npaj ua yooj yim yuav ua ib qho sib ntxiv rau cov cheese plateau thiab nqaij txiav.
Marinated txiv hmab txiv ntoo rau lub caij ntuj no tsis muaj sterilization
Txawm tsis muaj sterilization, xws li cov txiv hmab txiv ntoo yuav nyob twj ywm rau hauv txee ntawm koj lub tub yees li ob lub hlis, txhua tus ua tsaug rau thawj marinade raws li dawb wine. Cov kua qaub thiab dej cawv muaj haus hauv cov txiv hmab txiv ntoo thiab kua txiv hmab yuav ua rau ntuj tsim tau.
Cov khoom xyaw:
- qhuav dawb caw - 740 ml;
- qab zib - 65 g;
- berries ntawm grapes - 950 g;
- txiv qaub tev - 1 tbsp. diav.
Npaj
Ua ntej npaj qhov kev npaj, npaj cov lauj kaub tais diav uas lub txiv hmab txiv ntoo yuav tsum tau khaws. Xws li cov tais diav yuav tsum tau ua los ntawm cov zaub mov yas, iav, los yog khwb mis. Sau cov tais diav uas muaj kua txiv hmab txiv ntoo thiab dej qab zib. Hloov txhua yam kom txog rau thaum cov kauv tso tawm. Muab pre-washed berries nyob rau hauv ib marinade thiab ntxiv txhua yam nrog txiv qaub zest. Ncuav lub workpiece mus rau hauv lub hau khib nyiab thiab npog nrog hau hau.
Marinated txiv hmab txiv ntoo rau lub caij ntuj no - daim ntawv qhia
Ib tus qhua ntawm koj lub rooj nthuav dav tuaj yeem ua li no ntsim cov txiv hmab, zoo nkauj ntawm cov tais diav. Ntawm lub plawv ntawm marinade, peb txiav txim siab los siv cov kua txiv hmab txiv ntoo vinegar tsis txhob siv cov txheej txheem, vim hais tias nws muaj ib qho softer thiab multifaceted saj.
Cov khoom xyaw:
- liab txiv hmab - 480 g;
- kua cider cij vinegar - 235 ml;
- dej - 55 ml;
- qab zib - 145 g;
- cinnamon stick;
- buds ntawm ib tug carnation - 3-4 pieces;
- Mustard noob - 4-5 pcs;
- peas ntawm kua txob - 3 Pcs.
Npaj
Ua ntej pickling grapes rau lub caij ntuj no, nco ntsoov tias berries yog zoo ntxuav. Txij li ntawm qhov chaw ntawm grape yog nplua nuj nyob rau hauv cov keeb kwm poov, qhov tsis tu zoo yuav ua rau cov marinaded preforms exploding.
Npaj lub grapes, faib nws on ib tug zoo ntxuav thiab pre-sterilized jars. Tam sim ntawd ncuav tus txheem ntawm jars nrog vinegar marinade. Lub tom kawg yog npaj raws li nram no: ntxiv vinegar mus rau enamelware, ntxiv dej thiab spices los ntawm daim ntawv teev. Thaum lub kua boils, nws yog muab tshem tawm los ntawm qhov hluav taws kub thiab poured rau hauv jars.
Scalding lub hau, tam sim ntawd dov lawv marinated grapes rau lub caij ntuj no nrog mustard thiab spices.
Marinated txiv hmab txiv ntoo rau cov txiv ntseej rau lub caij ntuj no
Berries ntawm grapes yog zoo li cov txiv ntseej tsis tsuas yog externally, tab sis kuj mus saj, ntawm chav kawm, tsis tshiab, tab sis tom qab siv qee lub sij hawm nyob rau hauv lub marinade, daim ntawv qhia ntawm uas peb yuav muab hauv qab no.
Cov khoom xyaw:
- txiv hmab - 980 g;
- wine vinegar - 480 ml;
- piam thaj - 15 g;
- qej - 3 cov hniav;
- ntsev - 35 g;
- ib ceg me me ntawm rosemary;
- flakes ntawm chili - ½ tsp.
Npaj
Tom qab kom huv si yaug lub grapes thiab tare, nyob rau hauv uas koj npaj yuav sau nws, noj li lub marinade. Nyob rau hauv saucepan, sib tov lub cawu cub vinegar nrog ib khob dej, suab thaj, crushed qej cloves, ntsev, chili thiab rosemary nplooj. Thaum lub marinade boils, ncuav nws mus rau hauv ib lub hub pre-tau sau nrog txiv hmab txiv ntoo. Npog cov rhawv zeb nrog npog thiab tawm mus rau kom tsis txhob ntsev. Lub sij hawm ntawm lub xeem kawg nyob ntawm xaiv ntawm txoj kev ntsuas kom tsis tu ncua thiab lub ntim ntawm cov poom lawv tus kheej.
Daim ntawv qhia rau pickled grapes nrog ntsev thiab spices rau lub caij ntuj no
Cov khoom xyaw:
- grapes - 1,1 kg;
- wine vinegar - 420 ml;
- dej 240 ml;
- ntsev - 45 g;
- qab zib - 340 g;
- dub kua txob - 10 peas;
- Mustard noob - 20 pcs;
- cumin - 1 teaspoon;
- cloves - 15 buds;
- laurel nplooj - 8 daim;
- cinnamon sticks - 3 pcs.
Npaj
Tshaj tawm cov txiv hmab tom qab ntxuav cov tais. Noj cov marinade ntawm cov khoom xyaw rau ntawm daim ntawv. Ncuav kub nyob kas poom marinade cov ntsiab lus ntawm jars, thiab ces npog nrog hau thiab xa txhua yam rau sterilization, ces tam sim ntawd yob.