Hauv no salad lub npe hais lus rau nws tus kheej. Cov kab mob hauv lub cev yuav twv yuav raug hu ua "marine" cov khoom xyaw, thiab txawm xim liab. Cov zaub mov yog ib qho yooj yim los npaj, heev lub teeb thiab six. Muaj ntau cov zaub mov txawv rau Red Sea Salad. Lawv hloov qee yam ntawm cov khoom xyaw, tab sis qhov tseem ceeb tshaj plaws yog qhov muaj cov nqaij nruab deg. Cov no yog cov zaub mov txawv peb tab tom koom nrog koj.
Liab hiav txwv nyias - daim ntawv qhia
Cov khoom xyaw:
- Crab nrog - 240 g;
- txiv lws suav (loj) - 2 pcs.
- liab tswb kua txob - 1 daim;
- kev ua cheese - 2 pcs;
- qej - 3 cloves;
- qe - 2 daim;
- mayonnaise - 200 g;
- ntsev - mus saj.
Npaj
Crab nrog, txiv lws suav, peppers thiab qe yog txiav mus rau hauv ib daim hlab. Nws yog ib qhov tsim nyog los noj fleshy txiv lws suav, yog hais tias hauv lawv cov watery, ces tus ntxhais yuav tsum tau muab tshem tawm. Qej squeezed los ntawm cov xovxwm, melted cheese curd on ib tug loj grater. Tag nrho cov khoom xyaw yog tov thiab seasoned nrog mayonnaise. Zoo vymeshivaem thiab, yog tias tsim nyog, dosalivayem mus saj.
Red Sea zaub xam lav nrog squid
Cov khoom xyaw:
- squid - 300 g;
- Txiv lws suav ntawm "Slivka" ntau yam (medium) - 3 pcs.;
- nyuaj cheese - 200 g;
- qej - 2 cloves;
- quail qe - 6 pcs.;
- qaub cream - 50 g;
- mayonnaise - 100 g;
- ntsev - mus saj.
Npaj
Squids raug ntxuav thiab siav hauv cov dej qab ntsev kom ntev li 2-3 feeb tom qab ua haujlwm. Ntev mus ua noj yog tsis tsim nyog, txwv tsis pub lawv yuav ua nyuaj heev. Txib carcases txiav mus rau hauv ib daim hlab, txiv lws suav ib nrab ib ncig, peb nyem qej on lawv, boiled qe txiav nyob rau hauv ib nrab, nyuaj cheese peb on ib tug loj grater. Peb muab tag nrho cov khoom xyaw thiab sau rau nws nrog ib tug sib tov ntawm mayonnaise thiab qaub cream. Solim mus saj.
Liab hiav txwv nyias nrog cov tsiaj nyeg
Cov khoom xyaw:
- shrimps - 300 g;
- liab caviar - 100 g;
- boiled mov - 100 g;
- dos zaub xam lav (medium-qhov loj) - 1 daim;
- qe - 2 daim;
- mayonnaise - 100 g;
- qaub cream - 2 tbsp. dais;
- ntsev - mus saj.
Npaj
Cws ua noj rau 2-3 feeb, txias thiab huv si. Dos txiav mus rau ib nrab ntawm ib ncig thiab disassemble rau hauv slices. Cov qe npau npau tawv, huv si thiab txiav rau hauv qhov cub loj. Peb txuas tag nrho cov khoom xyaw thiab lub caij nrog mayonnaise nrog qaub cream. Yog tias ntsev tsis txaus, ces koj ntxiv tau ntxiv ntsev.
Red Sea zaub xam lav nrog khaw thiab champignons
Cov khoom xyaw:
- boiled shrimps - 800 g;
- champignons - 200 g;
- qe - 2 daim;
- dill - 30 g;
- nyuaj cheese - 100 g;
- qaub kua - 1 daim;
- txiv qaub kua txiv - 1 tbsp. diav;
- mayonnaise - 120 g;
- mustard nrog nplej - 1 teaspoon;
- zaub roj - 30 g.
Npaj
Hau cwj pwm yog ntxuav. Champignons txiav nrog paib thiab Fry nyob rau hauv zaub roj. Yeej 2 qe nrog ib tug teaspoon ntawm mayonnaise thiab ib pinch ntawm ntsev, Fry ib omelet. Thaum nws txias, hlais mus rau hauv ib daim hlab. Finely chop lub dill, thiab lub kua thiab cheese peb on ib tug loj grater. Peb npaj qhov chaw nres tsheb roj. Ua li no, mix mayonnaise nrog txiv qaub kua txiv thiab mustard. Tag nrho cov khoom xyaw ntawm cov zaub xam lav yog tov, poured nrog ib tug hnav khaub ncaws thiab pab zaub mov rau lub rooj.
Red Sea zaub xam lav nrog ntses liab
Cov khoom xyaw:
- me ntsis salted salmon - 350 g;
- boiled qe - 5 pcs.;
- txiv lws suav - 4 pcs.;
- kev ua cheese - 2 pcs;
- qej - 2 cloves;
- mayonnaise - mus saj.
Npaj
Hauv txujci, txhua hom nqaij ntses liab tuaj yeem siv tau rau hauv cov zaub xam lav no. Tab sis nrog salmon nws hloov tawm mus yuav tshwj xeeb tshaj yog muag heev thiab six.
Zaub xam lav yuav tsum pw tawm hauv txheej,