Hauv kev tshawb nrhiav zaub mov txawv rau ib tog neeg twg, them nyiaj rau kev ntseeg. Qhov no haus tsis yog ib qho ntawm feem nrov nyob rau hauv nws daim ntawv dawb, tab sis nws kuj yog siv nyob rau hauv ntau cocktails raws li lub ntsiab muaj.
Cocktails nrog dawb thiab tsaus rum txawv hauv kev sib txawv thiab tsis tshua sib hloov tau, yog li tau ntsib cov dej qab haus huv hauv daim ntawv ntshiab, thiab tom qab ntawd mam pib ua cov dej cawv ntawm lawv lub hauv paus.
"Pina Kolada" nrog "BACARDI"
Cocktails nrog rum "Bacardi" tsis yog thawj xyoo caum dai cov dej cawv ntawm ntau cov pas dej thiab cov khw nojmov. Lub tsev ntawm Roma "BACARDI" ua tib zoo txuag cov qauv ntawm kev tsim, txuas ntxiv kom muaj lub npe ntawm tus cwj pwm tsis txaus ntseeg thiab kev txhawb siab rau cov neeg siv khoom los tsim kev sib txuas lus tshiab, piv txwv li, "Pinacolada" nrog "BACARDI". Cocktails "Pinacolada" nrog rum thiab kua txiv hmab txiv ntoo ntawm chaw kub thiab muaj xyoob ntoo yuav kov yeej ntau tshaj ib tug poj niam lub plawv.
Cov khoom xyaw:
- txiv maj phaub mis nyuj - 75 ml;
- kua txiv pineapple - 50 ml;
- rum "BACARDI" superior - 100 ml;
- qab zib - 2 tsp.
- pineapple - 2-3 slices.
Npaj
Txhaws tag nrho cov khoom xyaw nrog rab txhuam kom txog thaum tus. Ua ntej pab, sau ib nrab ntawm ib khob ntawm cov dej khov nab kuab, ncuav cocktail thiab decorate nrog pieces ntawm chaw kub thiab muaj xyoob ntoo txiv hmab txiv ntoo.
Cocktails nrog rum "Malibu"
"Malibu" yog creamy-muaj dej haus, feem ntau siv los ua cov khoom noj haus ntev, los sis siv nyob rau hauv nws daim ntawv ntshiab nrog ntau cov dej khov. Cocktails nrog rum "Malibu", recipes ntawm uas yog me ntsis txog ntau, feem ntau ua raws li ib tug aperitif. Peb mam li qhia koj rau ob peb hom haus.
Cocktail "Ntsuab Mais"
Cov khoom xyaw:
- watermelon liqueur - 30 ml;
- rum "Malibu" - 20 ml;
- Cointreau cawv - 7 ml;
- pineapple kua txiv - 90 ml.
Npaj
Tag nrho cov khoom xyaw yog xa mus rau shaker, whisked zoo thiab tau txais kev pab nyob rau hauv ib chilled iav.
Cocktail "Scorpion tus Tsov"
Cov khoom xyaw:
- rum "Malibu" - 30 ml;
- txiv tsawb liqueur - 30 ml;
- kua txiv pineapple - 30 ml;
- kua txiv cranberry - 60 ml.
Npaj
Nyob rau hauv lub shaker peb muab khov thiab tag nrho cov khoom xyaw, sib tov thiab ua hauj lwm hauv ib chilled iav.
Cocktail nrog rum thiab kafes
Nyob rau hauv cocktails nrog dub rum feem ntau ntxiv cola, ib qho piv txwv ntawm no - ib tug classic cocktail "Cuba Libre", muaj xws li 1 feem ntawm rum thiab 2 seem ntawm cola. Npaj ib txwm haus dej yog yooj yim heev: tov cov khoom xyaw hauv shaker thiab tau txais kev pab hauv ib khob nrog dej khov. Barmen art yog ntau ntxiv "Cuba Libre" thiab coj mus rau creation ntawm ib tug tag nrho mix ntawm ntau hom ntawm kev ntseeg rau cov feem ntau ntse.
Cov khoom xyaw:
- Barbados tsaus rum - 60 ml;
- tsaus rum - 60 ml;
- "BACARDI" 151 - 30 ml;
- cola - 180 ml;
- txiv qaub kua txiv - 15 ml.
Npaj
Txuas ntxiv tag nrho cov khoom xyaw rau hauv lub khob siab khov nrog cov dej khov, maj mam muab thiab ua haujlwm, adorning lub txiv qaub.
Cocktail nrog rum thiab mint
Tsis yog ib qho "Mojito" tsuas yog cov zaub mov txawv rau cov dej cawv nrog kev pov thawj, qhov pov thawj ntawm qhov no - ib qhov dej ntev ntev nrog txiv nkhaus taw.
Cov khoom xyaw:
- ripe mango - 2-3 pcs.;
- ice - 1 yam khoom;
- mango nectar - 1 khoom;
- dawb rum - ¾ st.
- kua txiv qaub - ¼ ntawm ib xyoo;
- qab zib - 2st. dais;
- Mint (crushed) - 1 tbsp. diav.
Npaj
Txiv hmab txiv ntoo lub txiv nkhaus taw nyob hauv lub freezer rau 1 teev. Siv ib rab hlau, nplawm lub txiv nkhaus taw, dej khov, thiab tag nrho lwm cov khoom xyaw kom txog thaum tus. Ua hauj lwm rau ib tug cocktail sai li sai tau, dai nrog ib khub mint nplooj.
Cocktail nrog rum thiab txiv pos nphuab
Cov khoom xyaw:
- tshiab strawberries - 4 pcs. + 1 Pc. rau qhov kho kom zoo nkauj;
- piam thaj - 2 tbsp. dais;
- dawb rum - 35 ml;
- Strawberry liqueur - 1 tbsp. diav;
- txiv qaub kua txiv - 25 ml.
Npaj
Txiv pos nphuab, qab zib, rum, liqueur thiab txiv qaub kua txiv muab tso rau hauv ib lub shaker thiab kneaded nrog ib rab diav los yog pestle. Cov qos yaj ywm ua rau cov qos yaj ywm muaj shaken hauv shaker thiab hliv rau hauv tsom iav. Peb decorate ib tug npaj cocktail nrog halves ntawm strawberries.