Cutlets nrog nceb yog ntau zoo li pies nrog stuffing, thaum es tsis txhob ntawm mov paj lawv noj minced nqaij, qos yaj ywm los yog porridge. Hais txog lub qos cutlets nrog nceb nyob rau hauv txaus qhia peb twb sau. Hnub no, cia peb tham txog nqaij cutlets nrog mushroom muab tub lim. Tab sis tshwj xeeb tshaj yog ceev ntawm lub tswv yim ntawm Lent yuav ib daim ntawv qhia rau buckwheat cutlets nrog nceb.
Whipped nqaij qaib cutlets nrog nceb
Cov khoom xyaw:
- nqaij qaib fillet - 300 g;
- champignons - 200 g;
- qe - 2 daim;
- qaub cream - 100 g;
- qej - 1 clove;
- dej qab zib - 1 pinch;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Champignons yog ntxuav, txiav mus rau hauv me me cubes thiab pw tawm nyob rau hauv ib lub txheej rau ib tug ci tais. Ci 5 feeb rau hauv qhov cub txhuam kom txog 220 degrees. Nceb me ntsis podvyamlyatsya, thiab lawv cov aroma yuav nce. Peb siv lub lauj kaub thiab tos kom txog thaum lub nceb txias. Nyob rau hauv lub meantime, peb yuav nrog minced nqaij. Nyob rau hauv lub tais ntawm blender peb ntsug qe, qaub cream thiab qej. Yeej. Tom qab ntawd, on ib pluaj, ntxiv tws nqaij qaib nqaij. Nws dhau los ua xim nplaum cream. Peb txuas nrog nceb. Solim, kua txob.
Sib tov thiab kis nrog ib rab diav, ib qho, rau ib lub lauj kaub tais diav rhaub nrog roj. Fry ntawm ob sab kom txog thaum Golden xim av. Cov kev txiav nplaum incredibly ntawm nqaij qaib nrog cov nceb yuav tau txais kev pabcuam nrog txhua sab phaj - cov qos yaj ywm tom qab, txhuv, thiab buckwheat, thiab pasta.
Daim ntawv qhia rau meatballs nrog nceb nyob rau hauv qhov cub
Cov khoom xyaw:
- minced nqaij npuas-nqaij nyug - 500 g;
- champignons - 300 g;
- qe - 1 daim;
- dos - 1 daim;
- butter - 1 tbsp. diav;
- ntsev, kua txob dub hauv av - mus saj.
Rau cov ntses:
- qaub cream - 2 tbsp. dais;
- mayonnaise - 1 tbsp. diav;
- qej - 2 cov hniav;
- dej - 4 tbsp. dais;
- Ginger hauv av - 0,5 tsp.
Npaj
Dos finely tws nrog ib tug riam thiab ntxiv mus rau stuffing. Muaj peb tsav tsheb khiav qe. Solim, kua txob thiab sib tov zoo. Peb txiav me me me ntawm cov nceb thiab kib rau hauv butter. Tsis txhob hnov qab ntsev thiab caij nrog kua txob. Thaum lub champignons txias, peb pib ua cutlets. Nrog ntub txhais tes, yog li tsis txhob lo rau koj cov ntiv tes, noj me ntsis nqaij minced. Peb muab nws tso rau hauv ib lub pob, mam li plhws rau hauv lub ncuav mog qab zib. Nyob rau hauv qhov chaw peb muab ib spoonful ntawm nceb thiab peb ua ib cutlet. Peb xa nws mus rau ib nplooj ntawv ci greased. Yog li rov ua dua kom txog thaum uas cov khoom noj thiab cov nceb lawm.
Rau sauce mix mayonnaise nrog qaub cream thiab Ginger. Ntxiv cov qej kis dhau ntawm cov xovxwm thiab dilute tag nrho cov dej. Sau cov dej no nrog peb cov cutlets nrog cov nceb thiab minced nqaij thiab xa lawv los ci rau 40 feeb hauv qhov cub ntawm qhov kub ntawm 180 degrees.
Cutlets los ntawm buckwheat nrog nceb
Cov khoom xyaw:
- Nqaij ntses - 1 yam khoom;
- oyster nceb - 800 g;
- dos - 3 pieces;
- parsley - 1 pawg;
- breadcrumbs - 6 tbsp. dais;
- zaub roj - rau kib;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Carnival ntses thiab boil kom txog thaum siav. Yias nrog lub poom qhwv nrog phuam thiab tawm mus rau 15 feeb, mus kev. Tom qab qhib, ntsev thiab sib tov. Fry kom txog thaum uas finely finely tws dos, thiab ntxiv rau nws sliced nceb. Stew rau 10-15 feeb, kom txog thaum tso tawm kua evaporates. Solim, kua txob.
Thaum lub nceb ci tau txias me ntsis, muab zom zom kom txog thaum khoob mus txog. Peb txuas nws nrog buckwheat porridge, ntxiv chopped zaub ntsuab. Los ntawm qhov tau txais "forcemeat" peb tsim cov cutlets, peb crumble lawv nyob rau hauv breadcrumbs thiab peb kis tau rau ib lub yias txav rhaub nrog roj. Fry ntawm ob sab kom txog thaum lub crust tsim, ces npog nrog lub hau thiab sawv ntsug rau lwm 5 feeb thaum tsis muaj cua sov.
Twv nqaij qaib cutlets nrog nceb thiab cheese
Cov khoom xyaw:
- nqaij qaib fillet - 500 g;
- cheese nyuaj - 150 g;
- champignons - 150 g;
- qe - 3 daim;
- dos - 1 daim;
- starch - 3 tbsp. dais;
- mayonnaise - 3 tbsp. dais;
- mustard - 1 tbsp. diav;
- dill - 1 pawg;
- ntsev, kua txob dub hauv av - mus saj.
Npaj
Finely chop nceb thiab dos, thiab Fry ua ke kom txog thaum Golden. Peb txiav nqaij qaib rau hauv me me. Cheese peb ntawm ib tug loj grater. Finely chop lub zaub. Sib tov txhua yam thiab tsav lub qe. Peb ntxiv hmoov nplej siab, mayonnaise thiab mustard. Solim, kua txob thiab ib tug zoo mix. Cutlets, xws li fritters, kis nrog ib diav on ib tug zoo-rhuab frying lauj kaub. Fry ntawm ob sab kom txog thaum lub crust yog tsim.