Beetroot zaub xam lav nrog qej thiab mayonnaise yog kom nco txiaj ntsim los ntawm lovers ntawm txhua yam ntse thiab piquant. Niaj hnub no peb yuav qhia rau koj ob peb yam yooj yim kev xaiv yuav ua li cas ua ib tug six thiab salad siv tau ntawm beetroot nrog qej.
Yooj yim beet zaub xam lav nrog qej thiab mayonnaise
Cov khoom xyaw:
- beet - 3 pcs .;
- mayonnaise - 20 ml;
- qej - 5 txheeb.
Npaj
Beetroot yog ntxuav nrog tus txhuam, ntim nrog lim dej thiab khib nyiab kom txog thaum muag muag hauv nruab nrab kub, rau ob peb teev. Tom qab ntawd maj mam txiav daim tawv nqaij thiab muab cov zaub uas muaj cov quav nyias. Qej yog ntxuav, tws thiab kneaded nrog beets. Peb hnav zaub nrog mayonnaise, sib tov thiab xa cov zaub mov mus rau lub fridge, thiab tom qab ntawd ua hauj lwm qub zaub xam lav los ntawm lub hau beet nrog qej mus rau lub rooj.
Beetroot zaub xam lav nrog carrots thiab qej
Cov khoom xyaw:
- beet - 1 pc .;
- carrots Korean - 150 g;
- qej - saj;
- mayonnaise ;
- spices.
Npaj
Beetroot yog ntxuav nrog ib tug txhuam thiab boiled, muaj poured dej mus saj. Tom qab ntawd, hauv paus qoob loo yog txias, ntxuav thiab shredded thinly on grater. Tom ntej no, muab cov carrots hauv Kauslim thiab sib tov. Qej yog ntxuav, muab yaug thiab muab tso rau hauv kev tshwj xeeb xovxwm. Peb hnav zaub xam lav nrog mayonnaise, lub caij nrog spices thiab sib tov meej.
Beetroot zaub xam lav nrog cheese thiab qej
Cov khoom xyaw:
- beets - 600 g;
- txuj lom;
- mayonnaise - 50 ml;
- nyuaj cheese - 150 g;
- qej - mus saj.
Npaj
Lub beets yog ntxuav nrog ib tug txhuam, poured nrog lim dej thiab boiled kom txog thaum muag on medium tshav kub, thiab ces ntxuav thiab finely shredded on ib tug loj gristle. Qij yog ua tiav thiab nyem ntawm qhov xovxwm. Cheese grind, dhau lawm, siv ib tug grater thiab sib tov tag nrho cov khoom xyaw rau hauv ib lub tais zaub xam lav. Peb sau cov zaub mov mus saj nrog mayonnaise, mix thiab pab beet zaub xam lav nrog cheese thiab qej mus rau lub rooj.
Beetroot zaub xam lav nrog txiv ntseej thiab qej
Cov khoom xyaw:
- beet - 3 pcs .;
- qej - 3 cloves;
- Walnuts - 50 g;
- txuj lom;
- mayonnaise.
Npaj
Beetroot yog ntxuav nrog ib tug txhuam, muab tso rau hauv ib saucepan, poured nrog dej lim thiab hau. Tom qab npau dej, ntxiv ntsev thiab noj cov zaub rau ib teev, kom txog thaum muag muag. Tom qab ntawd merge lub broth, thiab beet yog txias thiab ntxuav. Peeled walnuts yog poured mus rau countertop, txheeb thiab blended nrog ib tug blender. Qej yog ntxuav, muab yaug thiab nyem los ntawm cov xovxwm. Tom qab ntawd, muab cov beetroot tso rau ntawm ib lub thawv loj loj, muab tso rau hauv ib lub tais zaub, pov tseg, qej, spices thiab lub caij nrog mayonnaise. Peb sib tov txhua yam nrog ib rab diav thiab saj cov zaub xam lav. Tom qab ntawd peb ceev cov tais diav nrog cov khoom noj khoom haus los ntawm sab saum toj thiab ntxuav lawv hauv lub tub yees rau ob peb xuab moos, thiab tom qab ntawd muab cov zaub mov rau lub rooj.
Beetroot zaub xam lav nrog prunes thiab qej
Cov khoom xyaw:
- beets - 1 kg;
- prunes - 300 g;
- Walnuts - 200 g;
- qej - 2 cloves;
- mayonnaise.
Npaj
Lub beet yog ntxuav nrog ib tug txhuam thiab boiled kom txog thaum muag muag rau ib teev. Ceev finely tws, thiab prunes shredded nyias straws. Chilled beets yog ntxuav, shredded on ib tug loj grater, thiab cloves ntawm qej yog squeezed los ntawm ib tug nias. Ntxiv prunes, walnuts, mix thiab lub caij zaub xam lav nrog mayonnaise.
Beetroot zaub xam lav nrog qej thiab mayonnaise
Cov khoom xyaw:
- beet - 1 pc .;
- kev ua cheese - 2 daim;
- qej - 3 cloves;
- txuj lom;
- mayonnaise.
Npaj
Frozen curd cheese yog khov, thiab tom qab ntawd peb coj nws tawm ntawm lub pob thiab txhuam nws ntawm lub cot. Beet boil kom txog thaum muag muag, tshem tawm ntawm daim tawv nqaij, shinkuem nyias straws thiab ntxiv cheese ua. Qij yog ntxuav thiab nyem los ntawm cov xovxwm. Peb hnav cov zaub xam lav mus saj nrog mayonnaise thiab sib tov nws.