Zaub xam lav los ntawm sausage thiab dib

Nyob rau hauv tsab xov xwm no, peb yuav qhia rau koj ob peb zaub mov txawv rau kev noj qab haus huv nrog tshiab dib thiab hnyuv ntxwm. Tam sim no lawv yuav pom tias yuav pab tau. Nrog rau lub caij ntuj sov, ob peb tus neeg yuav xav siv ntau lub sij hawm nyob rau hauv lub chav ua noj txhuam hauv chav ua noj ua haus. Thiab cov khoom qab zib yog npaj kom yooj yim thiab sai sai, thiab dhau li ntawd lawv kuj yog qhov zoo heev thiab qub.

Nqaij zaub xam lav nrog cheese thiab dib

Cov khoom xyaw:

• sausage smoked - 300 g;
• dib - 400 g;
• qe - 4 daim;
• kev ua cheese - 2 daim;
• mayonnaise, ntsev - mus saj.

Npaj

Cov qe boil nyuaj, txias, ntxuav los ntawm lub plhaub thiab txiav mus rau hauv cubes. Cucumbers (nws yog zoo dua rau noj cov tub ntxhais hluas nrog ib tug ntawm daim tawv nyias) thiab sausage yog tseem txiav mus rau hauv cubes. Fused curd cheese peb ntawm ib cov grater loj (kom nws yooj yim, koj tuaj yeem muab lawv tso rau hauv lub freezer rau 10 feeb). Tam sim no muab tag nrho cov khoom xyaw ua ke, ntxiv ntsev thiab mayonnaise mus saj thiab sib tov zoo.

Zaub xam lav los ntawm pob kws, hnyuv ntxwm thiab dib

Cov khoom xyaw:

• hnyuv ntxwm lossis smoked; - 300 g;
• carrots (medium) - 1 daim;
• tshiab cucumbers (me me) - 3 pcs .;
• nyuaj cheese - 200 g;
• kaus poom pob kws - 1 lauj kaub;
• ntsev, mayonnaise, zaub rau decoration.

Npaj

Nrog nyias straws peb txiav cucumbers thiab sausage, nyob rau hauv nruab nrab grater peb tsuj nyuaj cheese thiab raw carrots. Nrog cov pob kws ntim cov kua. Nyob rau hauv ib lub tais tob, sib tov tag nrho cov khoom xyaw, ntxiv mayonnaise, yog hais tias tsim nyog, ces ntxiv nws mus saj. Peb hloov cov zaub xam lav rau hauv ib lub tais zaub xam lav thiab kho nrog cov ceg ntoo.

Zaub xam lav los ntawm cabbage, sausage thiab dib

Cov khoom xyaw:

• cabbage Peking - 300 g;
• sausage - 200 g;
• tshiab dib - 2 pcs.;
• dos zaub xam lav (medium-qhov loj) - 1 daim;
• mayonnaise, ntsev, kua txob - mus saj.

Npaj

Peking cabbage shinkuem (koj tau noj thiab dawb-ntxuav, tab sis, ces nws yog zoo dua rau mash nws thiaj li hais tias nws ua mos), dib thiab sausage txiav mus rau hauv ib daim hlab. Hnyuv ntxwm tau noj txhua yam uas koj nyiam. Dos txiav mus rau ib nrab ntawm ib ncig. Tag nrho cov khoom xyaw yog tov thiab hnav khaub ncaws lub zaub xam lav nrog mayonnaise. Yog tias tsim nyog, ntxiv ntsev thiab kua txob mus saj.

Zaub xam lav ntawm qom, sausages thiab qe

Cov khoom xyaw:

• sausage boiled - 300 g;
• boiled qos yaj ywm - 5 pcs .;
• boiled carrots - 1 pc .;
• qe - 4 daim;
• tshiab cucumbers - 3 pcs.;
• ntsuab dos, zaub, mayonnaise.

Npaj

Qos yaj ywm, qe thiab carrots rubbed on ib tug loj grater thiab nteg tawm txheej nyob rau hauv no thiaj li, lubricating txhua txheej nrog mayonnaise: qos yaj ywm, chopped ntsuab dos, carrots, sausages (nws muaj peev xwm yuav txiav mus rau hauv nyias ib daim hlab), boiled qe thiab cucumbers (los ntawm lawv peb pre-nias lub tshaj kua). Los ntawm lub slices ntawm boiled sausage peb daim ntawv Roses, lub hauv paus yog fastened nrog ib tug toothpick, peb decorate nrog ib tug zaub xam lav. Kuj tsim tawm cov zaub xam lav nrog tshuaj ntsuab, cia nws so rau 2 teev hauv ib qho chaw txias, thiab muab rau lub rooj.

Thiab tsis ntev dhau los no peb tau tham txog ib qho khoom qab zib ntawm qaib thiab dib thiab ib qho zaub xam lav ntawm cov txiv hmab txiv ntoo thiab txiv lws suav , yog li yog tias koj tsis tshua nyiam sausage los yog nws nyuam qhuav tas lawm, mam li saib lwm cov zaub mov txawv.