Ib qho kev xaiv zoo tib lub sij hawm noj tshais yooj yooj yim thiab noj tshais yog qhov toast los ntawm ib qho dawb loaf nrog qe thiab mis. Rau lawv cov kev npaj, nws tsis yog yuav tsum tau siv ib lub tshiab loaf. Nws yog haum heev qub, nag hmo lub khob cij khoom, uas nyob rau hauv no yog zaub mov yog tsuas hloov thiab tau txais ib ob lub neej.
Hauv qab no los ntawm peb cov zaub mov koj yuav kawm ua kom toast nrog cov qe thiab mis nyuj thiab muab ib hom variant ntawm qab zib toast hauv lub lauj kaub thiab hauv qhov cub.
Daim ntawv qhia rau toasts nrog qe thiab mis
Cov khoom xyaw:
- dawb loaf - 1 daim;
- qe - 3-4 pieces;
- mis nyuj tshiab - 70 ml;
- hauv av sib tov ntawm peppers (yog hais tias Desired) - mus saj;
- Italian tshuaj ntsuab (xaiv) - saj;
- ntsev - mus saj;
- zaub refined roj rau frying.
Npaj
Shinkuyu loaf rau ntawm lub slices ntawm tuab ntawm kaum rau kaum tsib millimeters. Cov qe yog blended nrog ib rab diav rawg los yog corolla kom txog thaum tsis tau hnav, peb ncuav rau hauv cov mis nyuj, lub caij sib tov saj nrog ntsev, yog hais tias xav thiab saj nrog Italis tshuaj ntsuab hauv av nrog ib tug sib tov ntawm peppers thiab sib tov zoo.
Txhua daim ntawm loaf yog meej dipped nyob rau hauv lub resulting qe-mis nyuj sib tov thiab pw tawm on ib tug zoo-rhuab frying lauj kaub nrog zaub refined roj. Peb muab cov ntses kom sov dhau ntawm tshav kub ntawm ob sab thiab nqa tawm ntawm ib qho tais.
Sweet croutons nyob rau hauv ib lub lauj kaub frying - daim ntawv qhia nrog mis nyuj thiab qe
Cov khoom xyaw:
- dawb loaf - 1 daim;
- qe - 3 daim;
- mis nyuj tshiab - 110 ml;
- hmoov qab zib - 60 g;
- vanilla qab zib los sis cinnamon - 10 g;
- zaub refined roj rau frying.
Npaj
Yeej qe nrog ntxiv cov hmoov qab zib, vanilla qab zib los yog cinnamon, siv lub tov los yog rab phom. Ntxiv cov mis nyuj thiab sib tov kom txog thaum tus. Baton txiav rau hauv slices ntawm medium tuab, soak lawv nrog ib tug qab zib sib tov ntawm qe thiab mis nyuj thiab txiav txim siab mus rau hauv ib tug rhuab frying lauj kaub nrog zaub roj. Tom qab tau txais ib qho ruddy ntawm ob tog, peb kis cov khoom ntawm ib phaj.
Lub saj ntawm qab zib toast ncaj qha nyob ntawm lub degree ntawm impregnation ua ntej frying. Yog tias koj tuav ib lub khob lo lo ntawm lub mis ntev dua, peb yuav tau txais kev sib tw ntxiv thiab mos muag qab zib sab hauv nrog lub teeb nrig ntawm sab nraud. Tab sis nws yog ib qho tseem ceeb heev kom tsis txhob pub ntau lub cev qhob cij. Tsib lawv nyob rau hauv lub qe-mis nyuj sib tov rau ob peb feeb, peb yuav txaus siab rau ib tug ntau ntom, crunchy qauv ntawm zaub mov. Xaiv cov kev ua noj ua haus uas tsim nyog raws li koj nyiam.
Nqaij nrog qe thiab mis nyuj nyob rau hauv qhov cub
Cov khoom xyaw:
- dawb loaf - 1 daim;
- qe - 5 pcs;
- tshiab mis nyuj - 200 ml;
- cream ntawm medium fat cov ntsiab lus - 200 ml;
- vanilla extract - 10 ml;
- butter - 100 g;
- xim av suab thaj - 100 g;
- Maple syrup los yog zib mu - 2 tbsp. dais;
- peeled walnuts - 190 g.
Npaj
Nyob rau hauv ib lub thawv ntim, qe qe, ncuav cov mis tshiab, qab zib, vanilla extract thiab whisk dua. Baton txiav rau hauv daim ntawv nrog ib tug tuab ntawm ob mus rau peb centimeters, zoo soaked nyob rau hauv ib tug npaj qe-mis hmoov sib tov thiab muab tso rau hauv ib daim ntawv haum rau ci. Peb muab tso rau ob peb xuab moos hauv lub tub yees, rub tawm cov khoom noj khoom haus rau saum toj. Koj tuaj yeem ua qhov workpiece nyob rau yav tsaus ntuj, thiab thaum sawv ntxov tseem ua noj ua haus thiab
Qhib lub qhov cub, muab qhov kub thiab txias coj mus rau ib puas thiab eighty degrees thiab, thaum nws ua kom sov, sib tov nrog cov hmoov qab rog nrog kua txiv hmab txiv ntoo, kua txiv hmab txiv ntoo thiab lub ncuav txhoov.
Peb kis cov txiv ntoo sib tov ntawm lub impregnated khob cij slices nyob rau hauv daim ntawv thiab txiav txim siab lub zaub mov nyob rau hauv qhov cub rhuab rau plaub caug feeb.
Peb pab cov tshuaj tsw qab thiab insanely delicious kub rau tshuaj yej lossis kas fes.