Pasta tagliatelle (tagliatelle, ital.) - ib txwm ntawm hom Italian qe ntses, yog hom noodles, originating ntawm thaj av Emilia-Romagna. Qhov no cov noodles yog lub ntsiab lus tseem ceeb hauv Bologna. Tagliatelle nplej zom (thiab tsis spaghetti!) Yog ib txwm ua nrog bolognese sauce (tagliatelle alla bolognese, ital.). Ib yam ntawm cov hom qe noodles yog tagliatelle - pizzokery.
Lus dab neeg ntawm Tagliatelle
Raws li zaj dab neeg, Tagliatelle nplej zom tau tsim los ntawm skilful cook Tagliatelle, leej twg muaj cov khoom noj khoom haus thoob plaws. Lub daim ntawv qhia tau raug nyob rau hauv 1487 nyob rau hauv Honor ntawm lub tshoob ntawm lub tsis raws cai tus ntxhais ntawm Pope Alexander V, zoo nkauj Lucretia Borgia, nrog Alfonso Kuv d'Este. Lub ntsiab prototype, tshwm sim los ntawm cov kws ua zaub mov romantic, yog cov blond curls ntawm Lucretia Borgia. Tom qab, hom hom tshuaj txhuam tau ua ntau dua. Tagliatelle noodles yog flat thin strips ntawm mov paj ntawm ib tug nruab nrab dav ntawm 5-8 hli. Nyob rau hauv 1972, daim ntawv qhia ua noj tagliatelle tau raug tso npe hauv lub Chamber of Commerce thiab Industry ntawm Bologna.
Yuav ua li cas noj tagliatelle?
Yog li, Tagliatelle, hauv daim ntawv qhia no yog nyob ze rau cov qhabnias. Nws yog qhov zoo, yog tias koj muaj ib lub noodle tshwj xeeb ntawm kev ua liaj ua teb, tiam sis koj tuaj yeem ua yam tsis muaj qhov ntaus ntawv no, txawm, nws yog pib npaj raws nraim. Koj tseem yuav xav tau daim ntawv khij nyhiab thiab ntse ntse.
Cov khoom xyaw rau lub khob noom cookie:
- 1.5 khob hmoov nplej zoo los ntawm cov nplej ntawm cov khoom hnyiab (hmoov me me ntxiv yog tsim nyog rau kev ua haujlwm thaum lub caij ua mov noj);
- 3 qe nqaij qaib tshiab;
- 1 pinch ntawm ntsev.
Npaj:
Peb nchuav cov hmoov nplej (tas cov kua txig) rau ntawm qhov chaw ua hauj lwm nto nrog swb. Cia ua rau kev nyuaj siab nyob hauv plawv. Nyob hauv cov kab noj hniav peb yuav hliv qe thiab ntxiv. Maj mam muab do rab diav rawg. Peb knead lub mov paj, maj pouring nyob rau hauv lub hmoov. Meter lub khob noom cookie kom txog thaum nws nres tsis ua haujlwm rau qhov chaw ua haujlwm. Lub mov paj yuav tsum springy thiab ywj. Tsis tas li ntawd, yog tias muaj noodles, siv nws raws li sau hauv cov lus qhia. Koj tuaj yeem txiav lub cim npe tagliatelle. Peb yeem tawm ib tug me me txheej, sprinkle hmoov on ob sab thiab tig tawm lub spiral. Peb txiav nws nrog ib tug ntse riam thiab nthuav nws. Peb kis tawm tagliatelle rau ntawm ib daim ntawv ntawm parchment ntawv, sprinkled nrog hmoov, thiab qhuav. Tagliatelle yuav tsum tsis txhob lo rau lwm tus. Tagliatelle qhuav yuav ua tau zoo li zoo tib yam pasta khoom al dente rau 5-10 feeb. Cov khoom qhuav yuav khaws cia ntev txaus.
Tagliatelle nrog nceb
Koj muaj peev xwm noj tagliatelle nrog shrimps, tagliatelle nrog nceb, tagliatelle nrog salmon. Tagliatelle daim ntawv qhia nrog porcini nceb.
Cov khoom xyaw:
- 300 g ntawm tagliatelle;
- 300 g ntawm dawb nceb (yuav tshiab khov kho);
- 80-100 ml lub rooj dawb wine (hom phiaj, tsis yog-sulfated thiab ntxhiab);
- ib khob ntawm ntuj mis nyuj lee;
- me ntsis roj txiv roj;
- 1 dos;
- 1-2 cloves ntawm qej;
- 150 g ntawm nyuaj cheese (hom phiaj Parmesan);
- nplooj ntawm cov zaub basel tshiab;
- ntsev;
- kua txob.
Npaj:
Nceb yog ntxuav thiab muab txiav ua me me. Tev cov dos thiab qej. Txiav lub dos finely thiab Fry kom txog thaum lub teeb golden nyob rau hauv cov xim. Nyob hauv