Hauv Tebchaws Amelikas, ib qho nqaij qaib ntxhw hauv qhov cub yog lub caij Thanksgiving phaj, nyob rau lwm lub tebchaws nws npaj rau Christmas, Xyoo Tshiab. Siav nyob rau hauv ib lub qhov cub nrog ib tug muag heev txhaws, nws ua ib tug zoo nkauj dai ntawm lub rooj, nws cov nqaij yog ntsig txog khoom noj khoom haus, yog li qhov teeb meem ntawm overeating thaum lub sij hawm cov hnub caiv yuav daws tau los ntawm nws tus kheej.
Yuav ua li cas ua noj ib qaib ntxhw qaib ntxhw hauv qhov cub?
Rau cov qaib cov txwv, ci rau hauv qhov cub, haum kom zoo, koj yuav tsum xaiv lub cev me me kom raug. Qhov luaj li cas yuav tsum tau nrog rau qhov ntev ntawm qhov cub, uas nws yuav tsum tau ci. Nws yuav siv sij hawm ntau npaum li cas nws tseem nyob ntawm seb nws loj npaum li cas. Daim qauv tshuaj rau ib lub qaib ntxhw hauv qhov cub yog raws li nram no.
Cov khoom xyaw:
- qaib cov txwv - 2-3 kg;
- butter - 50 g;
- Sunflower roj yam tsis muaj ib tug tsw - 2 tbsp. dais;
- txiv qaub kua txiv - 2 tbsp. dais;
- cognac - 30 ml;
- av coriander, cloves, nutmeg;
- ntsev thiab kua txob:
- qej.
Npaj
- Carcase huv si.
- Nrog ib tug ntse riam, ua incisions nyob rau hauv txhua qhov chaw thiab muab cloves ntawm qej rau hauv lawv.
- Sab nraud thiab sab hauv, txhuam nws me ntsis nrog ntsev.
- Lub melted butter yog tov nrog spices, txiv qaub kua txiv thiab sunflower roj. Txhuam lub cev nrog lub sib xyaw kom haum.
- Qhov chaw nyob rau hauv qhov cub. Ci, tsis txhob hnov qab dej ntses.
- Tom qab 1.5 teev, ntxig thiab ci ntau li ntau zaus.
- Tig nws tawm thiab tawm mus li 20 feeb.
- Lub turkey, ci nyob rau hauv qhov cub nkaus, yog pab nrog qos yaj ywm, taub dag thiab liab caw.
Qaib ntxhw mis ci hauv qhov cub
Cov qaib cov txwv, ci nyob rau hauv qhov cub, yog tshwj xeeb tshaj yog cov neeg muag khoom thiab txhua tus neeg uas zov txog daim duab. Nws yog tam sim no nyob rau hauv cov zaub mov noj. Tsaug ntau txoj kev ua noj ua haus, nws yeej tsis tau txais bored. Ib qho ntawm cov kev xaiv nrov yog ci nyob rau hauv ntawv ci, uas yog yooj yim, tab sis insanely delicious. Nyob rau hauv rooj plaub no, lub turkey nyob rau hauv ntawv ci nyob rau hauv qhov cub retains tag nrho cov tseem ceeb tshuaj.
Cov khoom xyaw:
- qaib ntxhw pulp - 1 kg;
- kefir (1%) - 350 ml;
- txiv qaub kua txiv - 30 ml;
- ntsev thiab txuj lom - mus saj;
Npaj
- Nyob rau hauv kefir ntxiv spices, txiv qaub kua txiv, ntsev.
- Ua kom khaus rau hauv lub mis thiab tawm mus rau lub caij marinate rau 3-4 teev.
- Tom qab ntawd ua tib zoo qhwv nws nyob rau hauv ntawv ci.
- Lub fillet ntawm qaib cov txwv nyob rau hauv qhov cub nyob rau hauv ntawv ci yog ci rau 35 feeb.
Qaib ntxhw drumstick nyob rau hauv qhov cub - daim ntawv qhia
Txawm yog los ntawm ib qho me me ntawm cov noog yuav mus noj hmo, koj tsuas yog yuav tsum tau yuav tej yam khoom thiab ua kom tsawg kawg nkaus. Lub nruas yog tsis muaj nqi tsawg tshaj li ntawm lub mis. Mus rau nws saj yog tag nrho qhia, nws yog ib qho tseem ceeb los xaiv txoj cai spices. Yuav kom nkag siab yuav ua li cas npaj ib tug shin qaib ntxhw nyob rau hauv ib qhov cub yog yooj yim heev.
Cov khoom xyaw:
- ci ntsa - 1 daim;
- olive roj - 30 ml;
- Qaug qej, paprika thiab rosemary - 5 grams txhua;
- tshiab qej - 2 cloves;
- kua txiv kab ntxwv - 200 ml;
- ntsev thiab kua txob.
Npaj
- Npaj ib marinade, rau qhov twg tov spices, tshiab sliced thiab qhuav qej, butter. Cov dej sib tov yog muab tso rau hauv ib lub microwave rau 1 feeb.
- Nrog rau riam, ntawm daim tawv nqaij yog sib cais los ntawm lub ntsiab feem ntawm lub ci, qhov twg punctures raug, poured nrog marinade, thiab dua tso on daim tawv nqaij.
- Lub ci ntsa yog muab tso rau hauv ib qho pwm, hauv qab ntawm uas yog hlua nrog ntawv ci.
- Ci rau li 55 feeb.
- 10 feeb ua ntej muaj txaus, cov npoo ntawm cov ntawv ci qheb tau qhib thiab cov qaib ntxhw ci hauv qhov cub yog xim av.
Cutlets los ntawm qaib ntxhw stuffing nyob rau hauv qhov cub
Lub ntsiab tais ntawm lub rooj yuav ua tau dab tsi, txawm cutlets. Tab sis lawv yuav tsum tig tawm cua thiab ua ke nrog ib tug txawv sab zaub mov. Delicacy yuav txaus siab rau tus ntsuj plig thiab cov me nyuam, rau cov niam lawv zoo nkauj uas tsis tshua muaj calorie thiab muaj cov khoom noj. Ua cov cutlets yog ib txoj kev uas yuav ua li cas noj ib lub qaib ntxhw hauv qhov cub.
Cov khoom xyaw:
- forcemeat - 1.5 kg;
- butter -200 g;
- Lee - 350 ml;
- qe - 1 daim;
- ntsev thiab seasoning;
Npaj
- Cov khoom ua ke nrog melted butter, cream, qe thiab seasonings. Ua kom dej sib tov kom txog thaum tus.
- Pw lub cutlets thiab muab cia rau hauv ib lub tais ci.
- Thaum lawv browned ntawm ib sab, tig mus rau lwm yam.
- Lub turkey, ci nyob rau hauv qhov cub, yog pab nrog buckwheat thiab zaub.
Qaib ntxhw rolls stuffed nyob rau hauv qhov cub
Nqaij yog zoo rau tsim ntau yam yob. Lub txhaws yuav ua tau tej yam, tab sis prunes yog feem ntau haum, uas complements lub exquisite saj ntawm tus noog. Qaib Cov Txwv nrog prunes nyob rau hauv qhov cub nyob rau hauv daim ntawv ntawm qaws yuav yog ib tug ntxiv zoo rau lub ntsiab delicacy rau ntawm lub rooj festive.
Cov khoom xyaw:
- prunes - 200 g;
- qej - 1 lub taub hau me me;
- dos - 2 pieces;
- qe - 1 daim;
- zaub ntsuab - raws cov nqaj;
- qhob cij crumbs - 5 tbsp. dais;
- mis nrog rau qaib;
- liab caw - 50 ml.
Npaj
- Prunes yog soaked nyob rau hauv dej, tom qab uas lub pob zeb yog muab tshem tawm thiab finely tws.
- Dos thiab qej, cov tshuaj ntsuab yog finely tws thiab ua ke nrog prunes. Ntxiv biscuits thiab qe rau qhov loj.
- Lub fillet yog txiav mus rau hauv ib daim hlab thiab nrua ntaus. On tag nrho cov sab, ntsev, kua txob, npog nrog mustard.
- On to top muab stuffing thiab quav, fastening nrog ib tug toothpick.
- Fry nyob rau hauv ib lub lauj kaub rau tag nrho cov sab, thiab tom qab ntawd muab tso rau hauv ib qho pwm, ncuav ib khob dej thiab caw, muab tso tawm rau 30 feeb.
Turkish kub boiled nqaij npuas nyob rau hauv qhov cub
Mob khaub thuas boiled nqaij npua yog npaj los ntawm tej nqaij, tab sis los ntawm ib tug qaib ntxhw no lub tais hloov tawm ntau qab thiab maj mam saj. Nws tuaj yeem npaj tus kws kho mob tshiab tom tsev, los ntawm tus qauv khoom siv. Qhov no yog ib txoj kev zoo tshaj plaws los ua ib qho nqaij qaib ntxhw hauv qhov cub.
Cov khoom xyaw:
- mis - 1.5 kg;
- dej-l;
- qej - 4 nyom;
- ntau hom kua txob;
- paprika, coriander, zaub basil, oregano;
- mustard;
- zaub roj - 60 ml.
Npaj
- Ntxuav cov nqaij, ntws. Tom qab ntawd qis nyob rau hauv brine rau 3 teev.
- Qej chop thiab ua ke nrog seasonings, nteg nyob rau hauv ib tug txiav nyob rau hauv cov nqaij.
- Npog nrog marinade thiab qhwv nyob rau hauv cov zaub mov noj mov, tawm hauv txias rau ib hnub twg.
- Lawv nqa tawm, cia nws sawv ntsug ib teev, qhwv nws hauv ntawv ci thiab muab tso rau hauv qhov cub txhuam kom txog 40 feeb.
- Cov ntawv ci muaj plhom thiab sab laug rau lwm 10 feeb.
Chops los ntawm qaib cov txwv nyob rau hauv qhov cub
Qaib Cov Ncauj Qaib Cov nqaij nqaij yog pab rau txhua tus, thiab muaj ntau txoj hau kev ua noj nws. Lub cim delicacy yog ib tug qaib ntxhw hauv Fab Ntse, uas tau xyuam xim tau categorized ua cov khoom siv ua noj ua haus.
Cov khoom xyaw:
- fillets - 600 g;
- lws suav - 1 daim;
- kua txob - 1 daim;
- dos - 1 daim;
- cheese - 100 g;
- mayonnaise, spices thiab ntsev.
Npaj
- Fillet txiav rau hauv daim ntawm vaj huam sib luag loj thiab ntaus nrog ib tug rauj.
- Daim ntawv no yog tso tawm cov nqaij rog.
- Zaub yog txiav, pw tawm on to top.
- Chops kom tsis nco nrog mayonnaise thiab xa ci.
- Ib nrab ntawm ib teev tom qab noj daim ntawv, sprinkle nrog grated cheese.
Qaib cov txwv nyob rau hauv ib lub lauj kaub nyob rau hauv qhov cub
Yog hais tias peb sib piv cov txiaj ntsim zoo ntawm ntau hom nqaij, ces tus qaib cov txwv yeej. Yog li ntawd, nws yog ib qho delicacy, thiab lauj kaub tais diav los ntawm nws decorate lub festive tsiab peb caug. Ib tug qaib cov txwv nrog cov qos yaj ywm hauv qhov cub yuav pab cuam tshuam rau cov qhua thiab ua kev nyiam ua noj thaum muaj kev tshwm sim.
Cov khoom xyaw:
- qos yaj ywm - 800 g;
- carrots - 1 daim;
- fillet - 1 kg;
- condiments;
- qej;
- cheese - 100 g;
- sunflower roj.
Npaj
- Fillet, qos yaj ywm, carrots txiav.
- Qij squeezed los ntawm cov xovxwm.
- Cov khoom xyaw yog tov nrog seasonings. Cov sib tov yog kis tau nyob rau hauv pots, lubricated nrog roj.
- Sab saum toj cheese yog rubbed, ces ua noj rau li 1 teev.