Pasta nrog shrimps - ib tug lauj kaub tais tseem ceeb Italis, tsis tsuas yog nyob rau hauv kev twb kev txuas nrog nws keeb kwm, tab sis kuj ua tsaug rau sov so thiab lub caij ntuj sov cua ntawm lub tsev Italian cuisine uas surrounds nws.
Tus nplej Italian tiag tiag nrog cov ntses yuav tsum tau npaj kom txhij rau dance, uas yog, thiaj li yuav ntom, tab sis tsis txhav hauv - qhov no yog qhov tseem ceeb tshaj plaws txoj cai. Tsis tas li ntawd, ib qho nplej zom tau zoo yog los ntawm lub qab ntsev ntawm cov zaub tshiab, mis nyuj los yog qab zib thiab qws, tom kawg, nws yog qhov pom zoo yuav hauv lub plhaub thiab ntxuav tam sim ntawd ua ntej noj.
Kev npaj cov ncuav mog qab zib nrog shrimps tsis tau tshwj xeeb kev ua noj ua haus, thiab peb yuav qhia rau koj txog kev ua noj ua haus me me hauv cov tshooj no.
Pasta nrog qwj nplais thiab qws
Cov khoom xyaw:
- spaghetti - 450 g;
- dos - 1 pc .;
- qej - 2 cloves;
- cawv qhuav dawb - ½ yam khoom;
- basil - 1½ tbsp. dais;
- marjoram - 1 teaspoon;
- txiv lws suav - 3-4 pieces;
- qwj nplais - 600 g;
- cws - 600 g;
- ntsev, kua txob - mus saj.
Cov khoom xyaw:
Chop dos thiab Fry kom txog thaum Golden, 30 feeb ua ntej qhov xaus ntawm frying, ntxiv tws qej. Tam sim no nws yog lub sij hawm mus rau ncuav me ntsis dawb dawb wine rau hauv frying lauj kaub, ntxiv spices thiab tawm rau txog 1 feeb. Rau ib feeb peb ntxuav cov txiv lws suav los ntawm daim tawv nqaij los ntawm lawv cov nqaij (hla lub tawv nqaij nrog ib tug ntoo khaub lig thiab ncuav nws nrog dej kub npau npau) thiab txiav nws arbitrarily rau hauv loj pieces.
Muab tso rau hauv lub lauj kaub tais diav, txiv lws suav yuav tsum muab kib rau 5-7 feeb hauv qab, thiab tom qab ntawd koj tuaj yeem siv tau cov nqaij nruab deg ntxiv: thawj zaug mus qaum - lawv yuav tsum siv li 3 feeb kom maj mam. Tom qab 3 feeb, peb muab tus cws rau lwm 3 feeb. Thaum lub tua hluav taws cov nplej zom tau ua tiav lawm, lawv tau ua kom yooj yim kho, thiab tag nrho cov uas tseem tshuav yog ua ke nrog cov kua ntses.
Peb cov khoom qab ntsim nrog cov cw, cov qwj nplais thiab cov txiv lws suav yog decorated nrog basil thiab tau txais kev pab rau lub rooj.Pasta nrog shrimps thiab cream
Cov khoom xyaw:
- paste "feathers" - 450 g;
- olive roj - ½ st.
- cws - 450 g;
- qej - 4 nyom;
- cheese "Parmesan" - 200 g;
- txiv lws suav rau hauv nws tus kheej kua txiv - 200 g;
- Lee (fatty) - ¾ st.
- dawb wine - 1 yam khoom;
- ntsev, kua txob - mus saj;
- basil, parsley - mus saj.
Npaj
Pasta boil nyob rau hauv boiling salted dej rau 8-10 hom feeb. Nyob rau hauv sib sib zog nqus tuab-walled vessels peb Fry lub shrimps thiab qej, tsis nco qab mus ntxiv spices, txhua yam rau txhua yam - 3 feeb. Tam sim no peb txiav cov shrimps mus rau hauv ib lub tais nyias, thiab nyob rau hauv lub lauj kaub diav xa lub shredded txiv lws suav thiab zaub, nws yog tag nrho stewed, stirring rau 2 feeb. Ntxiv wine thiab qab zib, nqa cov ntses mus rau ib lub rhaub dej, ces txo lub cua sov thiab tos kom txog thaum lub mass thickens (8-10 feeb). Nyob rau hauv lub npaj txhij kub sauce fall pw tsaug zog "Parmesan", npaj npaj thiab sib tov meej.
Creamy pasta nrog shrimps ua ntej noj yog sprinkled nrog ib qho ntxiv ntawm "Parmesan" thiab cov zaub ntsuab.
Pasta nrog shrimps thiab txiv lws suav - daim ntawv qhia
Pasta nrog shrimps thiab txiv lws suav, ua si hauv koj cov kev ua tau zoo raws li hauv qab daim ntawv qhia, yuav saj tsis tsuas Gourmet, tab sis, tseem ceeb tshaj plaws, txhua tus Italian tiag.
Cov khoom xyaw:
- spaghetti - 450 g.
Rau cws:
- cws - 400 g;
- txiv ntseej roj - 2 tbsp. dais;
- qej - 3 cloves;
- txiv qaub tev - 1 teaspoon;
- oregano - ½ tsp;
- ntsev, kua txob - pinch.
Rau cov ntses:
- txiv ntseej roj - 2 tbsp. dais;
- dos - ½ pcs.;
- qej - 2 cloves;
- txiv lws suav rau hauv nws tus kheej kua txiv - 800 g;
- cheese "Feta" - 1/3 st;
- ntsev, kua txob - mus saj.
Npaj
Ua ntej yuav npaj cov nplej ntses nrog cov txiv hmab txiv ntoo, cov nqaij nruab deg nws tus kheej yuav tsum tau ua rau cov roj txiv ntseej nrog cov qij, spices thiab rye, thiab muab tso rau hauv qhov cub ci kom txog thaum liab dawb. Nyob rau hauv ib lub lauj kaub diav sov li lub txiv roj roj, fwj lub dos kom txog thaum Golden, tom qab ntxiv qej thiab crushed txiv lws suav, cia sib tov thicken rau 7-10 feeb, meanwhile ua noj lub muab tshuaj.
Thaum lub sauce yog npaj txhij - nws tsuas yog mus ntxiv "Fetu", sib tov nws kom huv nrog pasta thiab muab tso rau hauv lub ntsiav tshuaj prawn tiav. Bon appetit!